Nancy Aline Hernández

Dr. Nancy Aline Hernández

orcid

Research Focus & Metrics

Academic Career Length

2Years (2025-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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26 June 2018 in TIP Revista Especializada en Ciencias Químico-Biológicas
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Journal Article
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NHNancy Aline Hernández
Nancy Aline Hernández
JGJulio César García-Zebadúa
Julio César García-Zebadúa
NHNatalia Cecilia Hernández-Delgado
Natalia Cecilia Hernández-Delgado
STSergio Torres-Castillo
Sergio Torres-Castillo
PFPaula Figueroa-Arredondo
Paula Figueroa-Arredondo
RMRosalva Mora-Escobedo
Rosalva Mora-Escobedo
Se evaluó el extracto hidroalcohólico de los pétalos de Calendula officinalis, mostrando efectos benéficos contra el estrés oxidativo y enfermedades asociadas a procesos inflamatorios. El contenido de polifenoles del extracto fue determinado por TLC y HPLC-UV-DAD y la capacidad antioxidante se estimó del poder reductor de Fe3+/Fe2+, quelación de Cu2+ y Fe2+, eliminación de radicales •OH, y ensayos ABTS [2, 2´-azino-bis (3 etilbenzotiazolin-6-sulfónico) y DPPH (2,2´difenil-1-picrilhidracilo). La inhibición del crecimiento in vitro (IC50) en células cancerosas humanas de mama (MDA-MB-231), de cuello uterino (HeLa), pulmón (A-549), ycolon (HT-29 y Caco-2),fue determinado por el método de MTT.El extracto mostró que el contenido total de polifenoles fue de 37.01±0.015 mg GAe g-1, siendo la rutina la más abundante. Las pruebas ABTS TEAC y DPPH TEAC mostraron una alta capacidad antioxidante. El perfil de actividad antioxidante mostró buena capacidad reductora y capacidad para quelar Cu2+ y Fe2+, así como una buena capacidad de eliminación de radicales •OH. El extracto también mostró efecto citotóxico en células de colon (HT-29 y Caco-2), de mama (MDA-MB-231), de cuello uterino (HeLa) y pulmón (A-549) (IC50 = 10.84, 11.73, 11.26, 11.53 y 11.96 μg mL-1, respectivamente). El análisis de correlación sugiere que los polifenoles de Calendula officinalis están directamente relacionados con la capacidad antioxidante del extracto y se asocian inversamente con la viabilidad celular.

27 August 2025 in Applied Food Research
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NHNancy Aline Hernández
Nancy Aline Hernández
CRClaudia Rebeca Rivera-Yañez
Claudia Rebeca Rivera-Yañez
KSKarla Mariela Hernández Sánchez
Karla Mariela Hernández Sánchez
ONOscar Nieto-Yañez
Oscar Nieto-Yañez
CBCecilia Carlota Barrera-Ortega
Cecilia Carlota Barrera-Ortega
PRPorfirio Alonso Ruiz-Hurtado
Porfirio Alonso Ruiz-Hurtado

24 January 2025 in Environmental Monitoring and Assessment
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KRKarina Ruiz-Lara
Karina Ruiz-Lara
MGMarcela Galar-Martinez
Marcela Galar-Martinez
SGSandra García-Medina
Sandra García-Medina
MHMisael Hernández-Díaz
Misael Hernández-Díaz
SCSelene Cano-Viveros
Selene Cano-Viveros
EGEloy Gasca-Pérez
Eloy Gasca-Pérez

22 April 2026 in Journal of Fungi
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NRNelly Rivera-Yañez
Nelly Rivera-Yañez
KSKarla Mariela Hernández Sánchez
Karla Mariela Hernández Sánchez
NHNancy Aline Hernández
Nancy Aline Hernández
LFLAURA FRANCISCO-CRUZ
LAURA FRANCISCO-CRUZ
ONOscar Nieto-Yañez
Oscar Nieto-Yañez
CRClaudia Rebeca Rivera
Claudia Rebeca Rivera
Propolis is a bee product with a complex chemical composition that exhibits remarkable antifungal activity against C. albicans and can inhibit resistant biofilms thanks to its content of compounds such as flavonoids and phenolic acids. Its efficacy varies depending on its geographic origin: European propolis inhibits the initial formation of biofilms, while Brazilian propolis is superior at inhibiting mature biofilms. This product also possesses fungicidal and fungistatic properties comparable in efficacy to conventional drugs, such as nystatin, fluconazole, and chlorhexidine. The use of nanotechnology, such as nanoparticles or nanorods, has overcome the low solubility of propolis compounds, improving their bioavailability and reducing cell adhesion and hyphal formation. Moreover, the integration of propolis into dental materials demonstrate its versatility for preventing recurrent infections. The study of isolated compounds such as pinocembrin, galangin, and chrysin has facilitated the identification of specific mechanisms of action, and the application of molecules such as guttiferone E in photodynamic therapies and the discovery of quorum-sensing inhibitors, such as kaempferol, using in silico models have opened new avenues for blocking yeast communication and virulence. These findings position propolis as a multifaceted and promising therapeutic alternative, although there is a need to optimize formulations to ensure clinical safety and biocompatibility. In this review, we analyze research published around the world over the last 15 years on the effects of propolis against C. albicans biofilms.

