Graduate in Biology (2008) and Doctor of Science (2014) Central University of Venezuela (UCV). Awarded with: Student Merit for Research and Innovation, by the UCV Student Welfare Organization (2009); Doctoral Scholarship from the Council for Scientific and Humanistic Development (UCV-CDCH) (2011); Incentive for Innovation and Research (PEII) as A1 Researcher, by the National Observatory of Science, Technology and Innovation (ONCTI) (2013); Excellent qualification in the Doctoral Thesis, by the Graduate Program of the Faculty of Sciences, UCV (2014). Develops research in the areas of Biotechnology, Microbiology and Molecular Genetics. He has experience in higher education at the undergraduate and postgraduate level, teaching classes in the Department of Plant Physiology (2009) and the Department of Genetics and Microbiology (2014) at the Faculty of Sciences (UCV). She also held the position of Head of the Microorganism Physiology and Genetics Laboratory of the Institute of Experimental Biology (UCV). In 2019 he continues his research activities at the Institute of Biotechnological Processes of the Federal University of São Paulo. From 2023 to the present, he works as a professor at the School of Food Engineering at the Federal University of Goiás, and carries out research activities in the area of ​​utilization of agroindustrial waste.