Muhammad Shahidul Haque

Prof. Dr. Muhammad Shahidul Haque

orcid

Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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20 April 2020 in Journal of Crop Science and Biotechnology
Verified
Journal Article
Closed access
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MHMuhammad Shahidul Haque
Muhammad Shahidul Haque
NSNihar Ranjan Saha
Nihar Ranjan Saha
MIMuhammad Monirul Islam
Muhammad Monirul Islam
SKSoo-Jeong Kwon
Soo-Jeong Kwon
Swapan Kumar RoySwapan Kumar Roy
Swapan Kumar Roy
Sun Hee WooSun Hee Woo
Sun Hee Woo

22 November 2022 in Heliyon
Verified
Journal Article
Open access
RKRahima Khatun
Rahima Khatun
IUImtiaz Uddin
Imtiaz Uddin
MUMohammad Mahir Uddin
Mohammad Mahir Uddin
Mohammad Tofazzal Hossain HowladerMohammad Tofazzal Hossain Howlader
Mohammad Tofazzal Hossain Howlader
MHMuhammad Shahidul Haque
Muhammad Shahidul Haque
Country bean is a grain legume extensively farmed for its multi-purpose uses, yet the traits related to yield are are poorly studied and yet unexplored. A study on the diversity of qualitative and quantitative morphological characteristics concerning yield among the country bean germplasms collected from Bangladesh identified considerable variation in the studied traits across the germplasms and identified a complex correlation between the qualitative and quantitative traits. Principal Component Analysis (PCA) detected five components that contributed 66.38% qualitative traits and six components contributed 74.49% quantitative traits to total variations. Eigenvalues indicated that a majority of color-related qualitative traits included cotyledon, leaf, vein, seed, flower, and petals contributed, in contrast,a majority of the seed, leaf, flower, and inflorescence-related quantitative traits contributed to the total diversity of the Lablab germplasms. Among the quantitative traits, the highest coefficient of variation (CV%) was found in average pod weight (50.98%), followed by the total number of spikes per plant (43.82%), while seed length, pod weight, length, width, thickness, number of flower/spike, spike length, and total no of spikes/plant all had more than 20.00 percent CV, suggesting suitability to use in the breeding of high yielding genotypes. The germplasms are grouped into four and three clusters based on quantitative and qualitative traits, suggesting quantitative characters offer better clustering of genotypes. Considering the above traits, our research found that the BD-10804, BD-10807, BD-11091, BD-10808, BD-10815, and BD-11089 and cultivar Goal Goda Lablab beans germplasms produced higher pod weight with corresponding higher pod length, width, and thickness suggesting to use them as high yielding genotypes for food and fodder purposes.

17 June 2022 in Cereal Research Communications
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Journal Article
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HAHasanuzzaman
Hasanuzzaman
NSNihar Ranjan Saha
Nihar Ranjan Saha
SFSayma Farabi
Sayma Farabi
Md. Tahjib-Ul-ArifMd. Tahjib-Ul-Arif
Md. Tahjib-Ul-Arif
SYSabina Yasmin
Sabina Yasmin
MHMuhammad Shahidul Haque
Muhammad Shahidul Haque

22 June 2023 in Saudi Journal of Biological Sciences
Verified
Journal Article
Open access
AIAmraul Islam
Amraul Islam
SAShahidul Alam
Shahidul Alam
MAManiruzzaman
Maniruzzaman
MHMuhammad Shahidul Haque
Muhammad Shahidul Haque
Hybrid development is basically dependent on the variability among available genetic resources. Polymorphism among the maize inbreds is essentially needed for maize hybridization. This study aimed at the assessment of diversity among 22 maize inbreds by 18 microsatellite markers. The study identified 187 alleles at 18 SSR loci. The amplified allele frequency per microsatellite locus was 10.4 and the highest allele per locus was 17 in SSR primer pair phi026. SSR primer set p-umc1292, phi074 and phi090 showed the lowest 6 alleles per genotype per locus. The locus phi026 showed the highest degree of gene diversity (0.92), and the locus p-umc1292 had the lowest of gene diversity (0.77) with a mean value of 0.862 among the microsatellites. At each site, the most prevalent allele varied between 0.14 (bnlg371) and 0.36. (p-umc1292). At any given locus, an average of 0.22 out of the 22 selected maize inbred lines had a common major allele. The average value of the polymorphic information content (PIC) was 0.85, within the range of 0.74 at the lowest to 0.92 at the highest. The higher PIC values of phi026 and nc013 established them to be the best markers for maize inbred lines. The UPGMA clustering generated seven distinct groups having 12.5% of similarity coefficient. The results revealed that inbred lines E10, E27, E19, E34, E35, E4, E43, E28, E11, E21, E17, E38, E25, E34, E14, E16, E39 and E3 were more diversified. These lines are promising to be used as parent materials for hybrid maize development in the future.

