Agroforestry is increasingly promoted as an economically and environmentally sustainable land use system. Understanding factors affecting smallholder farmers’ decision to adopt agroforestry technologies and intensity of adoption is thus considered critical for the development of agroforestry. This research attempts to analyze and understand why agroforestry technologies are not being taken up more by examining household level factors that could influence the adoption of agroforestry technologies. We estimate Heckman selection model using household level data collected from different regions of rural Ethiopia. Our findings show that the age of the household head, land size, tenure insecurity, and proximity to towns have a significant effect on the probability of adopting. They also show that, once adoption decision had been taken, the area devoted to agroforestry technologies is influenced by household characteristics such as gender of the household head, land size, and proximity to towns. We also identify important measures that could help promoting agroforestry technologies in rural Ethiopia. Our findings may also provide scientific evidence for other similar countries whose livelihood depends mainly on agriculture and natural resources such as forests.

This study analyses the determinants of off-farm work participation decisions of farm households in Ethiopia. A bivariate probit model is applied to account for the simultaneity of participation decisions of both male and female members of farm households. The results of the analysis show that human capital variables such as health and training on non-farm activities have a positive effect on the off-farm participation decisions of male members of farm households. The education status of the head has no significant impact on the participation decisions of the members of the family as most of the off-farm activities do not require formal education. The availability of credit and transfer income is the other factors that have a positive impact on the decisions of male members to participate in off-farm activities. The effects of family and farm characteristics are also analysed. Finally, policies that aim to increase the off-farm work participation decisions of family members should take into consideration the difference in responses to the various factors that affect the off-farm work decisions of male and female members of farm households.

REDD + is one of the tools under development to mitigate climate change, but it is not yet clear how to appropriately bring in the approximately 25 per cent of developing country forests that are managed by communities. Drawing on the economics of collective action literature, the authors attempt to shed light on whether forest collective action itself sequesters carbon. Using satellite imagery combined with household and community data from Ethiopia, they examine whether community forests (CFs) with high levels of collective action attributes known to be associated with better management have more carbon than other systems. Although these results should be considered indicative due to the nature of the data, the analysis suggests that in the absence of dedicated sequestration policies the quality of local-level collective action offers at best marginal carbon benefits. Specific incentives like REDD + may therefore play important roles in delivering climate change benefits from CFs in low-income countries.

This article examines the role of forest products in the livelihoods of forest-dependent households in the Yayu Coffee Forest Biosphere Reserve in the South Western part of Ethiopia. Unlike many forest landscapes, households in Yayu district cultivate their primary crop, coffee, in a complex landscape. Sampled households (n = 241) were chosen based on the stratified random sampling method. We employ both descriptive statistics and econometric regression to assess the extent of forest product use and analyse the determinants of forest income, respectively. We find that relatively poor households are more dependent on forest resources as a share of total income than better-off households. We further find that households in the Yayu district use non-timber forest products (NTFPs) mainly for consumption. The current zoning arrangements around the biosphere reserve support the provision of NTFPs, particularly for poorer households and should be considered for replication in other complex landscapes.

This study examines the contribution of eucalyptus tree expansion on rural households' food security status, focusing on the specific context of Ethiopia. Eucalyptus trees pose a significant challenge to the rural food system, warranting investigation. A composite food security indicator was used, and data were collected through household surveys, Focus Group Discussions (FGDs), and Key Informant Interviews (KIIs). Descriptive analysis and multinomial logistic regression models were employed for data analysis. The findings reveal that among the sampled households, 31.2% were classified as food secured, 24.8% as intermediate food secured, and 44.0% as food insecured. Econometric estimations highlight the positive influence of variables such as total land holding and livestock on the likelihood of being in the food secured category. Moreover, a unit increase in income earned from the sale of eucalyptus trees leads to an 8.5% higher probability of being in the intermediate category, while decreasing the likelihood of falling into the categories of food insecurity by 8.1% and food security by 0.4%. Importantly, this study uncovers the diverse consequences of eucalyptus trees across different food security categories, suggesting that the planting of eucalyptus trees for improving rural livelihoods and food security must be tailored to specific household conditions. The research outcomes provide valuable insights for guiding future policies, practices, and research endeavors aimed at achieving a sustainable food system in rural Ethiopia.

This article uses a field experiment to evaluate effects of monetary treatments on usage intensity of an important improved biomass-burning cookstove promoted in Ethiopia. Understanding whether, how much and why improved stoves are used are important, because use frequency critically determines fuelwood savings and related benefits. We find that distributing stoves free-ofcharge is at least as effective for promoting short-run adoption as requiring payments or offering usage incentives. Free distribution is most effective at promoting both high and increasing levels of longer-run regular use. First period incentives do not better promote usage habits compared with the other two treatments.