Streamlining sample preparation and gas chromatography–tandem mass spectrometry analysis of multiple pesticide residues in tea

The determination of perfluoroalkyl substances, brominated flame retardants and their metabolites in human breast milk and infant formula

Simple, high throughput ultra-high performance liquid chromatography/tandem mass spectrometry trace analysis of perfluorinated alkylated substances in food of animal origin: Milk and fish

Pressurized liquid extraction in determination of polychlorinated biphenyls and organochlorine pesticides in fish samples

Perfluorinated alkylated substances in vegetables collected in four European countries; occurrence and human exposure estimations

Simplified and rapid determination of polychlorinated biphenyls, polybrominated diphenyl ethers, and polycyclic aromatic hydrocarbons in fish and shrimps integrated into a single method