Catherine Tetard-Jones

Dr. Catherine Tetard-Jones

Nafferton Ecological Farming Group, Newcastle University, Devonshire Building, Newcastle-Upon-Tyne, NE1 7RU, UK
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Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 November 2013 in European Journal of Agronomy
Verified
Journal Article
Closed access
PBPaul Bilsborrow
Paul Bilsborrow
JCJulia Cooper
Julia Cooper
Catherine Tetard-JonesCatherine Tetard-Jones
Catherine Tetard-Jones
Dominika Średnicka-ToberDominika Średnicka-Tober
Dominika Średnicka-Tober
MBMarcin Barański
Marcin Barański
SWSteve Wilcockson
Steve Wilcockson

9 October 2015 in Pest Management Science
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Journal Article
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Catherine Tetard-JonesCatherine Tetard-Jones
Catherine Tetard-Jones
RERobert Edwards
Robert Edwards
Herbicide tolerance in crops and weeds is considered to be monotrophic, i.e. determined by the relative susceptibility of the physiological process targeted and the plant's ability to metabolise and detoxify the agrochemical. A growing body of evidence now suggests that endophytes, microbes that inhabit plant tissues and provide a range of growth, health and defence enhancements, can contribute to other types of abiotic and biotic stress tolerance. The current evidence for herbicide tolerance being bitrophic, with both free‐living and plant‐associated endophytes contributing to tolerance in the host plant, has been reviewed. We propose that endophytes can directly contribute to herbicide detoxification through their ability to metabolise xenobiotics. In addition, we explore the paradigm that microbes can ‘prime’ resistance mechanisms in plants such that they enhance herbicide tolerance by inducing the host's stress responses to withstand the downstream toxicity caused by herbicides. This latter mechanism has the potential to contribute to the growth of non‐target‐site‐based herbicide resistance in weeds. Microbial endophytes already contribute to herbicide detoxification in planta, and there is now significant scope to extend these interactions using synthetic biology approaches to engineer new chemical tolerance traits into crops via microbial engineering. © 2015 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

15 April 2011 in Journal of Agricultural and Food Chemistry
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Journal Article
Closed access
JCJulia Cooper
Julia Cooper
RSRoy Sanderson
Roy Sanderson
ICIsmail Cakmak
Ismail Cakmak
LOLevent Ozturk
Levent Ozturk
PSPeter Shotton
Peter Shotton
Carlo LeifertCarlo Leifert
Carlo Leifert

12 May 2011 in Philosophical Transactions of the Royal Society B: Biological Sciences
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Journal Article
Closed access
Catherine Tetard-JonesCatherine Tetard-Jones
Catherine Tetard-Jones
MKM. A. Kertesz
M. A. Kertesz
RPR. F. Preziosi
R. F. Preziosi
Community genetic studies generally ignore the plasticity of the functional traits through which the effect is passed from individuals to the associated community. However, the ability of organisms to be phenotypically plastic allows them to rapidly adapt to changing environments and plasticity is commonly observed across all taxa. Owing to the fitness benefits of phenotypic plasticity, evolutionary biologists are interested in its genetic basis, which could explain how phenotypic plasticity is involved in the evolution of species interactions. Two current ideas exist: (i) phenotypic plasticity is caused by environmentally sensitive loci associated with a phenotype; (ii) phenotypic plasticity is caused by regulatory genes that simply influence the plasticity of a phenotype. Here, we designed a quantitative trait loci (QTL) mapping experiment to locate QTL on the barley genome associated with barley performance when the environment varies in the presence of aphids, and the composition of the rhizosphere. We simultaneously mapped aphid performance across variable rhizosphere environments. We mapped main effects, QTL × environment interaction (QTL×E), and phenotypic plasticity (measured as the difference in mean trait values) for barley and aphid performance onto the barley genome using an interval mapping procedure. We found that QTL associated with phenotypic plasticity were co-located with main effect QTL and QTL×E. We also located phenotypic plasticity QTL that were located separately from main effect QTL. These results support both of the current ideas of how phenotypic plasticity is genetically based and provide an initial insight into the functional genetic basis of how phenotypically plastic traits may still be important sources of community genetic effects.

24 April 2013 in European Journal of Agronomy
Verified
Journal Article
Closed access
MPMike W. Palmer
Mike W. Palmer
JCJulia Cooper
Julia Cooper
Catherine Tetard-JonesCatherine Tetard-Jones
Catherine Tetard-Jones
Dominika Średnicka-ToberDominika Średnicka-Tober
Dominika Średnicka-Tober
MBMarcin Barański
Marcin Barański
PBPaul E. Bilsborrow
Paul E. Bilsborrow