Polyimides are proved to be an important class of polymers due to their outstanding set of physical and chemical properties. However, this class of polymers suffers from poor processability, which limits their scope of application. This review article deals with approaches that have been undertaken by different researchers to improve the processability of this class of polymers. Mostly, these are synthetic approaches using new diamine and dianhydride monomers that reduce the interchain interaction of the final poyimide by flexibilizing the polymer chain or increasing the fraction free volume. Accordingly, the structural factors that are responsible for better processability are discussed and representative diamine and diahydride structures are tabulated under different categories. Major efforts towards development of soluble polyimides but maintaining excellent mechanical and thermal properties have been done by our group and are also covered in this article.
1 August 2018 in Sensors and Actuators B: Chemical
Fluorescent carbon dots, zero-dimensional nanomaterials with surface ligands, have been studied extensively over the past few years in biolabelling or fluorescence-based live cell assays. In the past, synthetic organic dyes have been used as cell tracking materials, but they have severe limitations; fluorescent carbon dots may pave the way to biolabelling and cell imaging. In this work, green fluorescent carbon dots have been synthesized from a green source, gram, without any sort of covalent or ionic modifications. These gram-derived carbon dots are unique with respect to synthetic commercial cell-tracking dyes as they are non-toxic, cell internalization occurs quickly, and they have excellent bioconjugation with bacterial cells. Our aim is to establish these carbon dots in a biolabelling assay with its other physicochemical features like the tunable luminescence property, high degree of water solubility and low toxicity, towards various environments (wide range of pH, high ionic strength). Our study introduces a new perspective on the commercialization of carbon dots as a potential alternative to synthetic organic dyes for fluorescence-based cell-labelling assays.