Abiotic stresses such as drought and salinity are major environmental factors that limit crop yields. Unraveling the molecular mechanisms underlying abiotic stress resistance is crucial for improving crop performance and increasing productivity under adverse environmental conditions. Zinc finger proteins, comprising one of the largest transcription factor families, are known for their finger-like structure and their ability to bind Zn²⁺. Zinc finger proteins are categorized into nine subfamilies based on their conserved Cys and His motifs, including the Cys2/His2-type (C2H2), C3H, C3HC4, C2HC5, C4HC3, C2HC, C4, C6, and C8 subfamilies. Over the past two decades, much progress has been made in understanding the roles of C2H2 zinc finger proteins in plant growth, development, and stress signal transduction. In this review, we focus on recent progress in elucidating the structures, functions, and classifications of plant C2H2 zinc finger proteins and their roles in abiotic stress responses.

To survive in a saline environment, halophytes have evolved many strategies to resist salt stress. The salt glands of recretohalophytes are exceptional features for directly secreting salt out of a plant. Knowledge of the pathway(s) of salt secretion in relation to the function of salt glands may help us to change the salt-tolerance of crops and to cultivate the extensive saline lands that are available. Recently, ultrastructural studies of salt glands and the mechanism of salt secretion, particularly the candidate genes involved in salt secretion, have been illustrated in detail. In this review, we summarize current researches on salt gland structure, salt secretion mechanism and candidate genes involved, and provide an overview of the salt secretion pathway and the asymmetric ion transport of the salt gland. A new model recretohalophyte is also proposed.

Named for the characteristic basic helix-loop-helix (bHLH) region in their protein structure, bHLH proteins are a widespread transcription factor class in eukaryotes. bHLHs transcriptionally regulate their target genes by binding to specific positions on their promoters and thereby direct a variety of plant developmental and metabolic processes, such as photomorphogenesis, flowering induction, shade avoidance, and secondary metabolite biosynthesis, which are important for promoting plant tolerance or adaptation to adverse environments. In this review, we discuss the vital roles of bHLHs in plant responses to abiotic stresses, such as drought, salinity, cold, and iron deficiency. We suggest directions for future studies into the roles of bHLH genes in plant and discuss their potential applications in crop breeding.

Over 800 million hectares of arable lands are affected by salinity in the world. In China, saline-alkali soils account for 25% of farmland and are underutilized. One sustainable strategy to make better use of saline land is to plant halophytes, salt-tolerant plants that can survive and complete their life cycle in media containing more than 200 mM NaCl. Halophytes have potential economic value as grain, vegetable, fruit, medicine, animal feed, and biofuel feedstocks, and in greening and coastal protection. Therefore, the cultivation and protection of halophytes is very important. In the past few decades, a lot of work has been done on the protection and utilization of halophytes in saline soil improvement and development worldwide. This article focuses on the distribution of saline-alkali conditions and current measures to protect halophytes, as well as the application of halophytes in the sustainable development of saline-alkali land. This information is helpful for protection and utilization of halophytes in the sustainable development of saline land worldwide.

Salinity is a major and complex abiotic stress that inhibits plant growth and reduces crop yield. Given the global increase in soil salinity, there is a need to develop salt-tolerant species. Brassica napus L. is an important oilseed crop with some level of salt tolerance. However, few studies have evaluated its salt tolerance thoroughly or screened for traits that can be reliably evaluated for salt tolerance. Here, we evaluated salt tolerance in 549 B. napus inbred lines with different genetic backgrounds using the membership function value (MFV) of certain traits, including the germination rate, root and shoot length, root and shoot fresh weight, and total fresh weight. According to the evaluation criteria-mean MFV, 50 highly salt-tolerant, 115 salt-tolerant, 71 moderately salt-tolerant, 202 salt-sensitive, and 111 highly salt-sensitive inbred lines were screened at the germination stage. We also developed a mathematical evaluation model and identified that the salt tolerance index of shoot fresh weight is a single trait that reliably represents the salt tolerance of B. napus germplasm at the germination stage. These results are useful for evaluating and breeding salt-tolerant B. napus germplasm.