To investigate temporal changes in capillarization and increases in mitochondrial enzyme activity, rabbit tibialis anterior muscles underwent chronic low-frequency stimulation for up to 50 days. Capillary density (CD), capillary-to-fiber ratio (C/F), intercapillary distance (ICD), and mean capillary area (MCA), as well as several other parameters of capillarization, were examined. In addition, tissue levels of mRNA specific to vascular endothelial growth factor (VEGF) were assessed by reverse transcriptase-polymerase chain reaction. Citrate synthase (CS) activity, a marker of aerobic-oxidative metabolic potential, was measured in the same muscles. Significant increases in CD and C/F, respectively, and decreases in ICD and MCA were observed after 2 days. These changes reached stable maxima by 14 days. The increases in capillarization occurred in a fiber-type-specific manner, affecting type IId fibers before types IIda and IIa. VEGF mRNA levels increased in a bimodal time pattern with a first elevation (2.5-fold) after 1 day and a second (9-fold) after 6–8 days. Increases in CS were first noted after 8 days. Obviously, increases in capillarization as induced by enhanced contractile activity precede increases in the aerobic-oxidative potential of energy metabolism.

» Articles | Agricultural Journals

This study aimed to evaluate the effect of hydrolysable tannin supplementation on morphology, cell proliferation and apoptosis in the intestine and liver of fattening boars. A total of 24 boars (Landrace × Large white) were assigned to four treatment groups: Control (fed commercial feed mixture) and three experimental groups fed the same diet supplemented with 1%, 2% and 3% of hydrolysable tannin-rich extract. Animals were housed individually with ad libitum access to feed and then slaughtered at 193 d of age and 122 ± 10 kg body weight. Diets supplemented with hydrolysable tannin affected the morphometric traits of the duodenum mucosa as reflected in increased villus height, villus perimeter and mucosal thickness. No effect was observed on other parts of the small intestine. In the large intestine, tannin supplementation reduced mitosis (in the caecum and descending colon) and apoptosis (in the caecum, ascending and descending colon). No detrimental effect of tannin supplementation on liver tissue was observed. The present findings suggest that supplementing boars with hydrolysable tannins at concentrations tested in this experiment has no unfavourable effects on intestinal morphology. On the contrary, it may alter cell debris production in the large intestine and thus reduce intestinal skatole production.

Prediction ability of near infrared (NIR) spectroscopy for intramuscular fat content (IMF) determination was studied. The material comprised 126 muscle samples; 46 pig longissimus dorsi and semitendinosus and 34 beef longissimus dorsi muscle samples. The IMF content was chemically determined in duplicate using two different chemical methods; fat extraction according to Folch et al. and Soxhlet extraction with hydrolysis according to SIST ISO 1443. Folch extraction underestimated IMF content compared to Soxhlet extraction with hydrolysis (-0.32%, P < 0.0001). Similar repeatability was obtained for Folch and Soxhlet extraction with hydrolysis (0.17% and 0.18%, respectively, P < 0.0001). Sample spectra were scanned from 400–2500 nm by the NIR Systems model 6500 spectrophotometer (Silver Spring, MD, USA) and analysed by WinISI II on minced and intact (pork only) samples. Modified partial least squares regression was used to develop models and to obtain calibration statistics: coefficient of determination in calibration( R² _C) and cross-validation ( R² _CV) and standard error in calibration ( SEC) and cross-validation ( SECV). We prepared different models (for a single muscle/common, by applying NIR spectrum or the whole spectrum, on intact and minced samples). Obtained models proved the remarkable prediction ability of NIR spectroscopy to determine IMF content ( R² _CV between 0.84 and 0.99; SECV between 0.14% and 0.53%) and confirms the potential of NIR spectroscopy to replace laborious chemical procedures. Regarding the factors studied, calibrations were less accurate for intact than for minced samples; the use of an NIR spectrum compared to the whole spectrum had no important effect on the prediction ability. According to calibration statistics, the prediction using a common equation for several muscles seems more reliable than the equations within the muscle, but the latter showed lower bias.