Marco Grodzki

Dr. Marco Grodzki

orcid

Research Focus & Metrics

Academic Career Length

20Years (2007-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
15 July 2014 in Applied and Environmental Microbiology
Verified
Journal Article
Open access
PDF file
MGMarco Grodzki
Marco Grodzki
JSJulien Schaeffer
Julien Schaeffer
JPJean-Côme Piquet
Jean-Côme Piquet
JSJean-Claude Le Saux
Jean-Claude Le Saux
JCJulien Chevé
Julien Chevé
SGSoizick Le Guyader
Soizick Le Guyader
Hepatitis E virus (HEV), an enteric pathogen of both humans and animals, is excreted by infected individuals and is therefore present in wastewaters and coastal waters. As bivalve molluscan shellfish are known to concentrate viral particles during the process of filter feeding, they may accumulate this virus. The bioaccumulation efficiencies of oysters ( Crassostrea gigas ), flat oysters ( Ostrea edulis ), mussels ( Mytilus edulis ), and clams ( Ruditapes philippinarum ) were compared at different time points during the year. Tissue distribution analysis showed that most of the viruses were concentrated in the digestive tissues of the four species. Mussels and clams were found to be more sensitive to sporadic contamination events, as demonstrated by rapid bioaccumulation in less than 1 h compared to species of oysters. For oysters, concentrations increased during the 24-h bioaccumulation period. Additionally, to evaluate environmental occurrence of HEV in shellfish, an environmental investigation was undertaken at sites potentially impacted by pigs, wild boars, and human waste. Of the 286 samples collected, none were contaminated with hepatitis E virus, despite evidence that this virus is circulating in some French areas. It is possible that the number of hepatitis E viral particles discharged into the environment is too low to detect or that the virus may have a very short period of persistence in pig manure and human waste.

1 November 2013 in Applied and Environmental Microbiology
Verified
Journal Article
Open access
PDF file
TMTakayuki Miura
Takayuki Miura
SPSylvain Parnaudeau
Sylvain Parnaudeau
MGMarco Grodzki
Marco Grodzki
SOSatoshi Okabe
Satoshi Okabe
RARobert L. Atmar
Robert L. Atmar
SGSoizick Le Guyader
Soizick Le Guyader
Norovirus is the most common agent implicated in food-borne outbreaks and is frequently detected in environmental samples. These viruses are highly diverse, and three genogroups (genogroup I [GI], GII, and GIV) infect humans. Being noncultivable viruses, real-time reverse transcription-PCR (RT-PCR) is the only sensitive method available for their detection in food or environmental samples. Selection of consensus sequences for the design of sensitive assays has been challenging due to sequence diversity and has led to the development of specific real-time RT-PCR assays for each genogroup. Thus, sample screening can require several replicates for amplification of each genogroup (without considering positive and negative controls or standard curves). This study reports the development of a generic assay that detects all three human norovirus genogroups on a qualitative basis using a one-step real-time RT-PCR assay. The generic assay achieved good specificity and sensitivity for all three genogroups, detected separately or in combination. At variance with multiplex assays, the choice of the same fluorescent dye for all three probes specific to each genogroup allows the levels of fluorescence to be added and may increase assay sensitivity when multiple strains from different genogroups are present. When it was applied to sewage sample extracts, this generic assay successfully detected norovirus in all samples found to be positive by the genogroup-specific RT-PCRs. The generic assay also identified all norovirus-positive samples among 157 archived nucleic acid shellfish extracts, including samples contaminated by all three genogroups.

5 June 2020 in Viruses
Verified
Journal Article
Open access
PDF file
ADAmy Davis
Amy Davis
VCValerie Cortez
Valerie Cortez
MGMarco Grodzki
Marco Grodzki
RDRonald Dallas
Ronald Dallas
JFJose Amadeo Ferrolino
Jose Amadeo Ferrolino
SSStacey Schultz-Cherry
Stacey Schultz-Cherry
Noroviruses are a leading cause of gastroenteritis worldwide. Although infections in healthy individuals are self-resolving, immunocompromised individuals are at risk for chronic disease and severe complications. Chronic norovirus infections in immunocompromised hosts are often characterized by long-term virus shedding, but it is unclear whether this shed virus remains infectious. We investigated the prevalence, genetic heterogeneity, and temporal aspects of norovirus infections in 1140 patients treated during a 6-year period at a pediatric research hospital. Additionally, we identified 20 patients with chronic infections lasting 37 to >418 days. Using a new human norovirus in vitro assay, we confirmed the continuous shedding of infectious virus for the first time. Shedding lasted longer in male patients and those with diarrheal symptoms. Prolonged shedding of infectious norovirus in immunocompromised hosts can potentially increase the likelihood of transmission, highlighting the importance of isolation precautions to prevent nosocomial infections.
1

16 July 2007 in Veterinary Research Communications
Verified
Journal Article
Closed access
PDF file
SCSara Ciulli
Sara Ciulli
EGE. Galletti
E. Galletti
MGMarco Grodzki
Marco Grodzki
AAA. Alessi
A. Alessi
MBM. Battilani
M. Battilani
SPS. Prosperi
S. Prosperi

5 December 2017 in Journal of Fish Diseases
Verified
Journal Article
Closed access
PDF file
EVE Volpe
E Volpe
MGMarco Grodzki
Marco Grodzki
VPV Panzarin
V Panzarin
AGA Guercio
A Guercio
GPG Purpari
G Purpari
SCSara Ciulli
Sara Ciulli

1 May 2012 in Applied and Environmental Microbiology
Verified
Journal Article
Open access
PDF file
MGMarco Grodzki
Marco Grodzki
JOJoanna Ollivier
Joanna Ollivier
JSJean-Claude Le Saux
Jean-Claude Le Saux
JPJean-Côme Piquet
Jean-Côme Piquet
MNMathilde Noyer
Mathilde Noyer
SGSoizick Le Guyader
Soizick Le Guyader
Viral contamination in oyster and mussel samples was evaluated after a massive storm with hurricane wind named “Xynthia tempest” destroyed a number of sewage treatment plants in an area harboring many shellfish farms. Although up to 90% of samples were found to be contaminated 2 days after the disaster, detected viral concentrations were low. A 1-month follow-up showed a rapid decrease in the number of positive samples, even for norovirus.