Oilseed cakes left after the oil extraction for different purposes are chiefly used as cattle feed, compost amendment, or plant conditioner. These oilseed cakes are rich in protein, nitrogenous compounds, and minerals. Beside its conventional usage, studies have been conducted to utilize these protein rich resources for human consumption. Considering the exponentially increasing human population and escalating food prices, these protein rich sources can be a novel food commodity and used to extract protein. The quality and functional properties of extracted oilseed cake proteins not only supplement the existing protein sources for the human consumption but also solve the problem of oilseed cakes disposal along with the additional income to the oilseed crop producers and processers. Production of proteins for human consumption from oil seed cakes may also reduce the carbon and water footprints while producing animal protein. The present review will focused on analyzing the oilseed cake as a protein source, characterization, extraction techniques, and utilization in food products.

Rapid industrialization, increasing energy demand, and climate change are the conditions that forced the researchers to develop a clean, efficient, renewable, and sustainable source of energy which has a potential to replace fossil fuels. Ethanol is one of the attractive and suitable renewable energy resources. In present study, effectiveness of microwave pretreatment in combination with sodium hydroxide (NaOH) for increasing enzymatic hydrolysis of rice straw has been investigated and under optimum conditions obtained a maximum reducing sugar (1334.79 µg/mL) through microwave assisted NaOH pretreatment. Chemical composition analysis and scanning electron microscope (SEM) images showed that the removal of lignin, hemicellulose, and silicon content is more in microwave assisted NaOH pretreatment than the blank sample. X-ray diffraction (XRD) analysis revealed that the crystallinity index of rice straw treated with microwave assisted alkali (54.55%) is significantly high as compared to the blank (49.07%). Hence, the present study proves that microwave assisted alkali pretreatment can effectively enhance enzymatic digestibility of rice straw and it is feasible to convert rice straw for bioethanol production.

Nitrogen (N), the most vital nutrient, undergoes a transformation in the soil and was subjected to loss through ammonia volatilization, nitrate leaching, and denitrification, which lower the soil fertility, crop yield and pollute the environment. Integrated nutrient management (INM) improves the nutrient supply system by integrating recommended dose fertilizers and biofertilizers, lessens the nitrogen losses, and synchronizes with the nutrient demand of the crop. To evaluate the impact of INM on minimization of N losses and improvement of wheat (Triticum aestivum L.) yield and growth parameters, a field experiment was conducted with different combinations of biofertilizers along with the recommended dosage of fertilizers. Application of NPK + Azotobacter + mycorrhiza (Tram) in combination was found to improve soil nitrogen dynamics, availability of P, K, microbial activity, root growth, urease activity, and nitrogen use efficiency as compared to NPK (Tr) only. The cumulative emission from ammonia flux in the INM plot varied from 10.2 to 10.6 kg ha⁻¹ and denitrification losses varied from 2.4 to 2.5 kg ha⁻¹. At the same time, these were recorded significantly higher in Tr plot. The yield obtained under the INM plot receiving Tram was recorded as 6.4 t ha⁻¹, which is higher than other treatments.

Natural Farming represents an agro-ecological methodology for farming that emphasizes regenerative practices with an aim to promote holistic ecological balance and reduce the dependence on external inputs as well as financial resources. Substantial concern has recently arisen over the need to promote agroecosystems that are more sustainable in order to improve the deteriorating soil health as well as reversing the yield plateau of crop. So, the current on farm field experiment was executed comprising of 8 treatments with different combination of natural farming inputs (Ghanjeevamrit, Jeevamrit, Beejamrit), organic fertilizer (such as FYM), integrated nutrient management (NPK, FYM, Azotobacter and Azolla) and in-organic(NPK) to examine and compare the consequence of natural farming inputs, organic fertilizer and in-organic dosage of fertilizer on soil nitrogen uptake, soil physicochemical properties, soil biological properties, soil microbial population and crop yields in a rice-wheat cropping system over two crop seasons 2021–23 [rice (Pusa-1509) and wheat (HD-3086)]. The study results demonstrated that there was significant (p < 0.05) increase in the soil’s nitrogen availability and nitrogen uptake with the use of natural farming inputs as compared to control treatment, whereas, natural farming treatments (T_NF1, T_NF2, T_NF3, T_MNF) were inferior than integrated nutrient management (T_INM) and recommended doses of fertilizer (T_RDF) treatment in case of nitrogen uptake by both rice and wheat crop. The soil enzymatic activity (Dehydrogenase, β-glucosidase, and urease), soil microbial biomass carbon and nitrogen, and soil microbial population (Bacteria, fungi, and actinomycetes) were significantly (p < 0.05) higher in treatment receiving natural farming inputs compare to in-organic fertilizer and organic fertilizer. A positive and significant correlation was observed between potential mineralization nitrogen and soil enzymatic activity (Dehydrogenase, β-glucosidase, and urease), soil microbial biomass carbon and nitrogen and soil microbial population (Bacteria, fungi, and actinomycetes). The crop yield at the end of experiment recorded to be highest in treatment T_INM(75% RDF (In-organic) + 25% RDF (FYM) + BGA) i.e., (Rice- 4.76 t/ha and Wheat- 5.82 t/ha) compared to T_RDFand T_NF. A crop yield reduction of 14.2% was observed in treatment receiving natural farming inputs compare to T_INM. A significant increase in crop yield was observed in T_MNF(Jeevamrit (25%) + Ghanjeevamrit (25%) + 50% RDF through FYM + Beejamrit) compare to Tc (Control) and T_FYM(Farmyard manure). Therefore, our study suggests that adoption of natural farming inputs over time can facilitate the enhancement of soil biological health of Inceptisol of Trans Gangetic Plain of India.