Cornelia De Groot

Dr. Cornelia De Groot

orcid

Research Focus & Metrics

Academic Career Length

41Years (1986-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 October 2014 in Nature Genetics
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TCThe Electronic Medical Records and Genomics (eMERGE) Consortium
The Electronic Medical Records and Genomics (eMERGE) Consortium
AWAndrew R Wood
Andrew R Wood
TCThe MIGen Consortium
The MIGen Consortium
TCThe PAGE Consortium
The PAGE Consortium
TSThe LifeLines Cohort Study
The LifeLines Cohort Study
TFTimothy M Frayling
Timothy M Frayling
Timothy Frayling, Joel Hirschhorn, Peter Visscher and colleagues report a meta-analysis of genome-wide association studies for adult height in 253,288 individuals. They identify 697 variants in 423 loci significantly associated with adult height and find that these variants cluster in pathways involved in growth and together explain one-fifth of the heritability for this trait. Using genome-wide data from 253,288 individuals, we identified 697 variants at genome-wide significance that together explained one-fifth of the heritability for adult height. By testing different numbers of variants in independent studies, we show that the most strongly associated ∼2,000, ∼3,700 and ∼9,500 SNPs explained ∼21%, ∼24% and ∼29% of phenotypic variance. Furthermore, all common variants together captured 60% of heritability. The 697 variants clustered in 423 loci were enriched for genes, pathways and tissue types known to be involved in growth and together implicated genes and pathways not highlighted in earlier efforts, such as signaling by fibroblast growth factors, WNT/β-catenin and chondroitin sulfate–related genes. We identified several genes and pathways not previously connected with human skeletal growth, including mTOR, osteoglycin and binding of hyaluronic acid. Our results indicate a genetic architecture for human height that is characterized by a very large but finite number (thousands) of causal variants.

22 September 2004 in JAMA
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KKKim T. B. Knoops
Kim T. B. Knoops
CGCornelia De Groot
Cornelia De Groot
DKDaan Kromhout
Daan Kromhout
APAnne-Elisabeth Perrin
Anne-Elisabeth Perrin
OMOlga Moreiras-Varela
Olga Moreiras-Varela
WSWija A. van Staveren
Wija A. van Staveren
The number of older people is growing rapidly worldwide. More than 580 million people are older than 60 years, and the number is projected to rise to 1000 million by 2020.1 With the increase in life expectancy, the leading causes of death have shifted dramatically from infectious diseases to noncommunicable diseases and from younger to older individuals. In industrialized countries, about 75% of deaths in persons older than the age of 65 are now from cardiovascular diseases and cancer.2

17 February 2020 in Gut
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TGTarini Ghosh
Tarini Ghosh
SRSimone Rampelli
Simone Rampelli
IJIan B Jeffery
Ian B Jeffery
ASAurelia Santoro
Aurelia Santoro
MNMarta Neto
Marta Neto
POPaul O'Toole
Paul O'Toole
Objective Ageing is accompanied by deterioration of multiple bodily functions and inflammation, which collectively contribute to frailty. We and others have shown that frailty co-varies with alterations in the gut microbiota in a manner accelerated by consumption of a restricted diversity diet. The Mediterranean diet (MedDiet) is associated with health. In the NU-AGE project, we investigated if a 1-year MedDiet intervention could alter the gut microbiota and reduce frailty. Design We profiled the gut microbiota in 612 non-frail or pre-frail subjects across five European countries (UK, France, Netherlands, Italy and Poland) before and after the administration of a 12-month long MedDiet intervention tailored to elderly subjects (NU-AGE diet). Results Adherence to the diet was associated with specific microbiome alterations. Taxa enriched by adherence to the diet were positively associated with several markers of lower frailty and improved cognitive function, and negatively associated with inflammatory markers including C-reactive protein and interleukin-17. Analysis of the inferred microbial metabolite profiles indicated that the diet-modulated microbiome change was associated with an increase in short/branch chained fatty acid production and lower production of secondary bile acids, p-cresols, ethanol and carbon dioxide. Microbiome ecosystem network analysis showed that the bacterial taxa that responded positively to the MedDiet intervention occupy keystone interaction positions, whereas frailty-associated taxa are peripheral in the networks. Conclusion Collectively, our findings support the feasibility of improving the habitual diet to modulate the gut microbiota which in turn has the potential to promote healthier ageing.

1 December 2012 in The American Journal of Clinical Nutrition
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NCNaomi M Cermak
Naomi M Cermak
PRPeter T Res
Peter T Res
CGCornelia De Groot
Cornelia De Groot
WSWim Hm Saris
Wim Hm Saris
LLLuc Van Loon
Luc Van Loon
Background: Protein ingestion after a single bout of resistance-type exercise stimulates net muscle protein accretion during acute postexercise recovery. Consequently, it is generally accepted that protein supplementation is required to maximize the adaptive response of the skeletal muscle to prolonged resistance-type exercise training. However, there is much discrepancy in the literature regarding the proposed benefits of protein supplementation during prolonged resistance-type exercise training in younger and older populations.

13 May 2004 in New England Journal of Medicine
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JMJoyce B.J. van Meurs
Joyce B.J. van Meurs
RDRosalie Dhonukshe-Rutten
Rosalie Dhonukshe-Rutten
SPSaskia M.F. Pluijm
Saskia M.F. Pluijm
MKMarjolein van der Klift
Marjolein van der Klift
RJRobert de Jonge
Robert de Jonge
AUAndré G. Uitterlinden
André G. Uitterlinden
Very high plasma homocysteine levels are characteristic of homocystinuria, a rare autosomal recessive disease accompanied by the early onset of generalized osteoporosis. We therefore hypothesized that mildly elevated homocysteine levels might be related to age-related osteoporotic fractures. We studied the association between circulating homocysteine levels and the risk of incident osteoporotic fracture in 2406 subjects, 55 years of age or older, who participated in two separate prospective, population-based studies. In the Rotterdam Study, there were two independent cohorts: 562 subjects in cohort 1, with a mean follow-up period of 8.1 years; and 553 subjects in cohort 2, with a mean follow-up period of 5.7 years. In the Longitudinal Aging Study Amsterdam, there was a single cohort of 1291 subjects, with a mean follow-up period of 2.7 years. Multivariate Cox proportional-hazards regression models were used for analysis of the risk of fracture, with adjustment for age, sex, body-mass index, and other characteristics that may be associated with the risk of fracture or with increased homocysteine levels. During 11,253 person-years of follow-up, osteoporotic fractures occurred in 191 subjects. The overall multivariable-adjusted relative risk of fracture was 1.4 (95 percent confidence interval, 1.2 to 1.6) for each increase of 1 SD in the natural-log–transformed homocysteine level. The risk was similar in all three cohorts studied, and it was also similar in men and women. A homocysteine level in the highest age-specific quartile was associated with an increase by a factor of 1.9 in the risk of fracture (95 percent confidence interval, 1.4 to 2.6). The associations between homocysteine levels and the risk of fracture appeared to be independent of bone mineral density and other potential risk factors for fracture. An increased homocysteine level appears to be a strong and independent risk factor for osteoporotic fractures in older men and women.

1 July 1995 in The Lancet
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Closed access
RWR.P.J. van der Wielen
R.P.J. van der Wielen
CGCornelia De Groot
Cornelia De Groot
WSW.A. van Staveren
W.A. van Staveren
MLM.R.H. Löwik
M.R.H. Löwik
HBH. van Den Berg
H. van Den Berg
OMO. Moreiras
O. Moreiras