Reusing agro-industrial by-products is a successful strategy that aligns with the 2030 Sustainable Development Goals. Red grape pomace poses a significant environmental challenge, particularly for wine-producing nations. Due to its high moisture content and seasonal availability, ensiling emerges as a potential method to prolong the nutritional value of red grape pomace, supporting the need for research into its application in animal nutrition. This study analyzed the bale ensiling process for red grape pomace by assessing its potential integration into ruminant diets and comparing its storage stability to untreated preservation methods. Baled silage units (approximately 300 kg each) were employed for this purpose. Analytical evaluations were conducted at 0, 7, 14, 35, 60, and 180 days of storage to monitor microbial and fermentation activity, nutritional composition, and bioactive attributes. Bale silage preserved the nutritional and microbial quality of red grape pomace for ruminant feed over a storage period of 180 days. The results demonstrated that bale silage successfully maintained the macro-composition, bioactive compounds, and antioxidant properties while reducing the fatty acid profile’s susceptibility to oxidation. By contrast, untreated storage led to significant spoilage. We concluded that bale ensiling is a suitable and effective technique that preserves red grapes for ruminant feed over a long period.

Non-contact devices have been used in the measurement of body temperature in livestock production as a tool for testing disease in different species. However, there are few studies about the variation and correlations in body temperature between rectal temperature (RT) and non-contact devices such as non-contact infrared thermometers (NCIT) and thermal imaging/infrared thermography (IRT). The objective of this work was to evaluate the accuracy of non-contact devices to measure the body temperature in sheep, considering six body regions and the possibility of implementing these systems in herd management. The experiment was carried out at the experimental farm of the Catholic University of Valencia, located in the municipality of Massanassa in July of 2021, with 72 dry manchega ewes, and we compared the rectal temperature with two types of non-contact infrared devices for the assessment of body temperature in healthy sheep. Except for the temperature taken by NCIT at the muzzle, the correlation between RT vs. NCIT or IRT showed a low significance or was difficult to use for practical flock management purposes. In addition, the variability between devices was high, which implies that measurements should be interpreted with caution in warm climates and open pens, such as most sheep farms in the Spanish Mediterranean area. The use of infrared cameras devices to assess body temperature may have a promising future, but in order to be widely applied as a routine management method on farms, the system needs to become cheaper, simpler in terms of measurements and quicker in terms of analyzing results.

The use of local agricultural by-products for animal feed is an alternative that reduces livestock production costs and allows food production of greater environmental sustainability. The aim of this experiment was to study the effect of the inclusion in the dairy goat ration of artichoke by-product silage (ABS) at three levels (25%, 40% and 60%, on a dry matter basis) on the milk yield, composition and quality, and on the metabolic profile of dairy goats. Thirty-six Murciano-Granadina dairy goats in mid-lactation were divided into four groups with homogeneous characteristics. Each group was assigned a diet: a control treatment (C) that consisted of a conventional diet of alfalfa hay and concentrate, and three other treatments that included 25, 40 and 60% ABS: ABS25, ABS40 and ABS60. Small differences were observed in the milk yield and quality and the health status of the animals. Only ABS60 presented a slightly lower milk yield (−20% compared to control group), without relevant differences in the milk composition and mineral profile. Regarding the lipid profile, ABS40 was the treatment with the best milk quality, due to a higher content of polyunsaturated fatty acids (4.37%) and lower atherogenicity (1.90) and thrombogenicity indices (3.05), without differences from C. It was concluded that the maximum inclusion level of ABS in dairy goats’ diet should be equal to 40%.

Experiments carried out in dairy cows show that mechanical stimulation prior to milking offers a good release of oxytocin without involving changes in milk yield or a reduction of the milking time. The objective of the present study was to evaluate the effect of automatic prestimulation on milk fractioning, milking duration and milk flows, teat-end status, and vacuum levels at the short milk tubes and in the pulsation tubes of dairy goats. With this aim, three experiments in Latin square design were developed employing goats in different moments of the lactation: one of them at the onset of lactation, one at mid-lactation, and the last at the end of lactation. Two treatments were tested: milking with a mechanical prestimulation of 300 ppm for a 20-s period and milking without prestimulation. Results showed that prestimulation at the end of lactation showed slightly lower average milk flow (kg/min) values (0.53 ± 0.02 vs. 0.60 ± 0.02; p = 0.03) and lower maximum vacuum level values (Kpa) in the pulsation tubes (27.08 ± 0.15 vs. 39.48 ± 0.25; p < 0.01). No other differences were found in the variables related to milking efficiency or teat-end status in the three experiments carried out.

The ovine respiratory complex significantly affects lamb welfare and production efficiency, necessitating accurate diagnostic methods for pulmonary lesions. This study explores the relationship between clinical scoring, auscultation, ultrasonography, and macroscopic post-mortem evaluation to assess respiratory disease in 111 lambs. A standardized clinical scoring system, adapted from bovine models, evaluated ocular and nasal discharge, head tilt, cough, and rectal temperature. Auscultation categorized pulmonary sounds, while ultrasonography identified lung abnormalities, including B-lines, consolidations, pleural effusion, and abscesses. Macroscopic post-mortem examinations confirmed lesion extent. Kendall–Tau-B correlation coefficient analysis revealed significant associations between the methods (p < 0.01), with a high correlation between auscultation and clinical scoring τ of 0.634 (95% CI: 0.489 to 0.765), auscultation and ultrasonography τ of 0.611 (95% CI: 0.500 to 0.710), and ultrasonography and post-mortem findings τ 0.608 (95% CI: 0.460 to 0.731). While auscultation and clinical scoring provided useful insights, ultrasonography exhibited superior sensitivity in detecting subclinical and early-stage lesions, aligning closely with post-mortem evaluations. These findings emphasize ultrasonography as an effective tool for diagnosing respiratory disease in lambs, improving diagnostic accuracy and enabling timely interventions to mitigate disease impact and reduce antimicrobial use.

The Murciano-Granadina goat breed has been described as a slow milking breed. As milking machine parameters can affect milk extraction in terms of yield and time employed, two experiments of one-month duration were performed with 88 goats in Latin square design to find the best combination of these parameters. One of them was carried out in a mid-line milking machine and one in a low-line milking machine. For each of them, two vacuum levels (36 and 40 kPa), two pulsation rates (90 and 120 cycles/min) and two pulsator ratios (50 and 60%) were used and milking efficiency, sanitary status of the mammary gland, milk cortisol, and teat end status were evaluated. Results showed that in milking machines installed in mid- and low-line, the use of 40 kPa system vacuum, 60% pulsator ratio and 90 or 120 cycles/min pulsation rate achieved optimum milking fractioning and efficiency. In the case of low-level milking machines, a similar combination with 36 kPa not only showed worse milking fractioning values, but also provided better values of teat end status and cortisol level.