Sébastien Baud

Dr. Sébastien Baud

orcid

Research Focus & Metrics

Academic Career Length

25Years (2002-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2013 in The Arabidopsis Book
Verified
Journal Article
Closed access
YLYonghua Li-Beisson
Yonghua Li-Beisson
BSBasil Shorrosh
Basil Shorrosh
FBFred Beisson
Fred Beisson
MAMats X. Andersson
Mats X. Andersson
VAVincent Arondel
Vincent Arondel
JOJohn Ohlrogge
John Ohlrogge
Acyl lipids in Arabidopsis and all other plants have a myriad of diverse functions. These include providing the core diffusion barrier of the membranes that separates cells and subcellular organelles. This function alone involves more than 10 membrane lipid classes, including the phospholipids, galactolipids, and sphingolipids, and within each class the variations in acyl chain composition expand the number of structures to several hundred possible molecular species. Acyl lipids in the form of triacylglycerol account for 35% of the weight of Arabidopsis seeds and represent their major form of carbon and energy storage. A layer of cutin and cuticular waxes that restricts the loss of water and provides protection from invasions by pathogens and other stresses covers the entire aerial surface of Arabidopsis. Similar functions are provided by suberin and its associated waxes that are localized in roots, seed coats, and abscission zones and are produced in response to wounding. This chapter focuses on the meta...

1 July 2010 in Progress in Lipid Research
Verified
Journal Article
Closed access
SBSébastien Baud
Sébastien Baud
LLloic lepiniec
loic lepiniec

5 April 2007 in The Plant Journal
Verified
Journal Article
Closed access
PDF file
SBSébastien Baud
Sébastien Baud
MMMonica Santos Mendoza
Monica Santos Mendoza
ATAlexandra To
Alexandra To
EHErwana Harscoët
Erwana Harscoët
LLloic lepiniec
loic lepiniec
BDBertrand Dubreucq
Bertrand Dubreucq

1 February 2002 in Plant Physiology and Biochemistry
Verified
Journal Article
Closed access
SBSébastien Baud
Sébastien Baud
JBJean-Pierre Boutin
Jean-Pierre Boutin
MMMartine Miquel
Martine Miquel
LLloic lepiniec
loic lepiniec
CRChristine Rochat
Christine Rochat

9 May 2008 in The Plant Journal
Verified
Journal Article
Open access
PDF file
MSMonica Santos‐Mendoza
Monica Santos‐Mendoza
BDBertrand Dubreucq
Bertrand Dubreucq
SBSébastien Baud
Sébastien Baud
FPFrançois Parcy
François Parcy
MCMichel Caboche
Michel Caboche
LLloic lepiniec
loic lepiniec
Summary: Seeds represent the main source of nutrients for animals and humans, and knowledge of their biology provides tools for improving agricultural practices and managing genetic resources. There is also tremendous interest in using seeds as a sustainable alternative to fossil reserves for green chemistry. Seeds accumulate large amounts of storage compounds such as carbohydrates, proteins and oils. It would be useful for agro‐industrial purposes to produce seeds that accumulate these storage compounds more specifically and at higher levels. The main metabolic pathways necessary for oil, starch or protein accumulation are well characterized. However, the overall regulation of partitioning between the various pathways remains unclear. Such knowledge could provide new molecular tools for improving the qualities of crop seeds (Focks and Benning, 1998,Plant Physiol.118, 91). Studies to improve understanding of the genetic controls of seed development and metabolism therefore remain a key area of research.In the model plant Arabidopsis, genetic analyses have demonstrated thatLEAFY COTYLEDONgenes, namelyLEC1,LEC2andFUSCA3(FUS3), are key transcriptional regulators of seed maturation, together withABSCISIC ACID INSENSITIVE 3(ABI3). Interestingly, LEC2, FUS3 and ABI3 are related proteins that all contain a ‘B3’ DNA‐binding domain. In recent years, genetic and molecular studies have shed new light on the intricate regulatory network involving these regulators and their interactions with other factors such as LEC1, PICKLE, ABI5 or WRI1, as well as with sugar and hormonal signaling. Here, we summarize the most recent advances in our understanding of this complex regulatory network and its role in the control of seed maturation.

1 January 2010 in The Arabidopsis Book
Verified
Journal Article
Closed access
YLYonghua Li-Beisson
Yonghua Li-Beisson
BSBasil Shorrosh
Basil Shorrosh
FBFred Beisson
Fred Beisson
MAMats X. Andersson
Mats X. Andersson
VAVincent Arondel
Vincent Arondel
JOJohn Ohlrogge
John Ohlrogge
Acyl lipids in Arabidopsis and all other plants have a myriad of diverse functions. These include providing the core diffusion barrier of the membranes that separates cells and subcellular organelles. This function alone involves more than 10 membrane lipid classes, including the phospholipids, galactolipids, and sphingolipids, and within each class the variations in acyl chain composition expand the number of structures to several hundred possible molecular species. Acyl lipids in the form of triacylglycerol account for 35% of the weight of Arabidopsis seeds and represent their major form of carbon and energy storage. A layer of cutin and cuticular waxes that restricts the loss of water and provides protection from invasions by pathogens and other stresses covers the entire aerial surface of Arabidopsis. Similar functions are provided by suberin and its associated waxes that are localized in roots, seed coats, and abscission zones and are produced in response to wounding. This chapter focuses on the meta...