Yuhua Wu

Dr. Yuhua Wu

Oil Crops Research Institute, Chinese Academy of Agricultural Sciences

Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 April 2014 in Analytical Biochemistry
Verified
Journal Article
Closed access
XLXiao-Fei Li
Xiao-Fei Li
YWYuhua Wu
Yuhua Wu
LZLi Zhang
Li Zhang
YCYinglong Cao
Yinglong Cao
YLYunjing Li
Yunjing Li
WGWu Gang
Wu Gang

24 May 2009 in BMC Molecular Biology
Verified
Journal Article
Open access
PDF file
YHYaping Hu
Yaping Hu
GWGang Wu
Gang Wu
YCYinglong Cao
Yinglong Cao
YWYuhua Wu
Yuhua Wu
LXLing Xiao
Ling Xiao
CLChangming Lu
Changming Lu
Background: The upgrading of rapeseed cultivars has resulted in a substantial improvement in yield and quality in China over the past 30 years. With the selective pressure against fatty acid composition and oil content, high erucic acid- and low oil-content cultivars have been replaced by low erucic acid- and high oil-content cultivars. The high erucic acid cultivar Zhongyou 821 and its descendent, low erucic acid cultivar Zhongshuang 9, are representatives of two generations of the most outstanding Chinese rapeseed cultivars (B. napus) developed the past 2 decades. This paper compares the transcriptional profiles of Zhongshuang 9 and Zhongyou 821 for 32 genes that are principally involved in lipid biosynthesis during seed development in order to elucidate how the transcriptional profiles of these genes responded to quality improvement over the past 20 years. Results: Comparison of the cultivar Zhongyou 821 with its descendent, Zhongshuang 9, shows that the transcriptional levels of seven of the 32 genes were upregulated by 30% to 109%, including FAD3, ACCase, FAE1, GKTP, Caleosin, GAPDH, and PEPC. Of the 32 genes, 10 (KAS3, β-CT, BcRK6, P450, FatA, Oleosin, FAD6, FatB, α-CT and SUC1) were downregulated by at least 20% and most by 50%. The Napin gene alone accounted for over 75% of total transcription from all 32 genes assessed in both cultivars. Most of the genes showed significant correlation with fatty acid accumulation, but the correlation in ZS9 was significantly different from that in ZY821. Higher KCR2 activity is associated with higher C16:0, C18:0, and C18:2 in both cultivars, lower C22:1 and total fatty acid content in ZY821, and lower 18:1 in ZS9. Conclusion: This paper illustrates the response of the transcription levels of 32 genes to breeding in developing rapeseed seeds. Both cultivars showed similar transcription profiles, with the Napin gene predominantly transcribed. Selective pressure for zero erucic acid, low glucosinolate, high oleic acid and high oil content, as well as high yield, resulted in higher FAD3, ACCase, FAE1, GKTP, Caleosin, GAPDH, and PEPC expression levels and lower KAS3, β-CT, BcRK6, P450, FatA, Oleosin, FAD6, FatB, α-CT and SUC1 expression levels. It also resulted in altered relationships between these genes during storage accumulation in seed development.

27 May 2021 in Foods
Verified
Journal Article
Open access
PDF file
HZHongwen Zhang
Hongwen Zhang
JLJun Li
Jun Li
SZshengbo zhao
shengbo zhao
XYXiaohong Yan
Xiaohong Yan
NSNengwu Si
Nengwu Si
YWYuhua Wu
Yuhua Wu
Genome-edited plants created by genome editing technology have been approved for commercialization. Due to molecular characteristics that differ from classic genetically modified organisms (GMOs), establishing regulation-compliant analytical methods for identification and quantification of genome-edited plants has always been regarded as a challenging task. An editing-site-specific PCR method was developed based on the unique edited sequence in CAO1-edited rice plants. Test results of seven primer/probe sets indicated that this method can identify specific CAO1-edited rice from other CAO1-edited rice and wild types of rice with high specificity and sensitivity. The use of LNA (locked nucleic acid) in a probe can efficiently increase the specificity of the editing-site-specific PCR method at increased annealing temperature which can eliminate non-specific amplification of the non-target. The genome-edited ingredient content in blinded samples at the level of 0.1% to 5.0% was accurately quantified by this method on the ddPCR platform with RSD of <15% and bias in the range of ±17%, meeting the performance requirements for GMO detection method. The developed editing-site-specific PCR method presents a promising detection and quantification technique for genome-edited plants with known edited sequence.

1 February 2019 in Analytical and Bioanalytical Chemistry
Verified
Journal Article
Closed access
PDF file
YWYuhua Wu
Yuhua Wu
JLJun Li
Jun Li
XLXiaying Li
Xiaying Li
SZShanshan Zhai
Shanshan Zhai
HGHongfei Gao
Hongfei Gao
WGWu Gang
Wu Gang

18 August 2020 in ACS Omega
Verified
Journal Article
Closed access
JLJun Li
Jun Li
LZLi Zhang
Li Zhang
LLLiang Li
Liang Li
XLXiaying Li
Xiaying Li
XZXiujie Zhang
Xiujie Zhang
YWYuhua Wu
Yuhua Wu

1 January 2022 in Journal of Food Composition and Analysis
Verified
Journal Article
Closed access
JLJun Li
Jun Li
HGHongfei Gao
Hongfei Gao
YLYunjing Li
Yunjing Li
FXFang Xiao
Fang Xiao
SZShanshan Zhai
Shanshan Zhai
YWYuhua Wu
Yuhua Wu