Duccio Cavalieri

Dr. Duccio Cavalieri


Research Focus & Metrics

Academic Career Length

32Years (1995-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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2 August 2010 in Proceedings of the National Academy of Sciences
Verified
Journal Article
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Carlotta De FilippoCarlotta De Filippo
Carlotta De Filippo
DCDuccio Cavalieri
Duccio Cavalieri
MPMonica Di Paola
Monica Di Paola
MRMatteo Ramazzotti
Matteo Ramazzotti
JPJean Baptiste Poullet
Jean Baptiste Poullet
PLPaolo Lionetti
Paolo Lionetti
Gut microbial composition depends on different dietary habits just as health depends on microbial metabolism, but the association of microbiota with different diets in human populations has not yet been shown. In this work, we compared the fecal microbiota of European children (EU) and that of children from a rural African village of Burkina Faso (BF), where the diet, high in fiber content, is similar to that of early human settlements at the time of the birth of agriculture. By using high-throughput 16S rDNA sequencing and biochemical analyses, we found significant differences in gut microbiota between the two groups. BF children showed a significant enrichment in Bacteroidetes and depletion in Firmicutes ( P < 0.001), with a unique abundance of bacteria from the genus Prevotella and Xylanibacter , known to contain a set of bacterial genes for cellulose and xylan hydrolysis, completely lacking in the EU children. In addition, we found significantly more short-chain fatty acids ( P < 0.001) in BF than in EU children. Also, Enterobacteriaceae ( Shigella and Escherichia) were significantly underrepresented in BF than in EU children ( P < 0.05). We hypothesize that gut microbiota coevolved with the polysaccharide-rich diet of BF individuals, allowing them to maximize energy intake from fibers while also protecting them from inflammations and noninfectious colonic diseases. This study investigates and compares human intestinal microbiota from children characterized by a modern western diet and a rural diet, indicating the importance of preserving this treasure of microbial diversity from ancient rural communities worldwide.

30 July 2012 in Proceedings of the National Academy of Sciences
Verified
Journal Article
Open access
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Irene StefaniniIrene Stefanini
Irene Stefanini
LDLeonardo Dapporto
Leonardo Dapporto
Jean-Luc LegrasJean-Luc Legras
Jean-Luc Legras
ACAntonio Calabretta
Antonio Calabretta
MPMonica Di Paola
Monica Di Paola
DCDuccio Cavalieri
Duccio Cavalieri
S accharomyces cerevisiae is one of the most important model organisms and has been a valuable asset to human civilization. However, despite its extensive use in the last 9,000 y, the existence of a seasonal cycle outside human-made environments has not yet been described. We demonstrate the role of social wasps as vector and natural reservoir of S. cerevisiae during all seasons. We provide experimental evidence that queens of social wasps overwintering as adults ( Vespa crabro and Polistes spp . ) can harbor yeast cells from autumn to spring and transmit them to their progeny. This result is mirrored by field surveys of the genetic variability of natural strains of yeast. Microsatellites and sequences of a selected set of loci able to recapitulate the yeast strain’s evolutionary history were used to compare 17 environmental wasp isolates with a collection of strains from grapes from the same region and more than 230 strains representing worldwide yeast variation. The wasp isolates fall into subclusters representing the overall ecological and industrial yeast diversity of their geographic origin. Our findings indicate that wasps are a key environmental niche for the evolution of natural S. cerevisiae populations, the dispersion of yeast cells in the environment, and the maintenance of their diversity. The close relatedness of several wasp isolates with grape and wine isolates reflects the crucial role of human activities on yeast population structure, through clonal expansion and selection of specific strains during the biotransformation of fermented foods, followed by dispersal mediated by insects and other animals.

