Katarzyna Adamczewska-Sowińska

Prof. Katarzyna Adamczewska-Sowińska

Department of Horticulture, Wroclaw University of Environmental and Life Sciences, 50-375 Wrocław, Poland
orcid

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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30 April 2021 in Agriculture
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KAKatarzyna Adamczewska-Sowińska
Katarzyna Adamczewska-Sowińska
JSJozef Sowinski
Jozef Sowinski
AJAnna Jama-Rodzeńska
Anna Jama-Rodzeńska
In 2015–2017, field experiments were conducted, in two facilities of the Wroclaw University of Environmental and Life Sciences: at the Research and Didactic Station in Psary (51°19′08” N, 17°03′37” E) and in the plots of the Department of Crop Production in Pawlowice (51°17′32” N, 17°11′72” E). The research aimed to evaluate fresh biomass yield and selected quality parameters of quinoa grown as a green leafy vegetable. The study was conducted on two soils: medium (clay soil texture) and light (sand soil texture), sowing quinoa in spring and summer periods. On both soils, quinoa was harvested 5 times at each sowing date. The yields of fresh plant biomass, basic morphological characteristics and certain quality traits were compared. All experimental factors had a significant effect on quinoa fresh biomass yield. On light soil, quinoa yielded 4 times lower than on medium soil, and its cultivation posed a high risk, especially at the summer sowing date. The experimental factors used had the greatest effect on macronutrient content. Growing quinoa on medium soil yielded biomass with higher K, Mg, Ca and N-NO3 concentration, while spring sown plants had higher K and N-NO3 concentration. Harvesting date had the greatest effect on the change in nutritional values. Potassium content decreased as the harvest date was delayed, and N-NO3 content decreased gradually until the fourth harvest date. The results showed that quinoa should be harvested as a green leafy vegetable when it reaches a height of 20–30 cm; biomass production is then at 500–1000 g per m2, potassium content is less than 10 g per 100 g dry matter and N-NO3 content is less than 100 mg 100−1 f.m.

27 September 2021 in Scientific Reports
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AJAnna Jama-Rodzeńska
Anna Jama-Rodzeńska
GJGrzegorz Janik
Grzegorz Janik
AWAmadeusz Walczak
Amadeusz Walczak
KAKatarzyna Adamczewska-Sowińska
Katarzyna Adamczewska-Sowińska
JSJozef Sowinski
Jozef Sowinski
This study aims to determine the effects of differences in variety and irrigations levels on potato yield (appropriate humidity, temperature, shading the plants from the sun if necessary) on potato yield in greenhouse conditions. Functions of potato production with respect to water use were developed for five dates of measurements of plant growth, in relation to the various vegetation phases. On the basis of potato vegetation phases, the potato water demand was determined. An experiment was conducted using the randomized sub-block method. The first order factor were the two varieties of potato that were grown under drip irrigation with three water regimes as a second factor experiment: level 1 (pF 2.7), level 2 (pF 2.5) and level 3 (pF 2.2). The variety had a significant effect on the weight of potato tubers. The irrigation level had only a significant effect on the total potato biomass. The potato harvest date had a significant effect on both of the examined treatments. The growth dynamics of the aboveground part and potato tubers were the highest in conditions of constant level 1. Regardless of the variety studied, on level 3 caused a reduction in potato biomass production.The highest water consumption was observed during the tuber potato growth period to flowering. The values were varied from 0.39 l/pot day level 1 (in both investigated cultivars) to 0.99 l/ pot/day (humidity level 3 for Julinka cultivar) in July. The most intensive increase in water consumption was observed at the level 3. The average W index of the average daily water dose calculated for Denar cultivar amounted 0.40 l day−1 in the first period (O1) to 0.79 l day−1 in the fifth period (O5) and for Julinka cultivar 0.49 l day−1 (O1) to 0.92 l day−1 (O5). Stress due to water shortage and/or excessive levels of water in the soil negatively influenced the yield of potato tuber. Potato varieties reacted differently to soil water content.

19 October 2021 in Agronomy
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KAKatarzyna Adamczewska-Sowińska
Katarzyna Adamczewska-Sowińska
JSJozef Sowinski
Jozef Sowinski
Elzbieta JamrozElzbieta Jamroz
Elzbieta Jamroz
Jakub BekierJakub Bekier
Jakub Bekier
In 2019–2020, a study was conducted to evaluate the suitability of willow composts as a substrate or substrate component in tomato transplant cultivation. In 2019, 4-year-old chopped willow biomass (mostly chips <2 cm long) was formed into four compost prisms: S0—willow compost without additives; SN—willow compost with the addition of nitrogen; SF—willow compost with the addition of wood-decaying mycelium; and SFN—willow compost with the addition of wood-decaying mycelium and nitrogen. Willow compost was rated as a homogeneous substrate (S0, SN, SF, and SFN) and as a substrate component with peat (P), mixed in willow:peat ratios such as 25:75, 50:50, and 75:25, in the variants S0:P, SN:P, SF:P, and SFN:P. For reference, deacidified peat was used as a homogeneous substrate. The study showed that willow compost could be used as a renewable plant material replacing peat. The best parameters (plant height, leaf span, number of leaves, and especially the highest weight) were found in tomato transplants grown in the SF:P and SFN:P substrates and at a 25:75 ratio. It was found that the addition of nitrogen to the compost, in order to obtain a wide C:N ratio, negatively affected the initial growth of tomato plants.

