Samppa Kamara

Mr. Samppa Kamara

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
14 October 2021 in Journal of Small Business and Enterprise Development
Verified
Journal Article
Closed access
AAAhmad Arslan
Ahmad Arslan
BBBonnie G. Buchanan
Bonnie G. Buchanan
SKSamppa Kamara
Samppa Kamara
NNNasib Al Nabulsi
Nasib Al Nabulsi
Purpose: Fintech is having a profound impact in Sub-Saharan Africa (SSA) because it offers more financial inclusion. In this paper, the authors examine the interrelationship of Fintech, base of the pyramid (BOP) entrepreneurs and social value creation, particularly in the SSA context.Design/methodology/approach: The current paper uses a qualitative research design with open-ended, in-depth interviews as the main data sources. The authors interviewed respondents from the Sierra Leone Fintech Association and four BOP entrepreneurs operating in different sectors.Findings: The authors find that Fintech services, specifically mobile money, play a significant role in reducing uncertainty surrounding business operations. FinTech also offers growth possibilities for BOP entrepreneurs and creates social value by providing transactional security, convenience and reducing physical cash robberies. At the same time, Fintech contributes to social value by enhancing BOP entrepreneurs as well as consumers' skills development.Research limitations/implications: This study highlights the importance of context-specific theorization when analyzing the interlinkage between BOP entrepreneurship, social value creation and Fintech. For example, the possibility of safety from a street robbery may not appear to be part of social value creation by a technological development like Fintech. However, in a country like Sierra Leone, which has experienced both a civil war and Ebola outbreak, insecurity has been one of the biggest concerns expressed by BOP inhabitants. Hence, scholars need to incorporate contextual elements of risk, uncertainty and volatility while theorizing on Fintech's application in BOP contexts.Practical implications: A key managerial implication relates to micro-firm entrepreneurs and information specific benefits. Fintech offers entrepreneurs the possibility to be in regular contact with customers and evaluate their purchasing patterns as well as emergent needs. Fintech offers BOP entrepreneurs a possibility to further develop their technological skills as learning to use such apps can be used as a basis for further skills development. From a policy perspective, our study highlights the importance of regulating Fintech charges so that the affordability is increased, which is expected to result in significantly more BOP entrepreneurs using these services.Social implications: The authors find that at the same time, Fintech contributes to social value by enhancing skills development of BOP consumers who interact with case firms.Originality/value: This paper is one of the first studies that specifically focuses on BOP entrepreneurship and social value creation by Fintech services in an SSA context. It is also one of the few studies that incorporates views from both entrepreneurs and the country's Fintech association, rather than focusing solely on either entrepreneurs or Fintech firms. Finally, there is a specific focus on BOP entrepreneurs engaging in micro-entrepreneurship.

21 April 2022 in International Journal of Entrepreneurial Behavior & Research
Verified
Journal Article
Closed access
AAAhmad Arslan
Ahmad Arslan
SKSamppa Kamara
Samppa Kamara
NZNadia Zahoor
Nadia Zahoor
PRPushpa Rani
Pushpa Rani
ZKZaheer Khan
Zaheer Khan
Purpose: This paper explores the survival strategies and coping mechanisms of ethnic minority entrepreneurs operating in the hospitality sector in northern Finland during the ongoing COVID-19 pandemic.Design/methodology/approach: The paper utilizes qualitative research approach based on six exploratory case studies. The in-depth interviews in two phases were conducted with owners/mangers of ethnic minority entrepreneurial restaurants.Findings: The findings reveal that all studied case firms undertook quick adjustments in response to the COVID-19 pandemic. For example, staff working hours were reduced through mutual consultation, and readjustments to the supply chain were made so that critical ingredients remain available despite the forced lockdown and supply chain bottlenecks. However, the readjustment of the supply chain was not visible in all case firms. Some of the owner-managers who were interviewed decided to keep doing business with the ethnic minority suppliers, despite some transportation problems due to lockdowns, especially in the early phases of COVID-19. Findings also suggest that the support grants announced by the state appeared not to be particularly useful for these restaurants due to restrictive eligibility criteria that many microbusinesses potentially fail to meet. Finally, the sample microbusinesses (restaurants) entrepreneurs recognize the importance of home delivery for their business survival, although they were critical of online food delivery service providers (apps) due to their high charges. Some of the case restaurants gave customers incentives for directly ordering from them, as an alternative strategy.Originality/value: This paper is one of the first studies to specifically highlight the peculiarities of ethnic minority entrepreneurship and survival dynamics in northern Finland, where running the restaurant operations, including ensuring the supply chain management, is more complex than in the case of ethnic minority restaurants in more well-connected European countries and cities with an established history of immigrant businesses. This study is also novel in terms of specifying the strategies adopted by ethnic minority businesses in adjusting to the disruptions caused by the COVID-19 pandemic and surviving through it. At the same time, it has shown limitations and some problems associated with accessing state support announced for the hospitality industry in response to COVID-19. Finally, it offers a new angle by explicitly highlighting the power dynamics between restaurants and food ordering platforms (apps) and the potential alternatives in this specific context.

18 June 2022
Verified
Book Chapter
Closed access
PDF file
SKSamppa Kamara
Samppa Kamara

17 February 2026 in SSRN Electronic Journal
Verified
Preprint
Open access
SKSamppa Kamara
Samppa Kamara
AAAhmad Arslan
Ahmad Arslan
RGRenu Gupta
Renu Gupta
FAFawad Ahmed
Fawad Ahmed
How do migrant entrepreneurs navigate "double outsidership,” – simultaneous exclusion from host-country institutions and their own ethnic diaspora networks? While ethnic diaspora communities are commonly viewed as protective, internal relational dynamics can reproduce exclusion even within co-ethnic networks. Drawing on a qualitative multiple-case study of African migrant entrepreneurs in Finland, we show that diaspora embeddedness is conditional, shaped by informal hierarchies and calculative trust that restrict access to strategic resources. In response, entrepreneurs enact strategic readjustment—a proactive reconfiguration of cultural positioning and diversification of network ties beyond the diaspora. We advance international management theory by reconceptualizing outsidership as a relational, continuously reproduced condition, shifting attention from mere absence within networks to the dynamics of power, recognition, and legitimacy within embedded networks. Our findings illuminate how migrant entrepreneurs navigate complex social and institutional landscapes in advanced economies.