Vadim Timerbaev

Dr. Vadim Timerbaev

Branch Of Shemyakin-Ovchinnikov Institute Of Bioorganic Chemistry, Pushchino, Moskovskaya Oblast’, Russia
orcid

Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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12 December 2019 in Plant Cell, Tissue and Organ Culture (PCTOC)
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Journal Article
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DMDmitry N. Miroshnichenko
Dmitry N. Miroshnichenko
VTVadim Timerbaev
Vadim Timerbaev
AOAnna Okuneva
Anna Okuneva
AKAnna Klementyeva
Anna Klementyeva
TSTatiana Sidorova
Tatiana Sidorova
SDSergey Dolgov
Sergey Dolgov

1 March 2018 in Doklady Biochemistry and Biophysics
Verified
Journal Article
Closed access
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AKA. V. Khromov
A. V. Khromov
Vladimir GushchinVladimir Gushchin
Vladimir Gushchin
VTVadim Timerbaev
Vadim Timerbaev
NKN. O. Kalinina
N. O. Kalinina
MTM. E. Taliansky
M. E. Taliansky
VMValentin Makarov
Valentin Makarov
The activity of the pool of sgRNA molecules designed for different regions of potato coilin and phytoene desaturase genes was compared in vitro. Due to the presence of nucleotides unpaired with DNA, sgRNA is able not only to inhibit but also to stimulate the activity of the Cas9–sgRNA complex in vitro. Although the first six nucleotides located in the DNA substrate proximally to the PAM site at the 3' end are the binding sites for cas9, they had no significant effect on the activity of the Cas9–sgRNA complex.

Verified
Journal Article
Open access
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DBDenis Baranov
Denis Baranov
VTVadim Timerbaev
Vadim Timerbaev
Tomato (Solanum lycopersicum L.) is one of the most commercially essential vegetable crops cultivated worldwide. In addition to the nutritional value, tomato is an excellent model for studying climacteric fruits’ ripening processes. Despite this, the available natural pool of genes that allows expanding phenotypic diversity is limited, and the difficulties of crossing using classical selection methods when stacking traits increase proportionally with each additional feature. Modern methods of the genetic engineering of tomatoes have extensive potential applications, such as enhancing the expression of existing gene(s), integrating artificial and heterologous gene(s), pointing changes in target gene sequences while keeping allelic combinations characteristic of successful commercial varieties, and many others. However, it is necessary to understand the fundamental principles of the gene molecular regulation involved in tomato fruit ripening for its successful use in creating new varieties. Although the candidate genes mediate ripening have been identified, a complete picture of their relationship has yet to be formed. This review summarizes the latest (2017–2023) achievements related to studying the ripening processes of tomato fruits. This work attempts to systematize the results of various research articles and display the interaction pattern of genes regulating the process of tomato fruit ripening.

25 January 2024 in Plants
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Journal Article
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DBDenis Baranov
Denis Baranov
SDSergey Dolgov
Sergey Dolgov
VTVadim Timerbaev
Vadim Timerbaev
The tomato is a convenient object for studying reproductive processes, which has become a classic. Such complex processes as flowering and fruit setting require an understanding of the fundamental principles of molecular interaction, the structures of genes and proteins, the construction of signaling pathways for transcription regulation, including the synchronous actions of cis-regulatory elements (promoter and enhancer), trans-regulatory elements (transcription factors and regulatory RNAs), and transposable elements and epigenetic regulators (DNA methylation and acetylation, chromatin structure). Here, we discuss the current state of research on tomatoes (2017–2023) devoted to studying the function of genes that regulate flowering and signal regulation systems using genome-editing technologies, RNA interference gene silencing, and gene overexpression, including heterologous expression. Although the central candidate genes for these regulatory components have been identified, a complete picture of their relationship has yet to be formed. Therefore, this review summarizes the latest achievements related to studying the processes of flowering and fruit set. This work attempts to display the gene interaction scheme to better understand the events under consideration.


9 November 2020 in Plants
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Journal Article
Open access
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DMDmitry N. Miroshnichenko
Dmitry N. Miroshnichenko
FAFirsov Aleksey
Firsov Aleksey
VTVadim Timerbaev
Vadim Timerbaev
OKOleg Kozlov
Oleg Kozlov
AKAnna Klementyeva
Anna Klementyeva
SDSergey Dolgov
Sergey Dolgov
Various plant-derived promoters can be used to regulate ectopic gene expression in potato. In the present study, four promoters derived from the potato genome have been characterized by the expression of identical cassettes carrying the fusion with the reporter β-glucuronidase (gusA) gene. The strengths of StUbi, StGBSS, StPat, and StLhca3 promoters were compared with the conventional constitutive CaMV 35S promoter in various organs (leaves, stems, roots, and tubers) of greenhouse-grown plants. The final amount of gene product was determined at the post-transcriptional level using histochemical analysis, fluorometric measurements, and Western blot analysis. The promoter strength comparison demonstrated that the StUbi promoter generally provided a higher level of constitutive β-glucuronidase accumulation than the viral CaMV 35S promoter. Although the StLhca3 promoter was predominantly expressed in a green tissue-specific manner (leaves and stems) while StGBSS and StPat mainly provided tuber-specific activity, a “promoter leakage” was also found. However, the degree of unspecific activity depended on the particular transgenic line and tissue. According to fluorometric data, the functional activity of promoters in leaves could be arranged as follows: StLhca3 > StUbi > CaMV 35S > StPat > StGBSS (from highest to lowest). In tubers, the higher expression was detected in transgenic plants expressing StPat-gusA fusion construct, and the strength order was as follows: StPat > StGBSS > StUbi > CaMV 35S > StLhca3. The observed differences between expression patterns are discussed considering the benefits and limitations for the usage of each promoter to regulate the expression of genes in a particular potato tissue.