Dr. Gianfranco Pannella is currently working as a fixed-term researcher (SSD AGR/16) at the Departmental Faculty of Sciences and Technologies for Sustainable Development and One Health of the Campus Bio-Medico University of Rome. In 2023, he obtained a II-level University Master’s Degree in “Bioinformatics and Data Science” at the Department of Information Engineering and Mathematical Sciences of the University of Siena. In 2013, he held a Ph.D. in Food Biotechnology at the Department of Agriculture, Environment and Food of the University of Molise. From January 2012 to June 2012, he carried out research and study activities as a visiting PhD Student at the Department of Randall Division of Cell and Molecular Biophysics of King’s College of London. In 2008, he obtained a specialist degree in Food Science and Technology (class 78/S) at the University of Molise. He served as a professor at Food Science and Technology, University of Molise, in 2016–2023. From 2015 to 201,9 he was a Research Fellow at the Department of Agriculture, Environment and Food of the University of Molise.