Research on the interrelationship between green human resource management (GHRM), employee pro-environmental behaviors, and environmental performance remains very limited, especially in relation to small tourism enterprises. This research bridges a knowledge gap and examines the direct effect of GHRM on environmental performance in small tourism enterprises and the indirect effect through employee pro-environmental behaviors. For this purpose, a quantitative research approach was adopted using a pre-tested instrument. A questionnaire was handed to employees in small hotels and travel agencies in Greater Cairo, Egypt. The results of structural equation modeling (SEM) showed a positive significant effect of GHRM on both types of pro-environmental behaviors (tasked-related and proactive). However, the results, surprisingly, showed no significant direct effect of GHRM on environmental performance. Notwithstanding, there was an indirect, positive, and significant effect of GHRM on environmental performance through tasked-related and proactive pro-environmental behaviors. This reflects the value and vital role of employee pro-environmental behaviors in the relationship between GHRM and environmental performance in small tourism enterprises. The research provided various implications for tourism scholars and practitioners, especially those related to small tourism enterprises. Research limitations and opportunities for further research are also discussed.
Small lodging enterprises encompass a major proportion of the lodging industry worldwide. Nonetheless, limited research has addressed the HRM-innovation-performance link on these enterprises. This research draws on ability, motivation, opportunity (AMO) theory and resource-based view (RBV) theory to examine the influences of green human resources management (GHRM) practices by owner-managers of small lodging enterprises on their enterprises’ green innovation and environmental performance. More specifically, the research examines the direct influence of GHRM on the environmental performance of small lodging enterprises and the indirect influence through green innovation. A self-administered questionnaire was given to owner-managers of small lodging enterprises in Greater Cairo, Egypt. The results of structural equation modeling (SEM) showed direct, positive and significant influences of owner-managers’ green ability, motivation and opportunity on both enterprise green innovation and environmental performance. The ability of owner-managers was the most influential GHRM practices on both green innovation and environmental performance. Moreover, the results showed that the influence of GHRM on environmental performance was doubled with green innovation, reflecting the value and vital role of green innovation in small lodging enterprises’ environmental performance. Several policy-level, theoretical and practical implications are identified and discussed.
This study examined the impact of university education support on entrepreneurial intention among higher education students in the Kingdom of Saudi Arabia. The study adopts the theory of planned behavior (TPB) as the theoretical foundation and examines the effect of constructs of TPB as mediating variables between university education support and entrepreneurial intention. The study adopted a quantitative research approach through a questionnaire survey directed to senior students at King Faisal University (KFU). The results of SEM “structural equation modeling” with AMOS software showed that university education support has a significant positive direct impact on entrepreneurial intention. It also has significant positive and indirect effects through the three constructs of TPB, which were found to have a significant impact on entrepreneurial intention among higher education students. This research result sends several important messages to higher education policymakers in relation to the promotion of entrepreneurship intention among higher education students. The results also have some theoretical implications for scholars, which are also discussed in the study.
As green management practices (GMPs) matter not only for improving the organizations’ tribble line performance (environmental, economic, and social) but also can sustain a competitive advantage. Since the tourism and hospitality industry is subject to environmental expectations from visitors, governments, and the community, it is vital to understand what motivates GMPs to overcome environmental obstacles and satisfy those demands. However, the current literature fails to comprehensively justify how small- and medium-sized businesses (SMEs) tackle green management difficulties when implementing their plans, even though these SMEs could be a leading contributor to environmental concerns. Although many scholars assert that employees’ pro-environmental behaviours are decisive in boosting efforts of green management to improve corporate sustainable performance, only limited studies probed the importance of employees’ pro-environmental behaviours in SMEs in developing countries. To fill this research gap, the data was gathered from 304 small- and medium-sized hotels and travel agency middle managers using a self-administered survey approach. The collected data was analysed using the Smart PLS-structural equation modelling technique. The PLS-SEM results demonstrated that GMPs can improve environmental, economic, and social performance and these relationships can be strengthened through the moderating effects of employees’ pro-environmental behaviour. The study findings revealed that small- and medium-sized hospitality businesses should focus on creating a culture of environmental stewardship and actively involve employees in green initiatives to enhance sustainable performance. The study is important as it helps to understand the role of employee pro-environmental behaviour in green management and sustainable performance in small- and medium-sized hospitality businesses and can help the industry to adopt more sustainable practices. Several theoretical and practical implications were discussed and opportunities for further research were elaborated.
Technological advancements have created a plethora of opportunities for entrepreneurs to develop and extend their business operations. Hence, internet has promoted to the emergence of digital entrepreneurship as a growing form of entrepreneurship among many entrepreneurs, especially digital natives. This research examines to what extent personal traits of digital natives’ impact on their digital entrepreneurship intention. The research examined the direct impact of the big five personal traits, i.e., openness to experience, conscientiousness, extraversion, agreeableness, and neuroticism, on digital entrepreneurship intention and the indirect impact through personal attitude. For this purpose, a pre-examined questionnaire was directed to senior students in computer sciences and information technology colleges at public universities in Kingdom of Saudi Arabia (KSA). The results of structural equation modeling using SmartPLS (version 4) confirmed a direct positive and significant impact of the big five personal traits on personal attitude. However, the results revealed that the impact of the big five personal traits (except agreeableness) on digital entrepreneurship intention were positive but insignificant. Additionally, a mediating effect was confirmed for personal attitude in the link between personal traits and digital entrepreneurship intention among senior students in KSA higher education. The results contributed to the research gap in relation to personal traits and its impact on personal attitude and ultimatly on digital entrepreneurship intention, especially among digital natives. Several impactions were merged and discussed for scholars, policy makers and educators in higher education institutions.
About Me
Ibrahim A lEshaer is a Professor in the Department of Management, KFU, KSA
Ibrahim A lEshaer is a Professor in the Department of Management, KFU, KSA