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Growing environmental problems and increasing requirements of green jobs force universities around the world not only to transform their curricula but also to enrich existing ones with contents related to the promotion of sustainable development. This paper aims to show the importance of measuring and monitoring the share of green contents in all university activities, as only in that way it is possible to monitor trends and give realistic assessments of their effect and importance. The paper presents a comparative analysis of different types of methodologies for assessing sustainable activities at universities as well as research conducted at the University of Novi Sad in Serbia and its comparison with the University of Gothenburg (Sweden). This research aims to point out the importance of increasing competitiveness in higher education through assessment of green content in a curriculum and its promotion. In this way, through eco-labeling methodology, it would be easier to identify those contents that, in a certain share, contribute to the promotion of sustainable development. Furthermore, this methodology can easily be extended across the country and the region, which would bring positive effects to all stakeholders in higher education.
Andrea Okanović; Jelena Ješić; Vladimir Đaković; Simonida Vukadinović; Andrea Andrejević Panić. Increasing University Competitiveness through Assessment of Green Content in Curriculum and Eco-Labeling in Higher Education. Sustainability 2021, 13, 712 .
AMA StyleAndrea Okanović, Jelena Ješić, Vladimir Đaković, Simonida Vukadinović, Andrea Andrejević Panić. Increasing University Competitiveness through Assessment of Green Content in Curriculum and Eco-Labeling in Higher Education. Sustainability. 2021; 13 (2):712.
Chicago/Turabian StyleAndrea Okanović; Jelena Ješić; Vladimir Đaković; Simonida Vukadinović; Andrea Andrejević Panić. 2021. "Increasing University Competitiveness through Assessment of Green Content in Curriculum and Eco-Labeling in Higher Education." Sustainability 13, no. 2: 712.
This research examines the difference in the level of entrepreneurial orientation among university employees within the European Union compared to university employees in non-EU countries. The EU Member States included in the research are the Republic of Slovenia and the Republic of Croatia, and the non-EU countries include the Republic of Serbia, the Republic of Montenegro, the Republic of Bosnia and Herzegovina, and the Republic of Northern Macedonia. In the sample of 1474 respondents, the ENTRE-U scale was used to measure the entrepreneurial orientation of universities, and multivariate analysis of MANOVA variance was used for data processing. The ENTRE-U scale has proven applicable not only to developed countries but also developing countries. Moreover, it proved that being a member of the European Union in this part of Eastern Europe does not significantly affect the entrepreneurial orientation of universities.
Jovana Tatarski; Sandra Brkanlić; Javier Sanchez Garcia; Edgar Esteve; Ivana Brkić; Marko Petrović; Andrea Okanović. Measuring Entrepreneurial Orientation of University Employees in Developing Countries Using the ENTRE-U Scale. Sustainability 2020, 12, 8911 .
AMA StyleJovana Tatarski, Sandra Brkanlić, Javier Sanchez Garcia, Edgar Esteve, Ivana Brkić, Marko Petrović, Andrea Okanović. Measuring Entrepreneurial Orientation of University Employees in Developing Countries Using the ENTRE-U Scale. Sustainability. 2020; 12 (21):8911.
Chicago/Turabian StyleJovana Tatarski; Sandra Brkanlić; Javier Sanchez Garcia; Edgar Esteve; Ivana Brkić; Marko Petrović; Andrea Okanović. 2020. "Measuring Entrepreneurial Orientation of University Employees in Developing Countries Using the ENTRE-U Scale." Sustainability 12, no. 21: 8911.
Keeping in mind the fact that organizations in the region of Vojvodina are moving from a negotiated to market economy, this study aims to analyze how the dimensions of collaborative climate affect the various activities of knowledge management. The degree to which collaborative climate influences knowledge work is investigated on 190 participants in the region of the Province of Vojvodina (Serbia). Two standardized questionnaires were used to collect data: a knowledge management questionnaire, which included 32 questions, and a collaborative climate questionnaire of 20 questions. To test the hypothesis of the study, the technique used was descriptive statistics, confirmatory factor analysis, and structural equation modeling. The results show that only the organizational culture as a dimension of collaborative climate contributes to the explanation of all the activities of knowledge management, except the activity of leaving knowledge, which fails to achieve a statistical relationship with any dimension of collaborative climate. This study provides useful insights for practitioners wanting to improve an organization’s performance and to increase organizational sustainability and learning. It is a useful base to expand further research in a way of better understanding the impact that collaborative climate has on the implementation of knowledge management in a transition towards a knowledge economy.
Bojana Jokanović; Nikola Zivlak; Andrea Okanović; Jelena Ćulibrk; Ljubica Duđak. The Model of Knowledge Management Based on Organizational Climate. Sustainability 2020, 12, 3273 .
AMA StyleBojana Jokanović, Nikola Zivlak, Andrea Okanović, Jelena Ćulibrk, Ljubica Duđak. The Model of Knowledge Management Based on Organizational Climate. Sustainability. 2020; 12 (8):3273.
Chicago/Turabian StyleBojana Jokanović; Nikola Zivlak; Andrea Okanović; Jelena Ćulibrk; Ljubica Duđak. 2020. "The Model of Knowledge Management Based on Organizational Climate." Sustainability 12, no. 8: 3273.
Andrea Katic; Sinisa Domazet. Influence of emergency situations on the business competitiveness. Poslovna ekonomija 2016, 10, 239 -255.
AMA StyleAndrea Katic, Sinisa Domazet. Influence of emergency situations on the business competitiveness. Poslovna ekonomija. 2016; 10 (1):239-255.
Chicago/Turabian StyleAndrea Katic; Sinisa Domazet. 2016. "Influence of emergency situations on the business competitiveness." Poslovna ekonomija 10, no. 1: 239-255.