Dr. Qing-Yan Wang is currently a research group director and principal researcher at Guangxi Academy of Sciences (GXAS), which is located in Nanning, Guangxi Province, People's Republic of China. She holds a doctoral degree in microbiology, which she earned from Guangxi University in 2015. In the period spanning from 2020 to 2023, Mrs. Wang assumed the role of vice director at the National Key Laboratory of Non-food Biomass Energy Technology, which is affiliated with the Ministry of Science and Technology, a collaborative laboratory that between GXAS and Guangxi Mingyang Biochemical Co., LTD & Coco Nutrition Health Research Institute Co., LTD. She specializes in renewable energy areas, with a focus on genetic and protein engineering of enzymes that related to hydrolysis non-food biomass into 5-&6-carbon sugars, and research on the selection and breeding of microbial strains by means of genetic and metabolic engineering in order to obtain superior strains that utilize sugars to produce ethanol /succinic acid or other high value-added products. Her research interests include the development of integrated technology inside a bio-fuel reactor to improve performance efficiency.
Dr. Qing-Yan Wang is currently a research group director and principal researcher at Guangxi Academy of Sciences (GXAS), which is located in Nanning, Guangxi Province, People's Republic of China. She holds a doctoral degree in microbiology, which she earned from Guangxi University in 2015. In the period spanning from 2020 to 2023, Mrs. Wang assumed the role of vice director at the National Key Laboratory of Non-food Biomass Energy Technology, which is affiliated with the Ministry of Science and Technology, a collaborative laboratory that between GXAS and Guangxi Mingyang Biochemical Co., LTD & Coco Nutrition Health Research Institute Co., LTD. She specializes in renewable energy areas, with a focus on genetic and protein engineering of enzymes that related to hydrolysis non-food biomass into 5-&6-carbon sugars, and research on the selection and breeding of microbial strains by means of genetic and metabolic engineering in order to obtain superior strains that utilize sugars to produce ethanol /succinic acid or other high value-added products. Her research interests include the development of integrated technology inside a bio-fuel reactor to improve performance efficiency.