Unlock your academic potential and expand your network by joining us!

Dr. Aldona Sobota

Faculty of Food Science and Biotechnology, Department of Plant Food Technology a...

Share Link

Share

Information

0000-0001-6526-6764

Research Keywords & Expertise

Physical Properties
cereal chemistry
dietary fiber
Pasta and noodle techn...
Bakery technology
View all
View all

Fingerprints

26%
dietary fiber
9%
Physical Properties
done Well done!
You've completed 100% of your profile.
A high-quality profile increases your visibility and attracts more views. Enjoy your journey!