Zhifeng Xiao

Dr. Zhifeng Xiao


Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 December 2022 in Foods
Verified
Journal Article
Open access
PDF file
TLTao Li
Tao Li
JTJinjie Tong
Jinjie Tong
MLMuhua Liu
Muhua Liu
MYMingyin Yao
Mingyin Yao
ZXZhifeng Xiao
Zhifeng Xiao
CLChengjie Li
Chengjie Li
Online detection of impurities content in the corn deep-bed drying process is the key technology to ensure stable operation and to provide data support for self-adapting control of drying equipment. In this study, an automatic approach to corn image acquisition, impurity classification and recognition, and impurities content detection based on machine vision technology are proposed. The multi-scale retinex with colour restore (MSRCR) algorithm is utilized to enhance the original image for eliminating the influence of noise. HSV (Hue, saturation, value) colour space parameter threshold is set for image segmentation, and the classification and recognition results are obtained combined with the morphological operation. The comprehensive evaluation index is adopted to quantitatively evaluate the test results. Online detection results show that the comprehensive evaluation index of broken corncobs, broken bracts, and crushed stones are 83.05%, 83.87%, and 87.43%, respectively. The proposed algorithm can quickly and effectively identify the impurities in corn images, providing technical support and a theoretical basis for monitoring impurities content in the corn deep-bed drying process.

22 September 2017 in International Journal of Food Engineering
Verified
Journal Article
Closed access
PDF file
ZXZhifeng Xiao
Zhifeng Xiao
ZFZhang Fan
Zhang Fan
XLXu Lei
Xu Lei
WJWang Jianhong
Wang Jianhong
WNWu Nanxing
Wu Nanxing
During superheated steam fluidized bed drying process, the operating pressure has an important influence on heat and mass transfer characteristics and the vapor-solid two-phase flow characteristics. Based on the two-dimensional unsteady model of rapeseeds drying process, the influence of operating pressure on the superheated steam fluidized bed drying kinetics was revealed by computer numerical simulation. The quantitative analysis of relationship between operating pressure and maximum drying rate was conducted under negative pressure, near atmospheric pressure and high pressure environment, respectively. The optimum operating pressure values for superheated steam fluidized bed drying were obtained with the imported superheated steam temperature and superficial velocity. The simulation results provide a theoretical reference for superheated steam fluidized bed drying technology applying to agro-processing projects.

1 August 2026 in Drying Technology
Verified
Journal Article
Closed access
JAJiepeng Ao
Jiepeng Ao
HXHuilong Xu
Huilong Xu
YCYesheng Chen
Yesheng Chen
ZAZiping Ai
Ziping Ai
TLTao Li
Tao Li
ZXZhifeng Xiao
Zhifeng Xiao
1. As a widely consumed nutritional product, milk powder plays a significant role in both daily dietary supplementation and economic development. Drying constitutes a key process in milk powder man...