Armin Zittermann

Prof. Armin Zittermann

Herz- und Diabeteszentrum NRW, Klinik für Herz- und Thoraxchirurgie
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Research Focus & Metrics

Academic Career Length

28Years (1999-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 April 2006 in The American Journal of Clinical Nutrition
Verified
Journal Article
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SSStefanie S Schleithoff
Stefanie S Schleithoff
AZArmin Zittermann
Armin Zittermann
GTGero Tenderich
Gero Tenderich
HBHeiner K. Berthold
Heiner K. Berthold
PSPeter Stehle
Peter Stehle
RKReiner Koerfer
Reiner Koerfer
Background:Elevated circulating concentrations of proinflammatory cytokines may contribute to the pathogenesis of congestive heart failure (CHF). In vitro studies suggest that vitamin D suppresses proinflammatory cytokines and increases antiinflammatory cytokines. Objective:We evaluated the effect of vitamin D supplementation on the survival rate and different biochemical variables in patients with CHF. Design:One hundred twenty-three patients randomly received either 50 μg vitamin D3/d plus 500 mg Ca/d [D(+) group] or placebo plus 500 mg Ca/d [D(–) group] for 9 mo. Biochemical variables were assessed at baseline and after 9 mo. The survival rate was calculated for a follow-up period of 15 mo. Results:Ninety-three patients completed the study. Significant treatment effects were observed on logarithmic-transformed serum concentrations of 25-hydroxyvitamin D (P = 0.001), parathyroid hormone (P = 0.007), tumor necrosis factor α (P = 0.006), and interleukin 10 (P = 0.042). 25-Hydroxyvitamin D increased by 26.8 ng/mL in the D(+) group but increased only by 3.6 ng/mL in the D(–) group. Compared with baseline, parathyroid hormone was significantly lower and the antiinflammatory cytokine interleukin 10 was significantly higher in the D(+) group after 9 mo. The proinflammatory cytokine tumor necrosis factor α increased in the D(–) group but remained constant in the D(+) group. The survival rate did not differ significantly between the study groups during the follow-up period. Conclusions:Vitamin D3 reduces the inflammatory milieu in CHF patients and might serve as a new antiinflammatory agent for the future treatment of the disease. Our data provide evidence for the involvement of an impaired vitamin D–parathyroid hormone axis in the progression of CHF.

1 May 2003 in British Journal of Nutrition
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Journal Article
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AZArmin Zittermann
Armin Zittermann
Vitamin D is metabolised by a hepatic 25-hydroxylase into 25-hydroxyvitamin D (25(OH)D) and by a renal 1α-hydroxylase into the vitamin D hormone calcitriol. Calcitriol receptors are present in more than thirty different tissues. Apart from the kidney, several tissues also possess the enzyme 1α-hydroxylase, which is able to use circulating 25(OH)D as a substrate. Serum levels of 25(OH)D are the best indicator to assess vitamin D deficiency, insufficiency, hypovitaminosis, adequacy, and toxicity. European children and young adults often have circulating 25(OH)D levels in the insufficiency range during wintertime. Elderly subjects have mean 25(OH)D levels in the insufficiency range throughout the year. In institutionalized subjects 25(OH)D levels are often in the deficiency range. There is now general agreement that a low vitamin D status is involved in the pathogenesis of osteoporosis. Moreover, vitamin D insufficiency can lead to a disturbed muscle function. Epidemiological data also indicate a low vitamin D status in tuberculosis, rheumatoid arthritis, multiple sclerosis, inflammatory bowel diseases, hypertension, and specific types of cancer. Some intervention trials have demonstrated that supplementation with vitamin D or its metabolites is able: (i) to reduce blood pressure in hypertensive patients; (ii) to improve blood glucose levels in diabetics; (iii) to improve symptoms of rheumatoid arthritis and multiple sclerosis. The oral dose necessary to achieve adequate serum 25(OH)D levels is probably much higher than the current recommendations of 5–15 μg/d.

1 May 2009 in The American Journal of Clinical Nutrition
Verified
Journal Article
Closed access
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AZArmin Zittermann
Armin Zittermann
SFSabine Frisch
Sabine Frisch
HBHeiner K. Berthold
Heiner K. Berthold
CGChristian Götting
Christian Götting
JKJoachim Kuhn
Joachim Kuhn
RKReiner Koerfer
Reiner Koerfer
Background: High blood concentrations of parathyroid hormone and low concentrations of the vitamin D metabolites 25-hydroxyvitamin D [25(OH)D] and calcitriol are considered new cardiovascular disease risk markers. However, there is also evidence that calcitriol increases lipogenesis and decreases lipolysis.

1 January 2003 in JACC
Verified
Journal Article
Closed access
AZArmin Zittermann
Armin Zittermann
SSStefanie Schulze Schleithoff
Stefanie Schulze Schleithoff
GTGero Tenderich
Gero Tenderich
HBHeiner K. Berthold
Heiner K. Berthold
RKReiner Körfer
Reiner Körfer
PSPeter Stehle
Peter Stehle

1 September 2006 in Progress in Biophysics and Molecular Biology
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Journal Article
Closed access
AZArmin Zittermann
Armin Zittermann

1 December 2013 in European Journal of Nutrition
Verified
Journal Article
Closed access
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AZArmin Zittermann
Armin Zittermann
JEJana B. Ernst
Jana B. Ernst
JGJan F. Gummert
Jan F. Gummert
JBJochen Börgermann
Jochen Börgermann