Dolores González de Llano

Dr. Dolores González de Llano

Food Research Institute -Spanish Research Council
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Research Focus & Metrics

Academic Career Length

41Years (1986-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 December 2014 in Food Microbiology
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Journal Article
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ARAlmudena Garcia Ruiz
Almudena Garcia Ruiz
DLDolores González de Llano
Dolores González de Llano
AEAdelaida Esteban-Fernández
Adelaida Esteban-Fernández
TRTeresa Requena
Teresa Requena
BBBegoña Bartolome
Begoña Bartolome
MMM.Victoria MORENO-ARRIBAS
M.Victoria MORENO-ARRIBAS

1 August 2020 in Molecules
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Journal Article
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DLDolores González de Llano
Dolores González de Llano
MMM.Victoria MORENO-ARRIBAS
M.Victoria MORENO-ARRIBAS
BBBegoña Bartolome
Begoña Bartolome
Cranberry (Vaccinium macrocarpon) is a distinctive source of polyphenols as flavonoids and phenolic acids that has been described to display beneficial effects against urinary tract infections (UTIs), the second most common type of infections worldwide. UTIs can lead to significant morbidity, especially in healthy females due to high rates of recurrence and antibiotic resistance. Strategies and therapeutic alternatives to antibiotics for prophylaxis and treatment against UTIs are continuously being sought after. Different to cranberry, which have been widely recommended in traditional medicine for UTIs prophylaxis, probiotics have emerged as a new alternative to the use of antibiotics against these infections and are the subject of new research in this area. Besides uropathogenic Escherichia coli (UPEC), the most common bacteria causing uncomplicated UTIs, other etiological agents, such as Klebsiellapneumoniae or Gram-positive bacteria of Enterococcus and Staphylococcus genera, seem to be more widespread than previously appreciated. Considerable current effort is also devoted to the still-unraveled mechanisms that are behind the UTI-protective effects of cranberry, probiotics and their new combined formulations. All these current topics in the understanding of the protective effects of cranberry against UTIs are reviewed in this paper. Further progresses expected in the coming years in these fields are also discussed.

Verified
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DLDolores González de Llano
Dolores González de Llano
AEAdelaida Esteban-Fernández
Adelaida Esteban-Fernández
FSFernando Sánchez-Patán
Fernando Sánchez-Patán
PMPedro J. Martínlvarez
Pedro J. Martínlvarez
MMM.Victoria MORENO-ARRIBAS
M.Victoria MORENO-ARRIBAS
BBBegoña Bartolome
Begoña Bartolome
Cranberry consumption has shown prophylactic effects against urinary tract infections (UTI), although the mechanisms involved are not completely understood. In this paper, cranberry phenolic compounds and their potential microbial-derived metabolites (such as simple phenols and benzoic, phenylacetic and phenylpropionic acids) were tested for their capacity to inhibit the adherence of uropathogenic Escherichia coli (UPEC) ATCC®53503™ to T24 epithelial bladder cells. Catechol, benzoic acid, vanillic acid, phenylacetic acid and 3,4-dihydroxyphenylacetic acid showed anti-adhesive activity against UPEC in a concentration-dependent manner from 100–500 µM, whereas procyanidin A2, widely reported as an inhibitor of UPEC adherence on uroepithelium, was only statistically significant (p < 0.05) at 500 µM (51.3% inhibition). The results proved for the first time the anti-adhesive activity of some cranberry-derived phenolic metabolites against UPEC in vitro, suggesting that their presence in the urine could reduce bacterial colonization and progression of UTI.

1 June 2003 in Journal of Virology
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Antonio MaraverAntonio Maraver
Antonio Maraver
AOAna Oña
Ana Oña
FAFernando Abaitua
Fernando Abaitua
DLDolores González de Llano
Dolores González de Llano
RCRoberto Clemente
Roberto Clemente
JRJose F. Rodriguez
Jose F. Rodriguez
Infectious bursal disease virus (IBDV) capsids are formed by a single protein layer containing three polypeptides, pVP2, VP2, and VP3. Here, we show that the VP3 protein synthesized in insect cells, either after expression of the complete polyprotein or from a VP3 gene construct, is proteolytically degraded, leading to the accumulation of product lacking the 13 C-terminal residues. This finding led to identification of the VP3 oligomerization domain within a 24-amino-acid stretch near the C-terminal end of the polypeptide, partially overlapping the VP1 binding domain. Inactivation of the VP3 oligomerization domain, by either proteolysis or deletion of the polyprotein gene, abolishes viruslike particle formation. Formation of VP3-VP1 complexes in cells infected with a dual recombinant baculovirus simultaneously expressing the polyprotein and VP1 prevented VP3 proteolysis and led to efficient virus-like particle formation in insect cells.

27 September 2012 in Cell Death & Disease
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JGJ González-Santamaría
J González-Santamaría
MCM Campagna
M Campagna
AOA Ortega-Molina
A Ortega-Molina
LML Marcos-Villar
L Marcos-Villar
CCC F de la Cruz-Herrera
C F de la Cruz-Herrera
CRCarmen Rivas
Carmen Rivas
The crucial function of the PTEN tumor suppressor in multiple cellular processes suggests that its activity must be tightly controlled. Both, membrane association and a variety of post-translational modifications, such as acetylation, phosphorylation, and mono- and polyubiquitination, have been reported to regulate PTEN activity. Here, we demonstrated that PTEN is also post-translationally modified by the small ubiquitin-like proteins, small ubiquitin-related modifier 1 (SUMO1) and SUMO2. We identified lysine residue 266 and the major monoubiquitination site 289, both located within the C2 domain required for PTEN membrane association, as SUMO acceptors in PTEN. We demonstrated the existence of a crosstalk between PTEN SUMOylation and ubiquitination, with PTEN-SUMO1 showing a reduced capacity to form covalent interactions with monoubiquitin and accumulation of PTEN-SUMO2 conjugates after inhibition of the proteasome. Moreover, we found that virus infection induces PTEN SUMOylation and favors PTEN localization at the cell membrane. Finally, we demonstrated that SUMOylation contributes to the control of virus infection by PTEN.

1 April 1998 in Letters in Applied Microbiology
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DLDolores González de Llano
Dolores González de Llano
PCP Cuesta
P Cuesta
ARAna Rodríguez
Ana Rodríguez
Two qualitative and one quantitative HPLC methods were evaluated for the detection of biogenic amine producers among wild dairy lactococcal and leuconostoc strains. High tyramine producers ranging fr...