Hamendra Singh Parmar

Dr. Hamendra Singh Parmar

School of Biotechnology, Devi Ahilya University, Indore, India
orcid

Research Focus & Metrics

Academic Career Length

21Years (2006-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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23 December 2010 in Inflammation Research
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Journal Article
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MJMandipika Jain
Mandipika Jain
Hamendra Singh ParmarHamendra Singh Parmar
Hamendra Singh Parmar

14 March 2018 in ACS Applied Materials & Interfaces
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Journal Article
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PGPramod K. Gavel
Pramod K. Gavel
DDDharm Dev
Dharm Dev
Hamendra Singh ParmarHamendra Singh Parmar
Hamendra Singh Parmar
SBSheetal Bhasin
Sheetal Bhasin
Apurba DasApurba Das
Apurba Das

1 June 2008 in Journal of Medicinal Food
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Journal Article
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Hamendra Singh ParmarHamendra Singh Parmar
Hamendra Singh Parmar
AKAnand Kar
Anand Kar
Peel extracts from Citrus sinensis, Punica granatum, and Musa paradisiaca were investigated for their effects on tissue lipid peroxidation (LPO) and on the concentration of thyroid hormones, insulin, and glucose in male rats. In vitro inhibition of H(2)O(2)-induced LPO in red blood cells of rats by 0.25, 0.50, 1.0, and 2.0 microg/mL C. sinensis, P. granatum, and M. paradisiaca peel extracts was observed in a dose-specific manner. Maximum inhibition was observed at 0.50 microg/mL C. sinensis, 2.0 microg/mL P. granatum, and 1.0 microg/mL M. paradisiaca. In the in vivo investigation, out of four different concentrations of each peel extract, 25, 200, and 100 mg/kg C. sinensis, P. granatum, and M. paradisiaca, respectively, were found to maximally inhibit hepatic LPO. The most effective doses were further evaluated for effects on serum triiodothyronine (T(3)), thyroxine (T(4)), insulin, and glucose concentrations. C. sinensis exhibited antithyroidal, hypoglycemic, and insulin stimulatory activities, in addition to inhibition of LPO, as it significantly decreased the serum T(4) (P < .05) and glucose (P < .001) concentrations with a concomitant increase in insulin levels (P < .05). P. granatum decreased LPO in hepatic, cardiac, and renal tissues (P < .01, P < .001, and P < .05, respectively) and serum glucose concentration (P < .01). M. paradisiaca strongly inhibited the serum level of thyroid hormones (P < .01 for both T(3) and T(4)) but increased the level of glucose (P < .05). These findings reveal the hitherto unknown potential of the tested peel extracts in the regulation of thyroid function and glucose metabolism. Besides antiperoxidative activity, C. sinensis extract has antithyroidal, hypoglycemic, and insulin stimulatory properties, which suggest its potential to ameliorate both hyperthyroidism and diabetes mellitus.

1 July 2012 in Diabetes Research and Clinical Practice
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Journal Article
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Hamendra Singh ParmarHamendra Singh Parmar
Hamendra Singh Parmar
PJPalak Jain
Palak Jain
DCDigvijay Singh Chauhan
Digvijay Singh Chauhan
MBMahesh Kumar Bhinchar
Mahesh Kumar Bhinchar
VMVibhuti Munjal
Vibhuti Munjal
AKAnil Kumar
Anil Kumar

1 January 2007 in BioFactors
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Journal Article
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Hamendra Singh ParmarHamendra Singh Parmar
Hamendra Singh Parmar
AKAnand Kar
Anand Kar

21 September 2022 in Vaccines
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Journal Article
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Dharmendra KashyapDharmendra Kashyap
Dharmendra Kashyap
Mrutyunjaya PandaMrutyunjaya Panda
Mrutyunjaya Panda
BBBudhadev Baral
Budhadev Baral
NVNidhi Varshney
Nidhi Varshney
SRSajitha R
Sajitha R
HJHem Chandra Jha
Hem Chandra Jha
Vaccine adjuvants are substances that improve the immune capacity of a recombinant vaccine to a great extent and have been in use since the early 1900s; they are primarily short-lived and initiate antigen activity, mainly an inflammatory response. With the developing technologies and innovation, early options such as alum were modified, yet the inorganic nature of major vaccine adjuvants caused several side effects. Outer membrane vesicles, which respond to the stressed environment, are small nano-sized particles secreted by gram-negative bacteria. The secretory nature of OMV gives us many benefits in terms of infection bioengineering. This article aims to provide a detailed overview of bacteria’s outer membrane vesicles (OMV) and their potential usage as adjuvants in making OMV-based vaccines. The OMV adjuvant-based vaccines can be a great benefactor, and there are ongoing trials for formulating OMV adjuvant-based vaccines for SARS-CoV-2. This study emphasizes engineering the OMVs to develop better versions for safety purposes. This article will also provide a gist about the advantages and disadvantages of such vaccines, along with other aspects.