Budi Waluyo

Dr. Budi Waluyo

Department of Agronomy, Faculty of Agriculture,, University of Brawijaya, Malang, Jawa Timur, Indonesia
orcid

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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15 December 2014 in Asian Journal of Crop Science
Verified
Journal Article
Closed access
Dedi RuswandiDedi Ruswandi
Dedi Ruswandi
JSJ. Supriatna
J. Supriatna
AMA.T. Makkulawu
A.T. Makkulawu
BWBudi Waluyo
Budi Waluyo
Herlina MartaHerlina Marta
Herlina Marta
SRS. Ruswandi
S. Ruswandi

27 March 2024 in Czech Journal of Genetics and Plant Breeding
Verified
Journal Article
Open access
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HHHerniwati Herniwati
Herniwati Herniwati
MPMarcia Bunga Pabendon
Marcia Bunga Pabendon
KWKaruniawan Puji Wicaksono
Karuniawan Puji Wicaksono
BWBudi Waluyo
Budi Waluyo
EWEko Widaryanto
Eko Widaryanto
Sweet sorghum is a cereal crop that can potentially serve as a source for bioethanol production. This study aims to analyse the genetic diversity of promising genotypes of sweet sorghum at the molecular level. The genetic material consisted of 12 sweet sorghum genotypes. The genetic diversity estimated using 59 SSRs markers showed a polymorphism value of 0.48 and the coefficient of genetic diversity was classified as moderate. The unweighted pair group method arithmetic average (UPGMA) analysis assigned the tested genotypes into three major clusters with a similarity coefficient level of 0.596. This indicates that the genetic similarity of the tested genotypes is moderate to high. Eight unique loci were identified with the SSRs markers in six genotypes, which are considered to control high sugar traits.

29 November 2024 in PeerJ
Verified
Journal Article
Open access
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DSDedy Supriadi
Dedy Supriadi
YBYusuf Mufti Bimantara
Yusuf Mufti Bimantara
YZYuniel Melvanolo Zendrato
Yuniel Melvanolo Zendrato
EWEko Widaryanto
Eko Widaryanto
KKKuswanto Kuswanto
Kuswanto Kuswanto
BWBudi Waluyo
Budi Waluyo
Background: Enhancing maize grain yield in tropical regions faces significant challenges due to variability in agroclimate, soil conditions, and agroecosystems. Understanding genotype (G) by environment (E) interaction (GEI) in plant breeding is crucial for selecting and developing high-yielding genotypes adapted to diverse environments. Methods: Ten maize hybrids, including eight candidates and two commercial varieties, were evaluated across ten environments in Indonesia using a randomized complete block design with three replications. The GEI effect and yield stability were assessed using stability statistics, additive main effects and multiplicative interaction model (AMMI), and genotype + genotype × environment (GGE) biplot methods. Results and Discussion: Analysis of variance revealed a significant GEI effect, indicating differences in hybrid responses for grain yield (GY), allowing for stability analysis. G01 showed the highest GY based on the best linear unbiased prediction (BLUP) across environments. Correlation analysis indicated strong associations between stability statistics (YSi and S(6)) and GY, aiding in the selection of high-yielding hybrids. The integration of AMMI with the BLUP method, and weighted average of absolute scores (WAASB), enabled precise measurement of genotype stability. Overall, G01 (R0211), G04 (R0105), G05 (R0118), and G07 (R0641) emerged as high-yielding, stable hybrids based on stability statistics, AMMI, GGE biplot, and WAASB rankings. These hybrids offer promising candidates for maize genetic improvement programs in tropical regions.

2 June 2020 in Biodiversitas Journal of Biological Diversity
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Journal Article
Closed access
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IYIzmi Yulianah
Izmi Yulianah
BWBudi Waluyo
Budi Waluyo
SASumeru Ashari
Sumeru Ashari
KUKuswanto
Kuswanto
Yulianah I, Waluyo B, Ashari S, Kuswanto. 2020. Variation in morphological traits of a selection of Indonesian winged bean accessions (Psophocarpus tetragonolobus) and its analysis to assess genetic diversity among accessions. Biodiversitas 21: 2991-3000. In Indonesia, winged bean (Psophocarpus tetragonolobus (L.) DC.) is a traditional vegetable crop grown mainly for its edible green pods. Plant breeding programs aim to produce cultivars with high production and good nutritional qualities. The objective of this present study was to assess genetic diversity among 21 selected Indonesian winged bean lines based on observation of morphological characters. This was the first step in determining an appropriate breeding program for the development of improved vegetable cultivars. Twelve qualitative characters and eight quantitative variables were assessed for each of the 21 lines. Categorical differences among lines were observed in characters such as leaflet, pod and seed shape, pod surface texture, anthocyanin pigmentation of stem, flowers and pods. Several of these characters are useful as genetic markers, and cluster analysis of the 21 lines on the basis of qualitative characters enabled two distinct groupings to be identified. Quantitative variation across line means was also high for several of the quantitative variables (a coefficient of variation > 25% for pod length, number of pods per plant, and total pod weight per plant). Principal component analysis applied to the eight variables accounted for 86% of the total variation in just three components with eigenvalues > 1. On Component 1, the characters number of days to first open flower, pod length and pod weight were closely aligned with total weight of pods per plant. Number of pods per plant was not closely aligned with weight of pods per plant. This study has enabled broad differences between groups of lines to be categorized and has identified particular lines with characteristics that recommend them for inclusion as parents in inheritance studies designed to elucidate the contribution that individual characters make to overall productivity, attractiveness, and nutrition of this useful, high protein, vegetable species.

15 June 2015 in Asian Journal of Crop Science
Verified
Journal Article
Closed access
Dedi RuswandiDedi Ruswandi
Dedi Ruswandi
JSJ. Supriatna
J. Supriatna
BWBudi Waluyo
Budi Waluyo
AMA.T. Makkulawu
A.T. Makkulawu
ESE. Suryadi
E. Suryadi
SRS. Ruswandi
S. Ruswandi

30 September 2020 in Czech Journal of Genetics and Plant Breeding
Verified
Journal Article
Open access
PDF file
AKAyda Krisnawati
Ayda Krisnawati
ASAndy Soegianto
Andy Soegianto
BWBudi Waluyo
Budi Waluyo
KKKuswanto Kuswanto
Kuswanto Kuswanto
The pod shattering resistance of soybean lines based on the shattering incidence and severity | Ayda Krisnawati, Andy Soegianto, Budi Waluyo, Kuswanto Kuswanto | Agricultural Journals