Dr. Luigi Iannetti is affiliated with the Istituto
Zooprofilattico Sperimentale dell’Abruzzo e del Molise “G. Caporale” in Teramo,
Italy. A graduate of Veterinary Medicine from the University of Naples (1999),
he holds a PhD in Clinical and Pharmaco-Toxicological Veterinary Sciences
(2005) and a postgraduate degree in Animal-Origin Food Inspection (2006) from
the same university. Since 2007, as a Veterinarian at IZSAM, Teramo, his work
focuses on food hygiene, especially regarding Listeria monocytogenes within
the Italian NRL, and on animal welfare, in the framework of the WOAH Collaborating Centre for Animal Welfare. He provides scientific/technical support, designs monitoring
plans, delivers training, and participates in national-international projects.
Involved in European Commission and MoH initiatives, he develops pathogen-growth predictive
models and leads projects in the field of animal welfare, including food safety-animal welfare links.
Dr. Luigi Iannetti is affiliated with the Istituto
Zooprofilattico Sperimentale dell’Abruzzo e del Molise “G. Caporale” in Teramo,
Italy. A graduate of Veterinary Medicine from the University of Naples (1999),
he holds a PhD in Clinical and Pharmaco-Toxicological Veterinary Sciences
(2005) and a postgraduate degree in Animal-Origin Food Inspection (2006) from
the same university. Since 2007, as a Veterinarian at IZSAM, Teramo, his work
focuses on food hygiene, especially regarding Listeria monocytogenes within
the Italian NRL, and on animal welfare, in the framework of the WOAH Collaborating Centre for Animal Welfare. He provides scientific/technical support, designs monitoring
plans, delivers training, and participates in national-international projects.
Involved in European Commission and MoH initiatives, he develops pathogen-growth predictive
models and leads projects in the field of animal welfare, including food safety-animal welfare links.