11 January 2022 in Agronomy
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Jakub BekierJakub Bekier
Jakub Bekier
Elzbieta JamrozElzbieta Jamroz
Elzbieta Jamroz
JSJozef Sowinski
Jozef Sowinski
KAKatarzyna Adamczewska-Sowińska
Katarzyna Adamczewska-Sowińska
AKAndrea Kałuża-Haładyn
Andrea Kałuża-Haładyn
Soil amendments from peats, brown coals and composts produced from segregated biodegradable waste or biomass from fallow land can increase soil fertility and improve soil productivity. The aim of the study was to determine the possibility of using willow (Salix viminalis L.) biomass composts as a substrate component in horticulture. The objects of the research were composts produced from willow carried out in a pile under aerobic conditions. The addition of hay and mineral nitrogen (Nmin) was used to improve process efficiency. In order to verify the type and determine fertilizing value, basic chemical parameters were analyzed (pH, total contents of C, N and P) and a pot experiment was established to analyze the germination and growth of lettuce (Lactuca sativa L.). Changes in pH, an increase in total nitrogen content (TN), phosphorus (TP) and a decrease in TOC was observed in the investigated samples. Results of the experiment showed that the highest yield was obtained from the pots with the mixture of willow, hay and Nmin. Matured composts significantly stimulated the germination and growth of the test plants. It can be concluded that the addition of hay and Nmin significantly improved composting process and increased the fertilizing value of the investigated composts.

21 October 2022 in Scientific Reports
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KAKatarzyna Adamczewska-Sowińska
Katarzyna Adamczewska-Sowińska
JSJozef Sowinski
Jozef Sowinski
Elzbieta JamrozElzbieta Jamroz
Elzbieta Jamroz
Jakub BekierJakub Bekier
Jakub Bekier
Willow (Salix viminalis L.) is a species well adapted to the environment conditions of central Europe. It is mainly cultivated for energy purposes as solid fuel. In this study, an evaluation of its suitability for other purposes was made using a 4-year old short rotation coppice (SRC) willow regrowth to produce chipped biomass which was composted. Four composting methods were used: without additives (WC), with the addition of nitrogen to narrow the C:N ratio (WN), with the addition of mycelium (WPG) and with the addition of mycelium and nitrogen (WPGN). A mixture of WC and WPGN composts was also prepared at 75:25% and 50:50% by volume. Composts, different proportion (25, 50 and 75%) of peat (SM) were evaluated for suitability as a substrate for tomato and cucumber transplant production. Tomato transplants produced in the medium were prepared from mixtures of willow composts (WPGN + WC(1) and WPGN + WC(2) and these mixtures with peat (WPGN + WC(1):SM and WPGN + WC(2):SM) were characterised as having the best parameters: plant height, lateral leaf span and number of leaves. Similarly, for cucumber transplants, better growth conditions than in peat substrate were obtained in the variant WPGN + WC(1) and WPGN + WC(1):SM. The addition of nitrogen to the composted biomass positively influenced the composting process. N concentration in the substrate was too high and toxic for the growth of tomato and cucumber transplants. At the end of the tomato and cucumber experiment, the nitrate content was 1510 and 2260 mg dm−3, respectively, in the WN substrate. Similarly, the high N–NO3− content in the composted willow substrate with the addition of nitrogen and mycelium did not promote the growth of tomato and cucumber. Based on this research at least 25% of the mass of the peat can be replaced by different willow composts without having an adverse impact on seedling growth and with some of the willow compost mixtures this could be as high as 50%.

19 January 2025 in Agriculture
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KAKatarzyna Adamczewska-Sowińska
Katarzyna Adamczewska-Sowińska
JBJoanna Bykowy
Joanna Bykowy
JJJanina Jaworska
Janina Jaworska
Mulching is a widely adopted practice in vegetable cultivation globally. This technique employs various plastic materials, such as polyethylene (PE) film or polypropylene (PP) nonwoven fabric, with an increasing trend toward the use of biodegradable materials. Between 2014 and 2016, field experiments were conducted to evaluate the performance of the small-fruited tomato Intrigo F1 cultivated using synthetic mulches. The trials, designed as single-factor experiments employing a randomized block layout with three replicates, assessed plant morphological traits, yield, and the biological value of the tomato fruits. Weather conditions and the type of mulch applied had a pronounced influence on the quality of tomato plants and yield. Compared to the control, the use of black, red, and aluminum PE films and brown PP resulted in a 7.2% increase in plant height. All mulching treatments, except white film, increased the lateral spread of the plants by an average of 24.2%. Plants cultivated on red PE film exhibited a 26.4% increase in leaf count with respect to the control. Mulched treatments achieved an average increase of 19.6% in marketable yield. The highest marketable fruit yield was recorded with black nonwoven fabric mulch. Mulching had a significant effect on the chemical composition of tomato fruits. Fruits on biodegradable foil had the most potassium, lycopene, and polyphenols.