14 May 2020 in Frontiers in Bioengineering and Biotechnology
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MHMuhammad Shahidul Haque
Muhammad Shahidul Haque
NSNihar Ranjan Saha
Nihar Ranjan Saha
This study surveyed the onsite biosafety measures adopted by the farmers cultivating Bt-brinjal, the socio-economic impact, and the challenges of Bt-brinjal cultivation in Bangladesh through interviews of 101 farmers from 26 Upazila (administrative region) under 20 Districts. Bt-brinjal 2, released by Bangladesh Agricultural Research Institute (BARI), is cultivated by 35% of the surveyed farmers. It was revealed that 52% of farmers maintained border crops. Among the growers, 52% informed that they disclose to the buyers that they are selling Bt-brinjal while selling in the open market where no product is traditionally labeled. Most of the farmers (71%) use Bt-brinjal plant debris as animal feed. Farmers (60%) received training on biosafety of Bt-brinjal cultivation. According to 85% of farmers, Bt-brinjal cultivation improved insect control. The farmers (77%) agreed that Bt-brinjal reduced labor and chemical costs and 75% of the farmers found increased yield and 72% of them found enhanced income by Bt-brinjal cultivation. However, 25% farmers informed that they did not get increased yield due to incidence of secondary insects. Most of the farmers (89%) perceive that cultivation of Bt-brinjal improved quality of brinjal. Furthermore, 59% of the farmers opined that price was reduced due to Bt-brinjal cultivation. The farmers also believe that Bt-brinjal cultivation reduced pesticide use (97%) and concern of insecticide use (96%) and hence they consider Bt-brinjal safer for human health (96%). However, to harvest the benefits of modern biotechnology, proper management of the biosafety in Bt-brinjal cultivation and labeling of Bt-brinjal during marketing should be maintained properly.

25 June 2019 in Biosciences Biotechnology Research Asia
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Journal Article
Open access
SAShahabuddin Ahmed
Shahabuddin Ahmed
TATouhidur Rahman Anik
Touhidur Rahman Anik
AIAshraful Islam
Ashraful Islam
IUImtiaz Uddin
Imtiaz Uddin
MHMuhammad Shahidul Haque
Muhammad Shahidul Haque
Salinity is one of the major abiotic stresses, which adversely affects the crop productivity. Thirty rice genotypes of diverse origin including three salt tolerant check varieties, Binadhan-8, Binadhan-10 and Pokkali, were used to evaluate salt tolerance at seedling stage and to determine the genetic diversity using microsatellite markers. Salinity screening was done at the seedling stage using hydroponic system following IRRI standard protocol. Three salinity levels as 6dSm-1, 8dSm-1, and 10dSm-1 were used along with control. Data were recorded on root length, shoot length and dry weight and the genotypes were scored based on modified standard evaluation score (SES) for visual injury. Sixteen SSR markers were used to study the genetic variation within 30 rice genotypes. A total of 65 alleles with an average of 4.06 allele per locus were detected among 30 rice genotypes. The polymorphism information content (PIC) value ranged from 0.24 to 0.86 with an average of 0.51. The unweighted pair group method with arithmetic mean (UPGMA) dendrogram revealed four clusters. Among them cluster I identified 5 salt tolerant genotypes and cluster IV separated one tolerant and one moderately tolerant genotype. Based on SES evaluation and molecular analysis genotypes Balam, THDB, Q-31, Ab.Hai, BR-5, FR13A ware salt tolerant; Moulota, Super hybrid, Y-1281, Binadhan-16 were moderate salt tolerant. This information could be useful for selection of suitable genotypes for developing salt tolerant rice variety through molecular breeding.