Zhen Wang

Dr. Zhen Wang


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2017 in International Journal of Biological Macromolecules
Verified
Journal Article
Closed access
JYJuanjuan Yi
Juanjuan Yi
HQHang Qu
Hang Qu
YWYunzhou Wu
Yunzhou Wu
ZWZhen Wang
Zhen Wang
LWLu Wang
Lu Wang


11 April 2022 in Molecular Nutrition & Food Research
Verified
Journal Article
Open access
MBMeili Bao
Meili Bao
KHKexin Hou
Kexin Hou
CXChao Xin
Chao Xin
DZDeyong Zeng
Deyong Zeng
CCCuilin Cheng
Cuilin Cheng
LWLu Wang
Lu Wang
Scope: Portulaca oleracea L. extracts (PE) show hypoglycemic function, but the precise mechanism remains obscure. This study is designed to investigate the association of the antidiabetes effect of PE with the gut microbiota modulation and BCAAs metabolism.Methods and Results: The Orbitrap LC‐MS to Orbitrap Fusion Lumos Tribrid mass spectrometer is employed to analyze the major compounds in PE. The components of the intestinal microflora in diet‐induced/STZ‐treated diabetic mice are analyzed by high‐throughput 16S rRNA genes sequencing. The results show that PE improves blood glucose and insulin level, increases anti‐inflammatory cytokine level, lowers serum branched‐chain amino acids (BCAAs), and increases serum glutamine level. PE also protects the mucosal epithelium of the colon and cecum from damage. On the impact of gut microbial composition, PE reduces the Firmicutes to Bacteroidetes ratio and the abundance of the Lachnospiraceae_NK4A136_group, Blautia, Ruminiclostridium_9, Dubosiella, and increases the abundance of the Bacteroides, Akkermansia, and Mucisprillum genera. Bacterial functionality prediction indicates PE potentially inhibits bacterial BCAAs biosynthesis, and promotes the tissue‐specific expression of BCAAs catabolic enzyme for reducing BCAAs supplementation.Conclusion: These results reveal that PE improving T2D‐related biochemical abnormalities is associated not only with gut microbiota modification but also with the tissue‐specific expression of BCAAs catabolic enzyme.

5 June 2015 in Molecules
Verified
Journal Article
Open access
PDF file
JYJuanjuan Yi
Juanjuan Yi
ZWZhen Wang
Zhen Wang
HBHaina Bai
Haina Bai
XYXiaojin Yu
Xiaojin Yu
JJJing Jing
Jing Jing
LZLili Zuo
Lili Zuo
In this study, an efficient purification method for the polyphenols of Pinus koraiensis pinecone (PPP) has been developed. AB-8 resin was verified to offer good adsorption and desorption ratio for PPP. Response surface methodology (RSM) indicated that the optimized purification parameters for PPP were 1.70 mg GAE/mL phenolic sample concentration, 22.00 mL sample volume, and 63.00% ethanol concentration. Under these conditions, the experimental purity of PPP was 27.93 ± 0.14% (n = 3), which matched well with the predicted purity of 28.17%. Next, the antiproliferative effects of PPP on seven cancer cell lines, including A375 (human skin melanoma cancer cell line), A549 (human lung cancer cell line), SH-SY5Y (human neuroblastoma cell line), LOVO (human colon cancer stem cell line), MCF-7 (human breast cancer cell line), HeLa (human cervical cancer line), and HT29 (human colon cancer line), were examined by MTT assays. The results indicated that PPP had the highest capacity for inhibiting LOVO cells growth with an EC50 value of 0.317 ± 0.0476 mg/mL. Finally, Ultra-high performance liquid chromatography- tandem mass spectrometry (UPLC-MS) was used to tentatively identify twenty-four peaks in the purified PPP, of which five representative peaks were identified as catechin, methyl quercetin, o-vanillin, luteolin and coronaric acid. Our results demonstrate that Pinus koraiensis pinecone is a readily available source of polyphenols, and the purified PPP could be a promising natural antitumor agent for applications in functional foods.

1 August 2020 in Food and Chemical Toxicology
Verified
Journal Article
Closed access
HQHang Qu
Hang Qu
SLShuang Liu
Shuang Liu
CCCuilin Cheng
Cuilin Cheng
HZHaitian Zhao
Haitian Zhao
XGXin Gao
Xin Gao
JYJuanjuan Yi
Juanjuan Yi

1 July 2020 in International Journal of Biological Macromolecules
Verified
Journal Article
Closed access
HQHang Qu
Hang Qu
XGXin Gao
Xin Gao
ZWZhen Wang
Zhen Wang
JYJuan-Juan Yi
Juan-Juan Yi