Huifen Li

Prof. Dr. Huifen Li

Shandong University of Traditional Chinese Medicine

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2020 in Pharmaceutical Biology
Verified
Journal Article
Open access
XZXin Zhao
Xin Zhao
BXBaoxin Xu
Baoxin Xu
PWPeng Wu
Peng Wu
PZPan Zhao
Pan Zhao
CGChangchuan Guo
Changchuan Guo
HLHuifen Li
Huifen Li
Sibiricose A5 (A5), sibiricose A6 (A6), 3,6′-disinapoyl sucrose (DSS), tenuifoliside A (TFSA) and 3,4,5-trimethoxycinnamic acid (TMCA) are the main active components of Polygala tenuifolia Willd. (...

29 June 2021 in Separations
Verified
Journal Article
Open access
PDF file
YZYanli Zhang
Yanli Zhang
伟崔伟亮 崔
伟亮 崔
XLXianghong Liu
Xianghong Liu
NWNing Wang
Ning Wang
WKWenru Kong
Wenru Kong
SHUQI WANGSHUQI WANG
SHUQI WANG
The roots of Salvia miltiorrhiza (Danshen) is a precious herbal medicine used to treat cardiovascular diseases. This study establishes a high-performance liquid chromatography-tandem mass spectrometric (HPLC-MS/MS) method to quantify seven bioactive constituents from Danshen in rat plasma simultaneously. Chromatographic separation is performed on an Agilent Eclipse Plus C18 column (150 mm × 2.1 mm, 5 μm), utilizing a gradient of acetonitrile and 0.2% formic acid aqueous solution as the mobile phase, at a flow rate of 0.6 mL/min. We conduct a tandem mass spectrometric detection with electrospray ionization (ESI) interface via multiple reaction monitoring (MRM) in both positive and negative ionization mode. Our results show that a linear relationship is established for each analyte of interest over the concentration range of 0.5–300 ng/mL with r ≥ 0.9976. The validated method is successfully used to compare the pharmacokinetic properties of crude and wine-processed Danshen extract orally administered to rats. Cmax of tanshinone IIA, Cmax, and AUC0-t of dihydrotanshinone I decrease significantly (p < 0.05) in the wine-processed group. No significant changes for other compounds are observed. These results might provide meaningful information for the further application of wine-processed Danshen and understanding of wine-processing mechanisms.

4 February 2026 in Journal of Ethnopharmacology
Verified
Journal Article
Closed access
GPGuoxin Pei
Guoxin Pei
LWLiru Wang
Liru Wang
CYChunguo Yang
Chunguo Yang
LXLili Xu
Lili Xu
WLWei Li
Wei Li
HLHuifen Li
Huifen Li