Many benefits of cover crops such as prevention of nitrate leaching, erosion reduction, soil organic carbon enhancement and improvement of soil structure are associated with roots. However, including root characteristics as a criterion for cover crop selection requires more knowledge on their root growth dynamics. Seven cover crop species (crimson clover, winter rye, bristle oats, blue lupin, oil radish, winter turnip rape and phacelia) were grown in a two-year organically managed field experiment in Germany to screen them for root intensity and vertical root distribution. Root length density (RLD) and proportion of root length in large-sized biopores were determined before and after winter with the profile wall method. RLD and cumulative root length were analysed using a three-parameter logistic function, and a logistic dose-response function, respectively. Fibrous rooted winter rye and crimson clover showed high RLD in topsoil and had a shallow cumulative root distribution. Their RLD increased further during winter in topsoil and subsoil. The crops with the highest RLD in the subsoil were taprooted oil radish, winter turnip rape and phacelia. Bristle oat had intermediate features. Blue lupin had low RLD in topsoil and subsoil. Phacelia, oil radish, winter turnip rape and bristle oat showed the highest share of root length in biopores. These complementary root characteristics suggest that combining cover crops of different root types in intercropping may be used to enhance overall RLD for maximizing cover crop benefits.
In low input agriculture, a thorough understanding of the plant-nutrient interactions plays a central role. This study aims to investigate the effects of nitrogen (N), phosphorus (P), and potassium (K) and liming omission on shoot growth as well as on topsoil root biomass, growth and morphology (tuber and fibrous roots) of sugar beet grown under field conditions at the Dikopshof long-term fertilizer experiment (Germany). Classical shoot observation methods were combined with root morphology and link measurements using an image analysis program. Omission of the nutrients N, P and K as well as of liming led to a significant decrease in shoot growth. Tuber yield was lowest for the unfertilized and the K omission treatment. The root shoot ratio was highest in the N deficient treatment. In the K omission treatment, a strategic change from a less herringbone root type (early stage) to a more herringbone root type (late stage), which is more efficient for the acquisition of mobile nutrients, was observed. By contrast, a change from a more herringbone (early stage) to a less herringbone root type (late stage) which is less expensive to produce and maintain was observed in the unfertilized treatment. We conclude that sugar beet alters its root morphology as a nutrient acquisition strategy.
Purpose: The current knowledge of belowground interactions in intercropping systems is limited due to methodological constraints. The current study aimed to investigate cereal-brassica and cereal-legume-brassica cover crop mixtures regarding mixture effects on root and shoot biomass as well as root traits, vertical root niche differentiation, and complementarity. Methods: Sole crops and two- and three-species-mixtures of winter rye (Secale cereale L.), crimson clover (Trifolium incarnatum L.), and oil radish (Raphanus sativus L. var. oleiformis Pers.) were grown in Germany in a two-year organic field experiment. Root traits were analysed using the monolith method. For discrimination of species root mass Fourier transform infrared (FTIR) spectroscopy was used. Results: Oil radish dominated mixtures above- and belowground. Oil radish and its mixtures had highest root length density (RLD) and root mass density (RMD) in subsoil. Rye had highest root biomass and RLD in topsoil. Clover was uncompetitive and had low RLD and RMD. Large but non-significant mixture effects occurred in the shoot, especially for shoot nutrient uptake. Mixture effects were positive for RLD and RMD in subsoil and positive for specific root length (SRL) throughout the whole profile. There was no clear evidence for vertical root niche differentiation and root mass complementarity. Conclusion: Oil radish as a mixing partner increased rooting in subsoil. When comparing mixtures and sole crops, morphological changes, i.e. higher SRL in mixtures, were found. Contrary to expectations, changes in root allocation patterns, such as vertical niche differentiation or complementarity of root mass, were not observed.
Purpose: Mixtures of cover crops are gaining importance in farming systems. While complementarity between species is a potentially important mechanism underlying mixture benefits, there is little quantitative evidence about complementarity of root growth. Therefore, we aimed to gain detailed knowledge about mixture effects of specific root traits. Methods: Blue lupin (Lupinus angustifolius L.) and winter rye (Secale cereale L.) were grown as sole and intercrops in a two-year organically managed field experiment in Germany. Crops were analysed for shoot biomass and nutrient uptake as well as for root mass density (RMD), root length density (RLD) and specific root length (SRL). We used Fourier transform infrared (FTIR) spectroscopy to discriminate the root mass species-specifically in the mixtures. Results: In the shoot, overyielding was only found for N and P uptake in the 75:25 mixture of lupin and rye, whereas positive mixture effects of RLD, RMD, and root mass complementarity occurred only in the 50:50 mixture in one year. Consistently positive mixture effects of SRL were found. Root biomass proportion of rye was higher in topsoil, that of lupin higher in subsoil. Vertical niche differentiation in RMD between sole crops and mixtures was not observed. Conclusion: Among all root traits analysed, consistent mixture effects were observed only for SRL. Mechanisms behind mixture effects of root traits need further research. FTIR spectroscopy discriminated intercrop root mass well. Discrimination of mixture partners’ root length would help to better understand complementarity of root growth in mixtures.
Different methods have been proposed for in situ root-length density (RLD) measurement. One widely employed is the time-consuming sampling of soil cores or monoliths (MO). The profile wall (PW) method is a less precise, but faster and less laborious alternative. However, depth-differentiated functions to convert PW RLD estimates to MO RLD measurements have not yet been reported. In this study, we perform a regression analysis to relate PW results to MO results and determine whether calibration is possible for distinct crop groups (grasses, brassicas and legumes) consisting of pure and mixed stands, and whether soil depth affects this calibration. The methods were applied over two years to all crop groups and their absolute and cumulative RLD were compared using a linear (LR) and multiple linear (MLR) regression. PW RLD was found to highly underestimate MO RLD in absolute values and in highly rooted areas. However, a close agreement between both methods was found for cumulative root-length (RL) when applying MLR, highlighting the influence of soil depth. The level of agreement between methods varied strongly with depth. Therefore, the application of PW as the main RLD estimation method can provide reliable estimates of cumulative root distribution traits of cover crops.