Evidence indicates that central regulation of food intake is well conserved along the vertebrate lineage, at least between teleost fish and mammals. However, several differences arise in the comparison between both groups. In this review, we describe similarities and differences between teleost fish and mammals on an evolutionary perspective. We focussed on the existing knowledge of specific fish features conditioning food intake, anatomical homologies and analogies between both groups as well as the main signalling pathways of neuroendocrine and metabolic nature involved in the homeostatic and hedonic central regulation of food intake.

The purpose of the present study was to characterize daily variations in haematology and blood biochemistry in healthy male and female tench (Tinca tinca) in the four seasons of the year. Red blood cells, haematocrit and haemoglobin presented a similar daily profile in spring and summer, with high values during the scotophase. Total and differential types of leucocytes showed significant daily fluctuations, with a different pattern depending on the season and/or the type of leucocytes studied. A daily rhythm in plasma glucose and triglycerides was detected in winter, but significant changes in cholesterol concentrations were only detected in females during summer. The lowest mean level for triglycerides and cholesterol was observed in winter. The daily profile of plasma total proteins was similar in the four seasons, without a significant daily oscillation. All these daily and seasonal changes in haematology and blood biochemistry indicate that the time of the day and the season must be considered when such parameters are used for assessing the physiological status of the fish, and as biomarkers for disease and/or pollutant exposure.

The regulation of food intake in fish is a complex process carried out through several different mechanisms in the central nervous system with hypothalamus being the main regulatory center. As in mammals, a complex hypothalamic circuit including two populations of neurons: one co-expressing neuropeptide Y (NPY) and Agouti-related peptide (AgRP) and the second one population co-expressing pro-opiomelanocortin (POMC) and cocaine- and amphetamine-regulated transcript (CART) is involved in the integration of information relating to food intake control. The production and release of these peptides control food intake, and the production results from the integration of information of different nature such as levels of nutrients and hormones as well as circadian signals. The present review summarizes the knowledge and recent findings about the presence and functioning of these mechanisms in fish and their differences vs. the known mammalian model

Clock genes are known to be the molecular core of biological clocks of vertebrates. They are expressed not only in those tissues considered central pacemakers, but also in peripheral tissues. In the present study, partial cDNAs for 6 of the principal clock genes (Period 1-3 and Cryptochrome 1-3) were cloned from a teleost fish, the goldfish (Carassius auratus ). These genes showed high homology (approximately 90%) with the respective cDNAs of zebrafish (Danio rerio), the only other teleost from which clock genes have been cloned. The daily expression pattern of each gene in retina, gut, and liver of goldfish was investigated using quantitative RT-PCR and cosinor analysis. All clock genes analyzed in the retina showed circadian rhythmicity; however, only Per 2-3 and Cry 2-3 were rhythmic in goldfish liver and gut. The amplitude and phase of the expression in liver and gut were different from those found in goldfish retina. Such differences suggest that other cues, such as feeding time, may contribute to the entrainment of oscillators in goldfish liver and gut. Our results support the use of goldfish as a teleost model to investigate the location and functioning of the circadian oscillators.