Using slurries as fertilizers is a promising strategy for the reuse of nutrients and striving towards a circular economy. This study aims to assess the agronomic productivity and the environmental effects on Mediterranean sprinkler-irrigated wheat during three consecutive years of (1) the use of pig slurry (PS) as a substitute for a synthetic fertilizer (urea, U) and (2) the addition of a urease inhibitor (monocarbamide dihydrogen sulfate, MCDHS) to pig slurry (PSI). A nitrogen (N) target rate of 120 kg NH4+-N ha−1 as U, PS, or PSI (main factor) was applied at tillering, and it was supplemented with N application at stem elongation (secondary factor). Grain yield, nitrogen use efficiency indexes, and nitrous oxide emissions were not significantly affected by the N source, U, or PS; in contrast to grain protein that was affected by the N source (lower protein content in PS). The higher unaccounted N from soil balance in PS compared to U fertilization could be associated with higher ammonia volatilization, although additional studies should confirm this hypothesis. Our study suggests that, under the considered cropping conditions, PS does not affect productivity or N2O losses compared to U. The addition of MCDHS to pig slurry did not display agronomic or environmental benefits under the evaluated agro-environmental conditions.
Closed‐chamber methodology is widely used for the estimation of greenhouse gas (GHG) emissions in agricultural systems. The volume displaced by plants inside chambers influences GHG flux estimation, although generally it is not discounted from chamber headspace in the calculation. A novel image analysis–based procedure is proposed to estimate plant volume and to assess its impact on nitrous oxide (N2O) flux estimations in a wheat (Triticum aestivum L. ‘Rimbaud’) crop. A maximum of 2.2% of the 13‐L chambers was displaced by plants, leading to a systematic 0.9% overestimation in cumulative N2O emissions if plant volume was not considered. Thus, plant canopy volume should be taken into account for improving the accuracy of emissions.
12 August 2021 in Spanish Journal of Agricultural Research
Aim of the study: The use of pig slurry as fertiliser is associated with gaseous nitrogen (N) losses, especially ammonia (NH3) and nitrous oxide (N2O), leading to environmental problems and a reduction of its fertiliser value. This study evaluates, in an irrigated wheat crop, the effect of different additives mixed with pig slurry to decrease NH3 and N2O losses.Area of study: Middle Ebro valley, SpainMaterials and methods: The treatments were: i) non-N-fertilised control, ii) pig slurry (PS), iii) pig slurry with the urease inhibitor monocarbamide dihydrogen sulphate (PS-UI), iv) pig slurry with a microbial activator in development (PS-A), and v) pig slurry with the nitrification inhibitor 3,4-dimethylpyrazole phosphate (PS-NI). Pig slurry was applied at a target rate of 120 kg NH4+-N ha-1. Ammonia volatilisation was measured using semi-opened static chambers after treatments application at presowing 2016 and side-dressing 2017. Nitrous oxide emissions were measured using static closed chambers after treatments application at the 2017 and 2018 side-dressing.Main results: Ammonia volatilisation was estimated to be 7-9% and 19-23% of NH4+-N applied after presowing and side-dressing applications, respectively. Additives were not able to reduce NH3 emissions in any application moment. PS-NI was the only treatment being effective in reducing N2O emissions, 70% respect to those in PS treatment. Crop yield parameters were not affected by the application of the additives because of the no effect of additives controlling NH3 losses and the low contribution of N2O losses to the N balance (<1 kg N2O-N ha-1).Research highlights: The use of 3,4-dimethylpyrazole phosphate would be recommended from an environmental perspective, although without grain yield benefits.
1 March 2022 in Informacion Tecnica Economica Agraria