John Fortner

John Fortner


Research Focus & Metrics

Academic Career Length

24Years (2003-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 September 2004 in Nano Letters
Verified
Journal Article
Closed access
CSChristie Sayes
Christie Sayes
JFJohn Fortner
John Fortner
WGWenh Guo
Wenh Guo
DLDelina Lyon
Delina Lyon
ABAdina M. Boyd
Adina M. Boyd
VCVicki L. Colvin
Vicki L. Colvin

28 November 2006 in Environmental Science & Technology
Verified
Journal Article
Closed access
HHHoon Hyung
Hoon Hyung
JFJohn Fortner
John Fortner
JHJoseph B. Hughes
Joseph B. Hughes
JKJae-Hong Kim
Jae-Hong Kim

28 April 2005 in Environmental Science & Technology
Verified
Journal Article
Closed access
JFJohn Fortner
John Fortner
DLD. Y. Lyon
D. Y. Lyon
CSChristie Sayes
Christie Sayes
ABA. M. Boyd
A. M. Boyd
JFJ. C. Falkner
J. C. Falkner
JHJ. B. Hughes
J. B. Hughes

1 December 2017 in Water Research
Verified
Journal Article
Closed access
BWBaile Wu
Baile Wu
LFLiping Fang
Liping Fang
JFJohn Fortner
John Fortner
XGXiaohong Guan
Xiaohong Guan
ILIrene M.C. Lo
Irene M.C. Lo

1 November 2005 in Environmental Toxicology and Chemistry
Verified
Journal Article
Closed access
PDF file
DLDelina Y. Lyon
Delina Y. Lyon
JFJohn Fortner
John Fortner
CSChristie Sayes
Christie Sayes
VCVicki L. Colvin
Vicki L. Colvin
JHJoseph B. Hughes
Joseph B. Hughes
Prior to the implementation of any new technology, possible environmental and health repercussions first must be researched. Fullerenes are to be produced soon on an industrial scale, with applications quickly following. To investigate the possible environmental impact of fullerenes, a C60-water suspension (nano-C60) was synthesized and then evaluated for cell-association and toxicity, using the bacteria Escherichia coli and Bacillus subtilis as indicator species. In a defined low-salts medium, nano-C60 associated with both the Gram-negative E. coli and the Gram-positive B. subtilis, albeit more strongly with the former. Nano-C60 also displayed antimicrobial properties against both E. coli and B. subtilis, with minimal inhibitory concentrations of 0.5 to 1 mg/L and 1.5 to 3.0 mg/L, respectively. Media with higher salt contents result in the nano-C60 particles aggregating and falling out of suspension; thus, higher salt solutions reduced or eliminated the antimicrobial properties of nano-C60.

11 April 2008 in Environmental Science & Technology
Verified
Journal Article
Closed access
YWYonggang Wang
Yonggang Wang
YLYusong Li
Yusong Li
JFJohn Fortner
John Fortner
JHJoseph B. Hughes
Joseph B. Hughes
LALinda M. Abriola
Linda M. Abriola
KPKurt Pennell
Kurt Pennell