Dr. Jingquan Yu received a B. Sc. in Horticulture from Zhejiang
University, China, in 1983, a M. Sc. in Agrochemistry from Shimane
University, Japan, in 1991, and a Ph. D. in Bioresource Chemistry from Tottori
University, Japan, in 1994. Since 1998, he has been a Professor at the Department
of Horticulture, Zhejiang University. He is a Director at the Key Laboratory of
Horticultural Plants Growth, Development and Quality Improvement, the Ministry
of Agriculture. His research interests are mainly focused on the following
three aspects: The formation law of continuous cropping obstacles and its
prevention and control technology; Photoprotective mechanism and photosynthesis
regulation of vegetable crops; The role of plant ROS signaling in stress
resistance and its molecular mechanism; and Degradation pathways and regulation
mechanisms of pesticide residues in vegetables.
Dr. Jingquan Yu received a B. Sc. in Horticulture from Zhejiang
University, China, in 1983, a M. Sc. in Agrochemistry from Shimane
University, Japan, in 1991, and a Ph. D. in Bioresource Chemistry from Tottori
University, Japan, in 1994. Since 1998, he has been a Professor at the Department
of Horticulture, Zhejiang University. He is a Director at the Key Laboratory of
Horticultural Plants Growth, Development and Quality Improvement, the Ministry
of Agriculture. His research interests are mainly focused on the following
three aspects: The formation law of continuous cropping obstacles and its
prevention and control technology; Photoprotective mechanism and photosynthesis
regulation of vegetable crops; The role of plant ROS signaling in stress
resistance and its molecular mechanism; and Degradation pathways and regulation
mechanisms of pesticide residues in vegetables.