Fangfang Hu

Ms. Fangfang Hu

.School of Public Health, Cheeloo College of Medicine, Shandong University
orcid

Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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8 December 2022 in Nutrients
Verified
Journal Article
Open access
PDF file
ZPZhongfei Pei
Zhongfei Pei
JZJiajun Zhang
Jiajun Zhang
WQWenzhe Qin
Wenzhe Qin
FHFangfang Hu
Fangfang Hu
YZYan Zhao
Yan Zhao
LXLingzhong Xu
Lingzhong Xu
(1) Objective: This study aimed to investigate the relationship between dietary patterns and depression in Chinese older adults. (2) Method: A cohort study was conducted on the relationship between dietary patterns and the risk of depression in older adults based on the China Health and Longevity Longitudinal Survey (CLHLS) from 2011 to 2014. Exploratory factor analysis was used to identify dietary patterns. The relationship between dietary patterns and the risk of depression after four years was examined using logistic regression, and subgroup analysis was carried out to determine whether the association differed by gender. (3) Results: A total of 2873 older adults were included in our cohort study. Three dietary patterns were identified: vegetable–egg–bean–milk pattern, meat–fish pattern, and salt-preserved vegetable–garlic pattern. The vegetable–egg–beans–milk pattern was negatively correlated with the risk of geriatric depression development (adjusted OR = 0.65 (95%CI: 0.49–0.87)), and the salt-preserved vegetable–garlic pattern was positively associated with aged depression risk (adjusted OR = 1.33 (95CI: 1.00–1.77)). The meat–fish pattern was not associated with the risk of depression in older adults. These associations were consistent in both men and women. (4) Conclusions: In this cohort study, the vegetable–egg–beans–milk dietary pattern was associated with lower risk of depression, while the salt-preserved vegetable–garlic dietary pattern was associated with higher risk of depression, and there were no gender differences in these associations.

FHFangfang Hu
Fangfang Hu
LXLingzhong Xu
Lingzhong Xu
JZJinling Zhou
Jinling Zhou
JZJiao Zhang
Jiao Zhang
ZGZhaorong Gao
Zhaorong Gao
ZHZhuang Hong
Zhuang Hong
(1) Background: Multimorbidity, defined as the occurrence of two or more chronic diseases, is a global public health problem which has a significant negative impact on individuals, families and the society. The aim of this study was to evaluate the association between overweight, obesity and the prevalence of multimorbidity among male and female older adults; (2) Methods: Cross-sectional data of the 7070 participants from China, aged 60 years and above included in 2017 the Shandong Elderly Family Health Service Survey were analyzed. Multivariate logistic regression analysis was used to examine the relationship between overweight, obesity and the prevalence of multimorbidity in males and females; (3) Results: Among the 7070 participants, of which 40.25% were males and 59.75% were females, the average age of all participants was (69.81 ± 6.45) years old. The prevalence of multimorbidity in older adults was 34.71%, and the overweight and obesity rates were 39.25% and 16.89%. Among the male elderly, the likelihood of multimorbidity was more than two times higher among the obese than the normal BMI population (OR: 2.14; 95%CI: 1.63–2.82). A less strong association was found in the overweight male older population (OR: 1.43; 95%CI: 1.18–1.74). In the females, compared with individuals with normal BMI, the risks for incident multimorbidity were high in the overweight and obese groups, with odds ratios of 1.42 (95%CI: 1.21–1.65) and 1.81 (95%CI: 1.51–2.17), respectively. (4) Conclusions: In this study, overweight and obesity had the strongest association with the prevalence of multimorbidity among Chinese older adults, and the associations were different between the male and female elderly. The prevalence of multimorbidity might be effectively prevented by controlling body mass index. Encouraging the elderly to eat the recommended amount of vegetables and fruits, walk at least 30 min a day and have enough sleep to maintain a healthy weight.

ZHZhuang Hong
Zhuang Hong
LXLingzhong Xu
Lingzhong Xu
JZJinling Zhou
Jinling Zhou
LSLong Sun
Long Sun
JLJiajia Li
Jiajia Li
ZGZhaorong Gao
Zhaorong Gao
(1) Background: Older people are more vulnerable and likely to have falls and the consequences of these falls place a heavy burden on individuals, families and society. Many factors directly or indirectly affect the prevalence of falls. The aims of this study were to understand the prevalence and risk factors of falls among the elderly in Shandong, China; the relationship between economic level and falls was also preliminary explored. (2) Methods: Using a multi-stage stratified sampling method, 7070 elderly people aged 60 and over were selected in Shandong Province, China. General characteristics and a self-rated economic status were collected through face to face interviews. Chi-square tests, rank sum tests and two logistic regression models were performed as the main statistical methods. (3) Results: 8.59% of participants reported that they had experienced at least one fall in the past half year. There was a significant difference in experienced falls regarding gender, residence, marital status, educational level, smoking, drinking, hypertension, diabetes, coronary disease, and self-reported hearing. The worse the self-rated economic status, the higher the risk of falling, (poor and worried about livelihood, OR = 3.60, 95%; CI = 1.76–7.35). (4) Conclusions: Women, hypertension, diabetes and self-reported hearing loss were identified as the risk factors of falls in the elderly. The difference of economic level affects the falls of the elderly in rural and urban areas. More fall prevention measures should be provided for the elderly in poverty.

1 April 2021 in Psychiatry Research
Verified
Journal Article
Closed access
ZHZhuang Hong
Zhuang Hong
HZHongjing Zhang
Hongjing Zhang
LXLingzhong Xu
Lingzhong Xu
JZJinling Zhou
Jinling Zhou
FKFanlei Kong
Fanlei Kong
ZGZhaorong Gao
Zhaorong Gao

ZGZhaorong Gao
Zhaorong Gao
LXLingzhong Xu
Lingzhong Xu
WQWenzhe Qin
Wenzhe Qin
JZJiao Zhang
Jiao Zhang
JZJinling Zhou
Jinling Zhou
ZHZhuang Hong
Zhuang Hong
(1) Objectives: With an aging society in China, self-treatment now plays an important role in health care among older adults, but it can be problematic. This study aims to explore and compare the self-treatment behavior among empty and non-empty nesters. (2) Methods: Using a multi-stage stratified random cluster sampling method, a total of 4366 elderly people aged 60 and above from Shandong Province, China, were enrolled in this study. Data were collected through a structured questionnaire. Binary logistic regression was used to analyze the associated factors of self-treatment. (3) Results: The prevalence of self-treatment in empty nesters was significantly lower than that in non-empty ones (74.0% vs. 83.3%). Binary logistic regression analysis showed that higher educational level and poorer self-rated economic status were negatively associated with self-treatment in empty nesters, while unemployed and urban and rural residents’ basic medical insurance were positively associated with self-treatment in non-empty ones. (4) Conclusions: The study indicated that empty nesters had lower likelihood of self-treatment than non-empty ones. Empty nesters with better socioeconomic status were more likely to use self-treatment; by contrast, non-empty nesters with relatively poorer socioeconomic status were more inclined to self-treatment. Targeted interventions should be developed to maximize the effectiveness of self-treatment and reduce health risks.

1 September 2023 in International Journal of Geriatric Psychiatry
Verified
Journal Article
Closed access
FHFangfang Hu
Fangfang Hu
YJYurong Jing
Yurong Jing
WQWenzhe Qin
Wenzhe Qin
WHWantong Han
Wantong Han
LXLingzhong Xu
Lingzhong Xu
YLYinlong Li
Yinlong Li