Edward J. Wolfrum

Dr. Edward J. Wolfrum

orcid

Research Focus & Metrics

Academic Career Length

35Years (1992-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2000 in Journal of Photochemistry and Photobiology A: Chemistry
Verified
Journal Article
Closed access
ZHZheng Huang
Zheng Huang
PMPin-Ching Maness
Pin-Ching Maness
DBDaniel M. Blake
Daniel M. Blake
EWEdward J. Wolfrum
Edward J. Wolfrum
SSSharon L. Smolinski
Sharon L. Smolinski
WJWilliam A. Jacoby
William A. Jacoby

1 January 1999 in Separation and Purification Methods
Verified
Journal Article
Closed access
DBDaniel M. Blake
Daniel M. Blake
PMPin-Ching Maness
Pin-Ching Maness
ZHZheng Huang
Zheng Huang
EWEdward J. Wolfrum
Edward J. Wolfrum
JHJie Huang
Jie Huang
WJWilliam A. Jacoby
William A. Jacoby

12 January 2012 in Analytical Chemistry
Verified
Journal Article
Open access
LLLieve M. L. Laurens
Lieve M. L. Laurens
TDThomas A. Dempster
Thomas A. Dempster
HJHowland D. T. Jones
Howland D. T. Jones
EWEdward J. Wolfrum
Edward J. Wolfrum
SWStefanie Van Wychen
Stefanie Van Wychen
LGLindsey M. Gloe
Lindsey M. Gloe
Algal biomass compositional analysis data form the basis of a large number of techno-economic process analysis models that are used to investigate and compare different processes in algal biofuels production. However, the analytical methods used to generate these data are far from standardized. This work investigated the applicability of common methods for rapid chemical analysis of biomass samples with respect to accuracy and precision. This study measured lipids, protein, carbohydrates, ash, and moisture of a single algal biomass sample at 3 institutions by 8 independent researchers over 12 separate workdays. Results show statistically significant differences in the results from a given analytical method among laboratories but not between analysts at individual laboratories, suggesting consistent training is a critical issue for empirical analytical methods. Significantly different results from multiple lipid and protein measurements were found to be due to different measurement chemistries. We identified a set of compositional analysis procedures that are in best agreement with data obtained by more advanced analytical procedures. The methods described here and used for the round robin experiment do not require specialized instrumentation, and with detailed analytical documentation, the differences between laboratories can be markedly reduced.

18 February 2012 in Analytical and Bioanalytical Chemistry
Verified
Journal Article
Open access
PDF file
LLLieve M. L. Laurens
Lieve M. L. Laurens
MQMatthew Quinn
Matthew Quinn
SWStefanie Van Wychen
Stefanie Van Wychen
DTDavid W. Templeton
David W. Templeton
EWEdward J. Wolfrum
Edward J. Wolfrum
In the context of algal biofuels, lipids, or better aliphatic chains of the fatty acids, are perhaps the most important constituents of algal biomass. Accurate quantification of lipids and their respective fuel yield is crucial for comparison of algal strains and growth conditions and for process monitoring. As an alternative to traditional solvent-based lipid extraction procedures, we have developed a robust whole-biomass in situ transesterification procedure for quantification of algal lipids (as fatty acid methyl esters, FAMEs) that (a) can be carried out on a small scale (using 4–7 mg of biomass), (b) is applicable to a range of different species, (c) consists of a single-step reaction, (d) is robust over a range of different temperature and time combinations, and (e) tolerant to at least 50% water in the biomass. Unlike gravimetric lipid quantification, which can over- or underestimate the lipid content, whole biomass transesterification reflects the true potential fuel yield of algal biomass. We report here on the comparison of the yield of FAMEs by using different catalysts and catalyst combinations, with the acid catalyst HCl providing a consistently high level of conversion of fatty acids with a precision of 1.9% relative standard deviation. We investigate the influence of reaction time, temperature, and biomass water content on the measured FAME content and profile for 4 different samples of algae (replete and deplete Chlorella vulgaris, replete Phaeodactylum tricornutum, and replete Nannochloropsis sp.). We conclude by demonstrating a full mass balance closure of all fatty acids around a traditional lipid extraction process. Accurate quantification of different types of lipids in algal biomass using a comprehensive study of reaction parameters.

23 July 1998 in Environmental Science & Technology
Verified
Journal Article
Closed access
WJWilliam A. Jacoby
William A. Jacoby
PMPin Ching Maness
Pin Ching Maness
EWEdward J. Wolfrum
Edward J. Wolfrum
DBDaniel M. Blake
Daniel M. Blake
JFJohn A. Fennell
John A. Fennell

29 July 2010 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Open access
DTDavid Templeton
David Templeton
CSChristopher J. Scarlata
Christopher J. Scarlata
JSJustin B. Sluiter
Justin B. Sluiter
EWEdward J. Wolfrum
Edward J. Wolfrum
The most common procedures for characterizing the chemical components of lignocellulosic feedstocks use a two-stage sulfuric acid hydrolysis to fractionate biomass for gravimetric and instrumental analyses. The uncertainty (i.e., dispersion of values from repeated measurement) in the primary data is of general interest to those with technical or financial interests in biomass conversion technology. The composition of a homogenized corn stover feedstock (154 replicate samples in 13 batches, by 7 analysts in 2 laboratories) was measured along with a National Institute of Standards and Technology (NIST) reference sugar cane bagasse, as a control, using this laboratory's suite of laboratory analytical procedures (LAPs). The uncertainty was evaluated by the statistical analysis of these data and is reported as the standard deviation of each component measurement. Censored and uncensored versions of these data sets are reported, as evidence was found for intermittent instrumental and equipment problems. The censored data are believed to represent the “best case” results of these analyses, whereas the uncensored data show how small method changes can strongly affect the uncertainties of these empirical methods. Relative standard deviations (RSD) of 1−3% are reported for glucan, xylan, lignin, extractives, and total component closure with the other minor components showing 4−10% RSD. The standard deviations seen with the corn stover and NIST bagasse materials were similar, which suggests that the uncertainties reported here are due more to the analytical method used than to the specific feedstock type being analyzed.