19 May 2015 in Scientific Reports
Verified
Journal Article
Open access
DADavide Albanese
Davide Albanese
PFPaolo Fontana
Paolo Fontana
Carlotta De FilippoCarlotta De Filippo
Carlotta De Filippo
DCDuccio Cavalieri
Duccio Cavalieri
CDClaudio Donati
Claudio Donati
The introduction of high throughput sequencing technologies has triggered an increase of the number of studies in which the microbiota of environmental and human samples is characterized through the sequencing of selected marker genes. While experimental protocols have undergone a process of standardization that makes them accessible to a large community of scientist, standard and robust data analysis pipelines are still lacking. Here we introduce MICCA, a software pipeline for the processing of amplicon metagenomic datasets that efficiently combines quality filtering, clustering of Operational Taxonomic Units (OTUs), taxonomy assignment and phylogenetic tree inference. MICCA provides accurate results reaching a good compromise among modularity and usability. Moreover, we introduce a de-novo clustering algorithm specifically designed for the inference of Operational Taxonomic Units (OTUs). Tests on real and synthetic datasets shows that thanks to the optimized reads filtering process and to the new clustering algorithm, MICCA provides estimates of the number of OTUs and of other common ecological indices that are more accurate and robust than currently available pipelines. Analysis of public metagenomic datasets shows that the higher consistency of results improves our understanding of the structure of environmental and human associated microbial communities. MICCA is an open source project.

31 August 2017 in Scientific Reports
Verified
Journal Article
Open access
PDF file
MPMonica Di Paola
Monica Di Paola
CSCristina Sani
Cristina Sani
ACAnn Maria Clemente
Ann Maria Clemente
AIAnna Iossa
Anna Iossa
EPEloisa Perissi
Eloisa Perissi
MTMaria Torcia
Maria Torcia
Changes in cervico-vaginal microbiota with Lactobacillus depletion and increased microbial diversity facilitate human papillomavirus (HPV) infection and might be involved in viral persistence and cancer development. To define the microbial Community State Types (CSTs) associated with high-risk HPV−persistence, we analysed 55 cervico-vaginal samples from HPV positive (HPV+) women out of 1029 screened women and performed pyrosequencing of 16S rDNA. A total of 17 samples from age-matched HPV negative (HPV−) women were used as control. Clearance or Persistence groups were defined by recalling women after one year for HPV screening and genotyping. A CST IV subgroup, with bacterial genera such as Gardnerella, Prevotella, Megasphoera, Atopobium, frequently associated with anaerobic consortium in bacterial vaginosis (BV), was present at baseline sampling in 43% of women in Persistence group, and only in 7.4% of women in Clearance group. Atopobium genus was significantly enriched in Persistence group compared to the other groups. Sialidase-encoding gene from Gardnerella vaginalis, involved in biofilm formation, was significantly more represented in Persistence group compared to the other groups. Based on these data, we consider the CST IV-BV as a risk factor for HPV persistence and we propose Atopobium spp and sialidase gene from G. vaginalis as microbial markers of HPV−persistence.

1 March 2004 in Molecular Cell
Verified
Journal Article
Closed access
OKOlga Kandror
Olga Kandror
NBNancy Bretschneider
Nancy Bretschneider
EKEvgeniy Kreydin
Evgeniy Kreydin
DCDuccio Cavalieri
Duccio Cavalieri
AGAlfred Goldberg
Alfred Goldberg

7 October 2015 in Scientific Reports
Verified
Journal Article
Open access
CBClaudia Barelli
Claudia Barelli
DADavide Albanese
Davide Albanese
CDClaudio Donati
Claudio Donati
MPMassimo Pindo
Massimo Pindo
CDChiara Dallago
Chiara Dallago
Carlotta De FilippoCarlotta De Filippo
Carlotta De Filippo
The expansion of agriculture is shrinking pristine forest areas worldwide, jeopardizing the persistence of their wild inhabitants. The Udzungwa red colobus monkey (Procolobus gordonorum) is among the most threatened primate species in Africa. Primarily arboreal and highly sensitive to hunting and habitat destruction, they provide a critical model to understanding whether anthropogenic disturbance impacts gut microbiota diversity. We sampled seven social groups inhabiting two forests (disturbed vs. undisturbed) in the Udzungwa Mountains of Tanzania. While Ruminococcaceae and Lachnospiraceae dominated in all individuals, reflecting their role in extracting energy from folivorous diets, analysis of genus composition showed a marked diversification across habitats, with gut microbiota α-diversity significantly higher in the undisturbed forest. Functional analysis suggests that such variation may be associated with food plant diversity in natural versus human-modified habitats, requiring metabolic pathways to digest xenobiotics. Thus, the effects of changes in gut microbiota should not be ignored to conserve endangered populations.