Véronique Verrez-Bagnis

Dr. Véronique Verrez-Bagnis

Laboratoire Ecosystèmes Microbiens et Molécules Marines pour les Biotechnologies (EM3B), Ifremer, Nantes, France
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Research Focus & Metrics

Academic Career Length

34Years (1993-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 June 2006 in Critical Reviews in Food Science and Nutrition
Verified
Journal Article
Closed access
CDChristine DELBARRE-LADRAT
Christine DELBARRE-LADRAT
RCRomuald Chéret
Romuald Chéret
RTRichard Taylor
Richard Taylor
VVVéronique Verrez-Bagnis
Véronique Verrez-Bagnis
Postmortem tenderization is caused by enzymatic degradation of key structural proteins in myofibrils as well as in extracellular matrix, and of proteins involved in intermyofibrillar linkages and linkages between myofibrils and the sarcolemma. The function of these proteins is to maintain the structural integrity of myofibrils. Current data indicate that calpains and cathepsins may be responsible for degradation of these proteins. Other phenomena occurring in cells postmortem (pH drop, sarcoplasmic Ca 2+ increase, osmotic pressure rise, oxidative processes) may act in synergy with proteases. Our understanding of the underlying mechanisms of muscle degradation should be improved for an accurate evaluation of the postmortem muscle changes and consequently of the fish quality.

1 January 2012 in Nature Communications
Verified
Journal Article
Open access
PDF file
ENEinar E. Nielsen
Einar E. Nielsen
ACAlessia Cariani
Alessia Cariani
EAEoin Mac Aoidh
Eoin Mac Aoidh
GMGregory Maes
Gregory Maes
IMIlaria Milano
Ilaria Milano
GCGary R. Carvalho
Gary R. Carvalho
Illegal, Unreported and Unregulated fishing has had a major role in the overexploitation of global fish populations. In response, international regulations have been imposed and many fisheries have been 'eco-certified' by consumer organizations, but methods for independent control of catch certificates and eco-labels are urgently needed. Here we show that, by using gene-associated single nucleotide polymorphisms, individual marine fish can be assigned back to population of origin with unprecedented high levels of precision. By applying high differentiation single nucleotide polymorphism assays, in four commercial marine fish, on a pan-European scale, we find 93–100% of individuals could be correctly assigned to origin in policy-driven case studies. We show how case-targeted single nucleotide polymorphism assays can be created and forensically validated, using a centrally maintained and publicly available database. Our results demonstrate how application of gene-associated markers will likely revolutionize origin assignment and become highly valuable tools for fighting illegal fishing and mislabelling worldwide.

8 June 2007 in Molecular Ecology Notes
Verified
Journal Article
Closed access
PDF file
RSRafael G. Sevilla
Rafael G. Sevilla
ADAmalia Diez
Amalia Diez
MNMichael Norén
Michael Norén
OMOlivier Mouchel
Olivier Mouchel
MJMarc Jérôme
Marc Jérôme
JBJosé M. Bautista
José M. Bautista

1 October 2005 in Journal of Food Science
Verified
Journal Article
Closed access
PDF file
RCRomuald Chéret
Romuald Chéret
NCNicolas Chapleau
Nicolas Chapleau
CDChristine DELBARRE-LADRAT
Christine DELBARRE-LADRAT
VVVéronique Verrez-Bagnis
Véronique Verrez-Bagnis
MLMarie de Lamballerie
Marie de Lamballerie

1 January 2007 in Food Chemistry
Verified
Journal Article
Closed access
RCR Cheret
R Cheret
CDChristine DELBARRE-LADRAT
Christine DELBARRE-LADRAT
MLM Lamballerieanton
M Lamballerieanton
VVVéronique Verrez-Bagnis
Véronique Verrez-Bagnis