Shantanu Bhunia

Mr. Shantanu Bhunia

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Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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22 April 2021 in Agronomy
Verified
Journal Article
Open access
PDF file
SBShantanu Bhunia
Shantanu Bhunia
ABAnkita Bhowmik
Ankita Bhowmik
RMRambilash Mallick
Rambilash Mallick
JMJoydeep Mukherjee
Joydeep Mukherjee
Healthy soils are essential for progressive agronomic activities. Organic fertilization positively affects agro-ecosystems by stimulating plant growth, enhancing crop productivity and fruit quality and improving soil fertility. Soil health and food security are the key elements of Organic Agriculture 3.0. Landfilling and/or open-dumping of animal wastes produced from slaughtering cause environmental pollution by releasing toxic substances, leachate and greenhouse gases. Direct application of animal carcasses to agricultural fields can adversely affect soil microbiota. Effective waste management technologies such as thermal drying, composting, vermicomposting and anaerobic digestion transform animal wastes, making them suitable for soil application by supplying soil high in organic carbon and total nitrogen. Recent agronomic practices applied recycled animal wastes as organic fertilizer in crop production. However, plants may not survive at a high fertilization rate due to the presence of labile carbon fraction in animal wastes. Therefore, dose calculation and determination of fertilizer application frequency are crucial for agronomists. Long-term animal waste-derived organic supplementation promotes copiotrophic microbial abundance due to enhanced substrate affinity, provides micronutrients to soils and protects crops from soil-borne pathogens owing to formation of plant-beneficial microbial consortia. Animal waste-derived organically fertilized soils possess higher urease and acid phosphatase activities. Furthermore, waste to fertilizer conversion is a low-energy requiring process that promotes circular bio-economy. Thus, considering the promotion of soil fertility, microbial abundance, disease protection and economic considerations application of animal-waste-derived organic fertilizer should be the mainstay for sustainable agriculture.


1 April 2021 in Scientia Horticulturae
Verified
Journal Article
Closed access
SBShantanu Bhunia
Shantanu Bhunia
ABAnkita Bhowmik
Ankita Bhowmik
RMRambilash Mallick
Rambilash Mallick
ADAnupam Debsarcar
Anupam Debsarcar
JMJoydeep Mukherjee
Joydeep Mukherjee

15 January 2022
Verified
Book Chapter
Closed access
SBShantanu Bhunia
Shantanu Bhunia
ABAnkita Bhowmik
Ankita Bhowmik
JMJoydeep Mukherjee
Joydeep Mukherjee


13 February 2025 in Humanities and Social Sciences Communications
Verified
Journal Article
Open access
PDF file
SBShantanu Bhunia
Shantanu Bhunia
PSPiyush Kumar Singh
Piyush Kumar Singh
Over the past few decades, producer organizations (POs) have garnered significant attention and policy support due to their potential for wealth creation and sustainable rural livelihoods. Research in this area typically focuses on the rural context, highlighting the services POs offer, their roles in market linkage activities, and their contribution to financial inclusion and rural growth. However, there is currently no comprehensive review of the literature that explores the organizational attributes of various collective forms and their role in sustainable development goals. We, therefore, conduct a meta-analysis of the literature based on bibliometrics to understand current research trends and identify existing gaps. We used Scopus as the bibliometric data source and focused on PO-related developments during 1998–2023 for our analysis. A total of 74 papers were found eligible for this meta-review. The Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines were applied to extract papers based on inclusion criteria. Bibliometric analysis was performed using the VOSviewer tool. We discussed the findings based on the clusters generated in the co-citation study. Indeed, this research summarizes major structural reforms, market linkages by the POs, and the impact of membership on rural livelihood. A range of organizational attributes, including ownership, control, benefit, profit share, governance, autonomy, marketing, and liability factors of cooperatives and producer companies, have been analyzed and compared. We found that producer companies carry both the goodness of co-operative structure, i.e. credit access, training, bargaining ability, and other technical facilities and the vibrancy and efficacy of private companies. The role of POs in contract farming and value chain integration is extensively discussed in the selected literature. Using Cohen’s d, we further demonstrate that membership in a PO significantly enhances farmers’ bargaining power, market access, and credit acquisition compared to non-members. Based on our analysis, we conclude that POs have the potential to play a pivotal role in achieving the sustainable development goals (SDGs) by 2030, which are critical for the development of emerging economies. However, this is the first attempt to investigate POs in such a holistic way using bibliometrics, to the best of the authors’ knowledge. These findings could be meaningful in shaping regional policy and expediting future investments to establish robust business ventures.