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KSKarla Mariela Hernández Sánchez
Karla Mariela Hernández Sánchez
ONOscar Nieto-Yañez
Oscar Nieto-Yañez
CRClaudia Rebeca Rivera
Claudia Rebeca Rivera
APAlexander Pedroza-Gonzalez
Alexander Pedroza-Gonzalez
LFLAURA FRANCISCO-CRUZ
LAURA FRANCISCO-CRUZ
NRNelly Rivera-Yañez
Nelly Rivera-Yañez
Ulcerative colitis is a chronic, immune-mediated inflammatory bowel disease with a rising global incidence and a considerable economic burden. Conventional treatments, such as steroidal anti-inflammatory drugs and immunosuppressants, are often associated with adverse effects and high costs. In this context, flavonoids—such as those identified in the chemical composition of propolis—are emerging as highly promising therapeutic alternatives. This review highlights how diverse classes of flavonoids, including flavones, flavonols, flavanones, isoflavones, and flavan-3-ols, mitigate colitis through multiple interconnected mechanisms. Their main actions include reducing inflammation by decreasing the levels of proinflammatory cytokines and modulating key signaling pathways; exerting potent antioxidant activity; and improving intestinal barrier integrity by increasing tight junction proteins and mucin production. Numerous studies reporting significant improvements in clinical parameters such as body weight, colon length, and the disease activity index are discussed. Innovation in formulations, for example, the use of nanoparticles, is crucial to improve the solubility, stability, and bioavailability of flavonoids, allowing for their targeted delivery to the inflamed colon. In summary, flavonoids are promising candidates for the development of complementary or alternative treatments for ulcerative colitis. Although further clinical evidence is needed to establish their safety and conditions for use in humans, the available preclinical results are promising.

8 November 2026 in Biology
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ANAurelio Nieto-Trujillo
Aurelio Nieto-Trujillo
AMALICIA MONSERRAT VAZQUEZ MARQUEZ
ALICIA MONSERRAT VAZQUEZ MARQUEZ
NHNancy Aline Hernández
Nancy Aline Hernández
JMJuan Monribot
Juan Monribot
ÁCÁngel S. Aguilar Colorado
Ángel S. Aguilar Colorado
KSKarla Mariela Hernández Sánchez
Karla Mariela Hernández Sánchez
In vitro plant culture is a biotechnological strategy that allows the conservation of biodiversity and the enhancement of pharmacological effects derived from secondary metabolite content in plants used traditionally in Mexican herbalism, such as Salvia rosmarinus. This study aimed to compare the phenolic profiles of two ethanolic extracts of S. rosmarinus from the leaves of plants and from the biomass of an in vitro callus culture, as well as their in vitro cytotoxicity, in vivo acute toxicity, and acute systemic and dermal anti-inflammatory effects. The results revealed that compared with the wild-type plant extract, the S. rosmarinus callus culture resulted in higher concentrations of three major metabolites, namely, rosmarinic acid, and in the in vitro cytotoxicity assay, only the callus line extract resulted in the same moderate activity (60% cell viability) against HeLa cells at all the tested concentrations (0.0039–0.250 mg/mL), whereas the activity of the wild-type plant extract was the same at higher concentrations (0.5–1 mg/mL); both extracts resulted in an LD50 > 2 g/kg BW after a single intragastric administration in male mice, but only for the wild-type plant extract was incipient kidney and spleen increased relative organ weight recorded at both intermediate and higher doses, which was not associated with lethality; in contrast, the liver weight of the callus extract was slightly altered at the low and intermediate doses tested. Finally, compared with the wild-type plant leaf extract, the extract of the callus biomass showed notable anti-inflammatory effects after single oral administration at the lower tested dose of 150 mg/kg, but with a weaker effect after single dermal application; however, it generated a moderate inhibition of the nitro-derived products in inflamed tissue concentration. The in vitro cell line of Salvia rosmarinus proved to be a viable, sustained and sustainable source of bioactive secondary metabolites such as rosmarinic acid, which are present at higher concentrations than those of wild-type plants.