Interest in biochar stems from its potential agronomic benefits and carbon sequestration ability. Biochar application alters soil nitrogen (N) dynamics. This review establishes emerging trends and gaps in biochar-N research. Biochar adsorption of NO3−, up to 0.6 mg g−1 biochar,occurs at pyrolysis temperatures >600 °C with amounts adsorbed dependent on feedstock and NO3− concentration. Biochar NH4+ adsorption depends on feedstock, but no pyrolysis temperature trend is apparent. Long-term practical effectiveness of inorganic-N adsorption, as a NO3− leaching mitigation option, requires further study. Biochar adsorption of ammonia (NH3) decreases NH3 and NO3− losses during composting and after manure applications, and offers a mechanism for developing slow release fertilisers. Reductions in NH3 loss vary with N source and biochar characteristics. Manure derived biochars have a role as N fertilizers. Increasing pyrolysis temperatures, during biochar manufacture from manures and biosolids, results in biochars with decreasing hydrolysable organic N and increasing aromatic and heterocyclic structures. The short- and long-term implications of biochar on N immobilisation and mineralization are specific to individual soil-biochar combinations and further systematic studies are required to predict agronomic and N cycling responses. Most nitrous oxide (N2O) studies measuring nitrous oxide (N2O) were short-term in nature and found emission reductions, but long-term studies are lacking, as is mechanistic understanding of reductions. Stable N isotopes have a role in elucidating biochar-N-soil dynamics. There remains a dearth of information regarding effects of biochar and soil biota on N cycling. Biochar has potential within agroecosystems to be an N input, and a mitigation agent for environmentally detrimental N losses. Future research needs to systematically understand biochar-N interactions over the long term.
Rhizosphere processes play a critical role in phosphorus (P) acquisition by plants and microbes, especially under P-limited conditions. Here, we investigated the impacts of nutrient addition and plant species on plant growth, rhizosphere processes, and soil P dynamics. In a glasshouse experiment, blue lupin (Lupinus angustifolius), white clover (Trifolium repens L.), perennial ryegrass (Lolium perenne L.), and wheat (Triticum aestivum L.) were grown in a low-P pasture soil for 8 weeks with and without the single and combined addition of P (33 mg kg−1) and nitrogen (200 mg kg−1). Phosphorus addition increased plant biomass and total P content across plant species, as well as microbial biomass P in white clover and ryegrass. Alkaline phosphatase activity was higher for blue lupin. Legumes showed higher concentrations of organic anions compared to grasses. After P addition, the concentrations of organic anions increased by 11-,10-, 5-, and 2-fold in the rhizospheres of blue lupin, white clover, wheat, and ryegrass, respectively. Despite the differences in their chemical availability (as assessed by P fractionation), moderately labile inorganic P and stable organic P were the most depleted fractions by the four plant species. Inorganic P fractions were depleted similarly between the four plant species, while blue lupin exhibited a strong depletion of stable organic P. Our findings suggest that organic anions were not related to the acquisition of inorganic P for legumes and grasses. At the same time, alkaline phosphatase activity was associated with the mobilization of stable organic P for blue lupin.