Cattle are one of the most important livestock species in West Africa, providing multiple services to farmers and contributing to national economies. Various breeding strategies have been implemented to enhance their productivity and have improved farmer livelihoods. This review describes cattle breeding experiences across West Africa, spanning the N’Dama breed in Mali, Senegal, and The Gambia to the breeds Azawak Zebu, Fulani Zebu, and taurine Baoulé in Burkina Faso. The main objectives of most breeding programs have been to optimize meat and milk performance of taurine and Zebu cattle as well as trypanotolerance of taurine cattle. In some cases, “closed nucleus” schemes have proven limited and so have evolved into “open nucleus” schemes. Recent community-based breeding programs have shown promise. The major challenges of breeding programs remain defining realistic breeding objectives and securing the involvement of stakeholders. All the strategies reviewed here have been funded externally within development or research projects that are often too short to yield tangible genetic improvement, and whether they will continue beyond those projects is uncertain. This review highlights the need for continuing government support to ensure the sustainability of local cattle breeding programs.

Livestock keepers in southwestern Burkina Faso hold the local Lobi taurine breed, local Zebu cattle, and their crosses. Some communities in the region have begun to implement community-based cattle breeding programs (CBBPs), which involve animal tagging and recording and, potentially, also bull sharing. Based on the hypothesis that the participation of livestock keepers in CBBPs depends on their attitudes towards these programs, we used questionnaires to survey the attitudes of 125 farmers towards cattle breeding strategies and tools. Results were analyzed using principal component analysis. Farmers showed a highly positive attitude towards maintaining the features of their preferred cattle breed, but their attitudes varied substantially towards crossbreeding for breed improvement. Farmers generally agreed that performance was more important than animal appearance, and most of them were willing to cooperate with breeders’ associations but were skeptical about sharing their bulls with other farmers. The majority was reluctant to record performance data, which may be due to a capacity deficit and their confidence in being able to select the best animals based purely on phenotype. Our analysis suggests that breeders’ associations, as a key component of CBBPs, should lay down clear rules and obligations for their members from the outset. Timely consideration of farmers’ attitudes towards different breeding tools may improve their uptake and guarantee the sustainability of CBBPs.

Cattle production in southwestern Burkina Faso is under pressure because of resource scarcity, changing climate, and cattle diseases. Well-adapted local breeds, such as Lobi taurine cattle, are increasingly replaced by more productive exotic breeds. Community-based breeding programs (CBBPs) could be a viable option for preserving the breed and improving its productivity. Presuming that CBBPs would succeed only if they align with producers’ beliefs and values, we relied on a combination of conceptual frameworks (theory of basic values, rural livelihood transitions) to explore the values and beliefs of cattle producers. Security was the respondents’ dominant value in their aim to mitigate threats to livelihood, and it was closely linked to achievement in terms of harvest and animal quantity. Livestock-oriented respondents particularly valued conformity with accepted social roles, while achievement and power were more pronounced among crop-oriented respondents. We conclude that CBBPs, to be successful, will need to reduce threats to participants’ livelihood and make benefits of participation immediately visible. We consider the emergence of trusted leadership from the community to be pivotal for creating momentum for novel arrangements in cattle keeping and feeding.