Chris J. Hulatt

Dr. Chris J. Hulatt

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Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2011 in Biotechnology for Biofuels
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Journal Article
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ALAino-Maija Lakaniemi
Aino-Maija Lakaniemi
CHChris J. Hulatt
Chris J. Hulatt
DTDavid Thomas
David Thomas
Olli H. TuovinenOlli H. Tuovinen
Olli H. Tuovinen
Jaakko PuhakkaJaakko Puhakka
Jaakko Puhakka
Microalgae are a promising feedstock for biofuel and bioenergy production due to their high photosynthetic efficiencies, high growth rates and no need for external organic carbon supply. In this study, utilization of Chlorella vulgaris (a fresh water microalga) and Dunaliella tertiolecta (a marine microalga) biomass was tested as a feedstock for anaerobic H2 and CH4 production.


1 March 2021 in Nature
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Journal Article
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DBDiego R. Barneche
Diego R. Barneche
CHChris J. Hulatt
Chris J. Hulatt
MDMatteo Dossena
Matteo Dossena
DPDaniel Padfield
Daniel Padfield
GWGuy Woodward
Guy Woodward
GYGabriel Yvon-Durocher
Gabriel Yvon-Durocher

19 January 2017 in PLOS ONE
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Journal Article
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CHChris J. Hulatt
Chris J. Hulatt
RWRené H Wijffels
René H Wijffels
SBSylvie Bolla
Sylvie Bolla
VKViswanath Kiron
Viswanath Kiron
Nannochloropsis is an industrially-promising microalga that may be cultivated for alternative sources of nutrition due to its high productivity, protein content and lipid composition. We studied the growth and biochemical profile of Nannochloropsis 211/78 (CCAP) in optimized flat-plate photobioreactors. Eighteen cultivations were performed at two nutrient concentrations. The fatty acid, protein content and calorific values were analyzed after 8, 12 and 16 days. Neutral lipids were separated and the changes in fatty acids in triglycerides (TAGs) during nutrient depletion were recorded. The maximum cell density reached 4.7 g∙L-1 and the maximum productivity was 0.51 g∙L-1∙d-1. During nutrient-replete conditions, eicosapentaneoic acid (EPA) and total protein concentrations measured 4.2–4.9% and 50–55% of the dry mass, respectively. Nutrient starvation induced the accumulation of fatty acids up to 28.3% of the cell dry weight, largely due to the incorporation of C16:0 and C16:1n-7 fatty acyl chains into neutral lipids. During nutrient starvation the total EPA content did not detectibly change, but up to 37% was transferred from polar membrane lipids to the neutral lipid fraction.


20 February 2017 in Nature Climate Change
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Journal Article
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GYGabriel Yvon-Durocher
Gabriel Yvon-Durocher
CHChris J. Hulatt
Chris J. Hulatt
GWGuy Woodward
Guy Woodward
MTMark Trimmer
Mark Trimmer
A seven-year experimental pond experiment reveals that warming can fundamentally alter the carbon balance of small ponds over a number of years, reducing their capacity to sequester CO2 and increasing emissions of CH4. Lakes and ponds cover only about 4% of the Earth’s non-glaciated surface1, yet they represent disproportionately large sources of methane and carbon dioxide2,3,4. Indeed, very small ponds (for example, <0.001 km2) may account for approximately 40% of all CH4 emissions from inland waters5. Understanding how greenhouse gas emissions from aquatic ecosystems will respond to global warming is therefore vital for forecasting biosphere–carbon cycle feedbacks. Here, we present findings on the long-term effects of warming on the fluxes of GHGs and rates of ecosystem metabolism in experimental ponds. We show that shifts in CH4 and CO2 fluxes, and rates of gross primary production and ecosystem respiration, observed in the first year became amplified over seven years of warming. The capacity to absorb CO2 was nearly halved after seven years of warmer conditions. The phenology of greenhouse gas fluxes was also altered, with CO2 drawdown and CH4 emissions peaking one month earlier in the warmed treatments. These findings show that warming can fundamentally alter the carbon balance of small ponds over a number of years, reducing their capacity to sequester CO2 and increasing emissions of CH4; such positive feedbacks could ultimately accelerate climate change.