Muhammad Adzran Che Mustapa

Mr. Muhammad Adzran Che Mustapa

orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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27 January 2025 in Global Challenges
Verified
Journal Article
Open access
MMMuhammad Adzran Che Mustapa
Muhammad Adzran Che Mustapa
Zein KallasZein Kallas
Zein Kallas
Due to their perceived benefits for health, the environment, the economy, and sustainability, in recent years there has been a growing interest on the part of researchers and policymakers in short‐food supply chains (SFSCs). However, a systematic review of the literature on this topic remains lacking. To address this gap, the study conducts a meta‐analysis to examine consumer willingness to pay (WTP) for SFSC products, taking into account various sociodemographic factors and sustainability attributes. On average, consumers are willing to pay a 34.5% premium for SFSC products. Key factors influencing WTP include gender, education, study year, age, region, product category, and sustainability attributes. Women exhibit higher WTP, and individuals with higher education levels also demonstrate increased WTP. Notably, WTP for SFSC products is lower before 2014, while younger consumers exhibit higher WTP overall. Consumers in Western Europe present higher WTP estimates compared to those in North America and other regions. In terms of sustainability attributes, organic products receive the highest WTP, with food categories such as meat, poultry, dairy products, and honey showing the highest estimates. These findings offer valuable insights for SFSC producers, marketers, and policymakers, guiding effective strategies to promote SFSC products within sustainable agri‐food systems.

6 May 2024 in Journal of Agriculture and Food Research
Verified
Journal Article
Open access
MMMuhammad Adzran Che Mustapa
Muhammad Adzran Che Mustapa
Zein KallasZein Kallas
Zein Kallas
CSCharles Silande
Charles Silande
VGValérie Gagnaire
Valérie Gagnaire
GJGwénaël Jan
Gwénaël Jan
IAIngrid Aguiló-Aguayo
Ingrid Aguiló-Aguayo

11 March 2021 in Journal of the Science of Food and Agriculture
Verified
Journal Article
Closed access
PDF file
MMMuhammad Adzran Che Mustapa
Muhammad Adzran Che Mustapa
MBMohamed Faizal Noor Batcha
Mohamed Faizal Noor Batcha
LALATIFAH AMIN
LATIFAH AMIN
AAAhmad Firdhaus Arham
Ahmad Firdhaus Arham
ZMZurina Mahadi
Zurina Mahadi
WHWan Hirwani Wan Hussain
Wan Hirwani Wan Hussain

19 August 2022 in BMC Public Health
Verified
Journal Article
Open access
PDF file
AAAhmad Firdhaus Arham
Ahmad Firdhaus Arham
LALATIFAH AMIN
LATIFAH AMIN
MMMuhammad Adzran Che Mustapa
Muhammad Adzran Che Mustapa
ZMZurina Mahadi
Zurina Mahadi
MASHITOH YAACOBMASHITOH YAACOB
MASHITOH YAACOB
NNNor Sabrena Norizan
Nor Sabrena Norizan
Background: Dengue vaccine is a promising alternative for protecting communities from dengue. Nevertheless, public acceptance of the dengue vaccine must be considered before the authorities decide to carry out intensified research and recommend the vaccine adoption. This study aimed to assess the stakeholders' acceptability of the dengue vaccine and determine the factors that influence their intentions to adopt it.Methods: Survey data collected from 399 respondents who represented two primary stakeholder groups: scientist (n = 202) and public (n = 197), were analysed using the partial least squares-structural equation modelling (PLS-SEM) technique.Results: The findings revealed that the stakeholders claimed to have a highly positive attitude and intention to adopt the vaccine, perceived the vaccine as having high benefits, and displayed a high degree of religiosity and trust in the key players. The results also demonstrated that attitude and perceived benefits significantly influenced the intention to adopt the dengue vaccine. Furthermore, the perceived benefit was the most significant predictor of attitude to the dengue vaccine, followed by religiosity, attitudes to technology, and trust in key players.Conclusion: The findings showed that the stakeholders in Malaysia were optimistic about the dengue vaccine with a positive attitude and perceived benefits as significant predictors of intention to adopt the vaccine. Hence, ongoing research can be intensified with the end target of recommending the vaccine for public adoption in hotspot areas. This finding contributes to the consumer behaviour literature while also providing helpful information to the government, policymakers, and public health officials about effective strategies for driving dengue vaccine acceptance in Malaysia and other countries with a history of severe dengue transmission.

22 September 2020 in Genes & Nutrition
Verified
Journal Article
Open access
PDF file
MMMuhammad Adzran Che Mustapa
Muhammad Adzran Che Mustapa
LALATIFAH AMIN
LATIFAH AMIN
LFLynn Frewer
Lynn Frewer
Background: Nutrigenomics is an emerging science that studies the relationship between genes, diet and nutrients that can help prevent chronic disease. The development of this science depends on whether the public accept its application; therefore, predicting their intention to adopt it is important for its successful implementation. Objective: This study aims to analyse Malaysian stakeholders’ intentions to adopt nutrigenomics, and determines the factors that influence their intentions. Methods: A survey was conducted based on the responses of 421 adults (aged 18 years and older) and comprising two stakeholder groups: healthcare providers (n = 221) and patients (n = 200) who were located in the Klang Valley, Malaysia. The SPSS software was used to analyse the descriptive statistics of intention to adopt nutrigenomics and the SmartPLS software was used to determine the predicting factors affecting their decisions to adopt nutrigenomics. Results: The results show that the stakeholders perceived the benefits of nutrigenomics as outweighing its risks, suggesting that the perceived benefits represent the most important direct predictor of the intention to adopt nutrigenomics. The perceived risks of nutrigenomics, trust in key players, engagement with medical genetics and religiosity also predict the intention to adopt nutrigenomics. Additionally, the perceived benefits of nutrigenomics served as a mediator for four factors: perceived risks of nutrigenomics, engagement with medical genetics, trust in key players and religiosity, whilst the perceived risks were a mediator for engagement with medical genetics. Conclusion: The findings of this study suggest that the intentions of Malaysian stakeholders to adopt nutrigenomics are a complex decision-making process where all the previously mentioned factors interact. Although the results showed that the stakeholders in Malaysia were highly positive towards nutrigenomics, they were also cautious about adopting it.