Xi Cheng

Mr. Xi Cheng


Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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22 May 2019 in BMC Medicine
Verified
Journal Article
Open access
PDF file
PJPeng Jia
Peng Jia
HXHong Xue
Hong Xue
XCXi Cheng
Xi Cheng
YWYoufa Wang
Youfa Wang
School neighborhood food environment is recognized as an important contributor to childhood obesity; however, large-scale and longitudinal studies remain limited. This study aimed to examine this association and its variation across gender and urbanicity at multiple geographic scales. We used the US nationally representative Early Childhood Longitudinal Study–Kindergarten cohort data and included 7530 kindergarteners followed up from 1998 to 2007. The Census, road network, and Dun and Bradstreet commercial datasets were used to construct time-varying measurements of 11 types of food outlet within 800-m straight-line and road-network buffer zones of schools and school ZIP codes, including supermarket, convenience store, full-service restaurant, fast-food restaurant, retail bakery, dairy product store, health/dietetic food store, candy store, fruit/vegetable market, meat/fish market, and beverage store. Two-level mixed-effect and cluster-robust logistic regression models were performed to examine the association. A higher body mass index (BMI) in 2007 was observed among children experiencing an increase of convenience stores in school neighborhoods during 1998–2007 (β = 0.39, p < 0.05), especially among girls (β = 0.50) and urban schoolchildren (β = 0.41), as well as among children with a decrease of dairy product stores (β = 0.39, p < 0.05), especially among boys (β = 1.86) and urban schoolchildren (β = 0.92). The higher obesity risk was associated with the increase of fast-food restaurants in urban schoolchildren (OR = 1.27 [95% CI = 1.02–1.59]) and of convenience stores in girls (OR = 1.41 [95% CI = 1.09–1.82]) and non-urban schoolchildren (OR = 1.60 [95% CI = 1.10–2.33]). The increase of full-service restaurants was related to lower obesity risk in boys (OR = 0.74 [95% CI = 0.57–0.95]). The decrease of dairy product stores was associated with the higher obesity risk (OR = 1.68 [95% CI = 1.07–2.65]), especially boys (OR = 2.92 [95% CI = 1.58–5.40]) and urban schoolchildren (OR = 1.67 [95% CI = 1.07–2.61]). The schoolchildren exposed to the decrease of meat/fish markets showed the lower obesity risk (OR = 0.57 [95% CI = 0.35–0.91]), especially urban schoolchildren (OR = 0.53 [95% CI = 0.32–0.87]). Results from analyses within 800-m straight-line buffer zones of schools were more consistent with our theory-based hypotheses than those from analyses within 800-m road-network buffer zones of schools and school ZIP codes. National data in the USA suggest that long-term exposure to the food environment around schools could affect childhood obesity risk; this association varied across gender and urbanicity. This study has important public health implications for future school-based dietary intervention design and urban planning.

1 January 2016
Verified
Journal Article
Closed access
JZJI Zhang
JI Zhang
HXHong Xue
Hong Xue
XCXi Cheng
Xi Cheng
ZWZhihong Wang
Zhihong Wang
FZFengying Zhai
Fengying Zhai
HWHuijun Wang
Huijun Wang

11 June 2019 in PeerJ Preprints
Verified
Preprint
Open access
PDF file
XCXi Cheng
Xi Cheng
HXHarry Xie
Harry Xie
Predictive modeling uses statistics to predict unknown outcomes. In general, there are two categories of predictive modeling, parametric and non-parametric. There are many applications of predictive modeling, for example, it can be used to predict the risk score of a credit card transaction, it can also be used in health care to identify the probability of having certain disease. When it comes to geospatial data, there are some unique characteristics of the problem. Predictive modeling of geospatial data naturally involves multiple response variables at various locations. The response variables are not independent with each other and thus building separate models for each individual response variable is not appropriate. In addition, many geospatial data has strong spatial auto-correlation such that data from nearby locations are more similar with each other. A joint modeling takes into account of both the correlation among response variables and relationship among different locations, and can make predictions for locations with no training data. In this paper, we review works on joint predictive modeling for multiple response variables at various locations.

11 June 2019 in PeerJ Preprints
Verified
Preprint
Open access
PDF file
XCXi Cheng
Xi Cheng
HXHarry Xie
Harry Xie
Predictive modeling uses statistics to predict unknown outcomes. In general, there are two categories of predictive modeling, parametric and non-parametric. There are many applications of predictive modeling, for example, it can be used to predict the risk score of a credit card transaction, it can also be used in health care to identify the probability of having certain disease. When it comes to geospatial data, there are some unique characteristics of the problem. Predictive modeling of geospatial data naturally involves multiple response variables at various locations. The response variables are not independent with each other and thus building separate models for each individual response variable is not appropriate. In addition, many geospatial data has strong spatial auto-correlation such that data from nearby locations are more similar with each other. A joint modeling takes into account of both the correlation among response variables and relationship among different locations, and can make predictions for locations with no training data. In this paper, we review works on joint predictive modeling for multiple response variables at various locations.