Luis Garcia-Ortega

Dr. Luis Garcia-Ortega


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
11 January 2025 in Plants
Verified
Journal Article
Open access
PDF file
ADAlondra María Díaz-Rodríguez
Alondra María Díaz-Rodríguez
FCFannie Isela Parra Cota
Fannie Isela Parra Cota
LCLuis Alberto Cira-Chávez
Luis Alberto Cira-Chávez
LGLuis Garcia-Ortega
Luis Garcia-Ortega
MEMaría Isabel Estrada-Alvarado
María Isabel Estrada-Alvarado
SVSergio de los Santos Villalobos
Sergio de los Santos Villalobos
The rapid growth of the human population has significantly increased the demand for food, leading to the intensification of agricultural practices that negatively impact the environment. Climate change poses a significant threat to global food production, as it can disrupt crop yields and modify the lifecycle stages of phytopathogens and pests. To address these challenges, the use of microbial inoculants, which are bioproducts containing beneficial microorganisms known as plant growth promotion microorganisms (PGPMs), has emerged as an innovative approach in sustainable agriculture. This review covers the isolation and identification of beneficial strains, the screening and selection process, the optimization of production techniques, and the importance of quality control and field testing. It also discusses the key points for the development and formulation of high-quality microbial inoculants, as well as highlights their advancements, current challenges, and future directions for research and application.

19 March 2022 in Plant Cell Reports
Verified
Journal Article
Closed access
PDF file
AVA. L. Villagómez-Aranda
A. L. Villagómez-Aranda
AFA. A. Feregrino-Pérez
A. A. Feregrino-Pérez
LGLuis Garcia-Ortega
Luis Garcia-Ortega
MGM. M. González-Chavira
M. M. González-Chavira
ITI. Torres-Pacheco
I. Torres-Pacheco
Ramon Guevara-GonzalezRamon Guevara-Gonzalez
Ramon Guevara-Gonzalez

10 February 2021 in Frontiers in Plant Science
Verified
Journal Article
Open access
PDF file
LDLUIS DIAZ-GARCIA
LUIS DIAZ-GARCIA
LGLuis Garcia-Ortega
Luis Garcia-Ortega
MGMaria González-Rodríguez
Maria González-Rodríguez
LDLuis Delaye
Luis Delaye
MIMassimo Iorizzo
Massimo Iorizzo
JZJuan Zalapa
Juan Zalapa
The American cranberry (Vaccinium macrocarpon Ait.) is an iconic North American fruit crop of great cultural and economic importance. Cranberry can be considered a fruit crop model due to its unique fruit nutrient composition, overlapping generations, recent domestication, both sexual and asexual reproduction modes, and the existence of cross-compatible wild species. Development of cranberry molecular resources started very recently; however, further genetic studies are now being limited by the lack of a high-quality genome assembly. Here, we report the first chromosome-scale genome assembly of cranberry, cultivar Stevens, and a draft genome of its close wild relative species Vaccinium microcarpum. More than 92% of the estimated cranberry genome size (492 Mb) was assembled into 12 chromosomes, which enabled gene model prediction and chromosome-level comparative genomics. Our analysis revealed two polyploidization events, the ancient γ-triplication, and a more recent whole genome duplication shared with other members of the Ericaeae, Theaceae and Actinidiaceae families approximately 61 Mya. Furthermore, comparative genomics within the Vaccinium genus suggested cranberry-V. microcarpum divergence occurred 4.5 Mya, following their divergence from blueberry 10.4 Mya, which agrees with morphological differences between these species and previously identified duplication events. Finally, we identified a cluster of subgroup-6 R2R3 MYB transcription factors within a genomic region spanning a large QTL for anthocyanin variation in cranberry fruit. Phylogenetic analysis suggested these genes likely act as anthocyanin biosynthesis regulators in cranberry. Undoubtedly, these new cranberry genomic resources will facilitate the dissection of the genetic mechanisms governing agronomic traits and further breeding efforts at the molecular level.

22 September 2023 in Frontiers in Plant Science
Verified
Journal Article
Open access
RRRosario Razo-Belmán
Rosario Razo-Belmán
YÁYesenia Ithaí Ángeles-López
Yesenia Ithaí Ángeles-López
LGLuis Garcia-Ortega
Luis Garcia-Ortega
CLClaudia Geraldine León-Ramírez
Claudia Geraldine León-Ramírez
LOLucila Ortiz-Castellanos
Lucila Ortiz-Castellanos
DMDomingo Martínez-Soto
Domingo Martínez-Soto
Microbial volatile organic compounds (MVOCs) are mixtures of gas-phase hydrophobic carbon-based molecules produced by microorganisms such as bacteria and fungi. They can act as airborne signals sensed by plants being crucial players in triggering signaling cascades influencing their secondary metabolism, development, and growth. The role of fungal volatile organic compounds (FVOCs) from beneficial or detrimental species to influence the physiology and priming effect of plants has been well studied. However, the plants mechanisms to discern between FVOCs from friend or foe remains significantly understudied. Under this outlook, we present an overview of the VOCs produced by plant-associate fungal species, with a particular focus on the challenges faced in VOCs research: i) understanding how plants could perceive FVOCs, ii) investigating the differential responses of plants to VOCs from beneficial or detrimental fungal strains, and finally, iii) exploring practical aspects related to the collection of VOCs and their eco-friendly application in agriculture.

26 October 2022 in Microbiology Spectrum
Verified
Journal Article
Open access
JGJesús Guzmán-Moreno
Jesús Guzmán-Moreno
LGLuis Garcia-Ortega
Luis Garcia-Ortega
LTLilia Torres-Saucedo
Lilia Torres-Saucedo
PRPaulina Rivas-Noriega
Paulina Rivas-Noriega
RRRosa María Ramírez-Santoyo
Rosa María Ramírez-Santoyo
LVLuz Elena Vidales-Rodríguez
Luz Elena Vidales-Rodríguez
Metal-polluted environments are natural sources of a wide variety of PGPB adapted to cope with toxic metal concentrations. In this work, the bacterial strain Bacillus megaterium HgT21 was isolated from metal-contaminated soil and is proposed as a model for the study of metal multiresistance in spore-forming Gram-positive bacteria due to the presence of a variety of metal resistance-associated genes similar to those encountered in the metal multiresistant Gram-negative Cupriavidus metallidurans CH34.

1 September 2021 in Food Research International
Verified
Journal Article
Closed access
KRKarina Asyade Robledo-Márquez
Karina Asyade Robledo-Márquez
VRV. Ramírez
V. Ramírez
AGA.F. González-Córdova
A.F. González-Córdova
YRY. Ramírez-Rodríguez
Y. Ramírez-Rodríguez
LGLuis Garcia-Ortega
Luis Garcia-Ortega
DSDaniela Joyce Trujillo Silva
Daniela Joyce Trujillo Silva