Naiara Fernández

Dr. Naiara Fernández

Instituto de Biologia Experimental e Tecnológica, Oeiras, Portugal
orcid

Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 September 2020 in Carbohydrate Polymers
Verified
Journal Article
Open access
Maha AbdallahMaha Abdallah
Maha Abdallah
NFNaiara Fernández
Naiara Fernández
AMAna A. Matias
Ana A. Matias
MBMaria Bronze
Maria Bronze
Hyaluronic acid (HA) and chondroitin sulfate (CS) are valuable bioactive polysaccharides that have been highly used in biomedical and pharmaceutical applications. Extensive research was done to ensure their efficient extraction from marine and terrestrial by-products at a high yield and purity, using specific techniques to isolate and purify them. In general, the cartilage is the most common source for CS, while the vitreous humor is main used source of HA. The developed methods were based in general on tissue hydrolysis, removal of proteins and purification of the target biopolymers. They differ in the extraction conditions, enzymes and/or solvents used and the purification technique. This leads to specific purity, molecular weight and sulfation pattern of the isolated HA and CS. This review focuses on the analysis and comparison of different extraction and purification methods developed to isolate these valuable biopolymers from marine and terrestrial animal by-products.

27 January 2020 in ACS Sustainable Chemistry & Engineering
Verified
Journal Article
Closed access
LRLiliana A. Rodrigues
Liliana A. Rodrigues
CPCarolina V. Pereira
Carolina V. Pereira
ILInês Leonardo
Inês Leonardo
NFNaiara Fernández
Naiara Fernández
FGFrédéric Bustos Gaspar
Frédéric Bustos Gaspar
AMAna A. Matias
Ana A. Matias

1 October 2020 in The Journal of Supercritical Fluids
Verified
Journal Article
Closed access
RMRodrigo Melgosa
Rodrigo Melgosa
Esther TriguerosEsther Trigueros
Esther Trigueros
MSMaría Teresa Sanz
María Teresa Sanz
MCMartim Cardeira
Martim Cardeira
LRLiliana Rodrigues
Liliana Rodrigues
PSPedro Simões
Pedro Simões

28 May 2021 in Foods
Verified
Journal Article
Open access
PDF file
RMRodrigo Melgosa
Rodrigo Melgosa
MMMarta Marques
Marta Marques
APAlexandre Paiva
Alexandre Paiva
ABAna Bernardo
Ana Bernardo
NFNaiara Fernández
Naiara Fernández
Pedro SimoesPedro Simoes
Pedro Simoes
The valorization of Atlantic cod (Gadus morhua) frames from a filleting industry was investigated using subcritical water extraction and hydrolysis (SBW) at different temperatures (90, 140, 190 and 250 °C) and 100 bar to obtain extracts rich in proteins, peptides and amino acids. Up to 57.7 g of extract per 100 g of codfish frames were obtained, with nearly total recovery of the protein fraction. At each temperature, protein extracts of decreasing molecular weight were obtained, according to SEC-GPC results. Most of the protein present in the raw material and extracts was collagen and collagen fragments, as suggested by the amino acid profile. Codfish SBW extracts did not show cytotoxicity in the range of concentrations tested and the protein extract obtained at the lowest temperature (90 °C) showed the highest anti-inflammatory potential in human intestinal epithelium cell model. The mineralized residue left after SBW treatment of cod frames was identified as practically pure, crystalline, hydroxyapatite, that may find applications in biomedical field and hard-tissue engineering. This study shows the possible valorization of cod frames using green extraction methods such as SBW process to obtain protein extracts for food and nutraceutical applications.

19 October 2011 in Chemical Communications
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Journal Article
Closed access
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NFNaiara Fernández
Naiara Fernández
LCLuisa Carrillo
Luisa Carrillo
JVJose L. Vicario
Jose L. Vicario
DBDolores Badía
Dolores Badía
EREfraím Reyes
Efraím Reyes
We have developed a highly efficient procedure for carrying out the catalytic enantioselective (3+2) cycloaddition between enals and stable azomethine ylides such as isoquinolinium and phthalizinium methylides. Under the optimized reaction conditions highly substituted chiral pyrroloisoquinolines and pyrrolophthalazines have been obtained in high yields and excellent diastereo- and enantioselectivities.

20 September 2021 in Pharmaceuticals
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Journal Article
Open access
PDF file
Suvi T. HäkkinenSuvi T. Häkkinen
Suvi T. Häkkinen
MSMarina Soković
Marina Soković
LNLiisa Nohynek
Liisa Nohynek
AĆAna Ćirić
Ana Ćirić
MIMarija Ivanov
Marija Ivanov
Kirsi Marja OksmanKirsi Marja Oksman
Kirsi Marja Oksman
Chicory (Cichorium intybus L.) is an important industrial crop cultivated mainly to extract the dietary fiber inulin. However, chicory also contains bioactive compounds such as sesquiterpene lactones and certain polyphenols, which are currently discarded as waste. Plants are an important source of active pharmaceutical ingredients, including novel antimicrobials that are urgently needed due to the global spread of drug-resistant bacteria and fungi. Here, we tested different extracts of chicory for a range of bioactivities, including antimicrobial, antifungal and cytotoxicity assays. Antibacterial and antifungal activities were generally more potent in ethyl acetate extracts compared to water extracts, whereas supercritical fluid extracts showed the broadest range of bioactivities in our assays. Remarkably, the chicory supercritical fluid extract and a purified fraction thereof inhibited both methicillin-resistant Staphylococcus aureus (MRSA) and ampicillin-resistant Pseudomonas aeruginosa IBRS P001. Chicory extracts also showed higher antibiofilm activity against the yeast Candida albicans than standard sesquiterpene lactone compounds. The cytotoxicity of the extracts was generally low. Our results may thus lead to the development of novel antibacterial and antifungal preparations that are both effective and safe for human use.