Rodney Bowden

Prof. Rodney Bowden

orcid

Research Focus & Metrics

Academic Career Length

25Years (2002-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 March 2009 in The Journal of nutrition, health and aging
Verified
Journal Article
Open access
PDF file
KBK. M. Beavers
K. M. Beavers
DBD. P. Beavers
D. P. Beavers
MSM. C. Serra
M. C. Serra
RBRodney Bowden
Rodney Bowden
RWR. L. Wilson
R. L. Wilson
Background Sarcopenia may be related to increases in reactive oxygen species formation and inflammation, both of which are associated with elevations in serum uric acid. Objective To test the hypothesis that a reduced skeletal muscle mass index, indicative of sarcopenia, is related to elevations in uric acid. Design Cross-sectional analysis of nationally representative data. Setting Third National Health and Nutrition Examination Survey, 1988–1994. Patients 7544 men and women 40 years of age and older who had uric acid, skeletal muscle mass, and select covariate information. Measurements Skeletal muscle mass assessment was based on a previously published equation including height, BIA-resistance, gender, and age. Absolute skeletal muscle mass was calculated for all study population individuals and compared against the sex-specific mean for younger adults. Serum uric acid data were gathered from the NHANES laboratory file. Results A logistic regression analysis revealed that elevations in serum uric acid are significantly related to sarcopenia status. For every unit (mg/dL) increase in uric acid, the odds ratio of manifesting a skeletal muscle mass index at least one standard deviation below the reference mean was 1.12. Participants in the highest grouping (>8 mg/dL) of serum uric acid concentration had 2.0 times the odds of manifesting sarcopenia compared to the lowest grouping (<6 mg/dL) (p<0.01) after adjusting for the additional covariates. Limitations This study design was limited in its cross-sectional nature. Potential selection, measurement, and recall bias may have occurred, and methodology used to classify sarcopenia status based on skeletal muscle mass index is not validated. Conclusion This observation provides support for the theory that elevations in uric acid may lead to sarcopenia, although the proposed mechanism needs further experimental support.

6 April 2020 in Nutrients
Verified
Journal Article
Open access
PDF file
Kathleen RichardsonKathleen Richardson
Kathleen Richardson
RBRodney Bowden
Rodney Bowden
Novel approaches to ameliorating chronic kidney disease (CKD) are warranted as most patients are undiagnosed until they begin displaying symptoms of kidney failure. There is increasing evidence that a whole food plant-based (WFPB) diet may offer benefits that slow the progression of CKD, decrease the incidence cardiovascular disease, decrease rates of diabetes and obesity, and reduce inflammation and cholesterol, which in turn can delay kidney failure and the initiation of dialysis. While animal-based protein ingestion promotes an acidic environment, inflammation and renal hyperfiltration, study authors report plant-based protein can be alkaline-producing and anti-inflammatory and can contain renoprotective properties. Although there may be benefits to adopting a WFPB diet, macronutrient and micronutrient content should be carefully considered and adjusted to avoid malnutrition in CKD patients. Further research needs to be done in order to establish the biological plausibility and feasibility of a WFPB in individuals with diagnosed CKD.

21 May 2009 in Nutrition in Clinical Practice
Verified
Journal Article
Closed access
PDF file
RBRodney Bowden
Rodney Bowden
RWRonald L. Wilson
Ronald L. Wilson
EDErika Deike
Erika Deike
MGMindy Gentile
Mindy Gentile

15 June 2013 in Journal of Complementary and Integrative Medicine
Verified
Journal Article
Closed access
JMJennifer J. Moreillon
Jennifer J. Moreillon
RBRodney Bowden
Rodney Bowden
EDErika Deike
Erika Deike
JGJackson Griggs
Jackson Griggs
RWRon Wilson
Ron Wilson
ABA. Alexander Beaujean
A. Alexander Beaujean
Chronic kidney disease (CKD) is characterized by a continuous reduction in kidney function, increased inflammation, and reduced antioxidant capacity. The objective of this study was to assess the effects of a herbal supplement on systemic inflammation and antioxidant status in non-dialysis CKD patients. Sixteen patients with CKD (56.0±16.0 yrs, 171.4±11.9 cm, 99.3±20.2 kg) were randomly chosen to receive a herbal supplement composed of Curcuma longa and Boswellia serrata , or placebo. Plasma levels of interleukin-6 (IL-6), tumor necrosis factor-α (TNF-α), glutathione peroxidase (GPx), and serum C-reactive protein (CRP) were measured at baseline and 8 weeks. Baseline data demonstrated elevated inflammation and low antioxidant levels. A significant time effect (p=0.03) and time x compliance interaction effect (p=0.04) were observed for IL-6. No significant differences were observed for any other variables. This study demonstrates that mild and moderate CKD is associated with chronic inflammation and low antioxidant activity. Systemic inflammation and impaired antioxidant status may be greater in CKD populations with multiple comorbidities. Curcumin and Boswellia serrata are safe and tolerable and helped to improve the levels of an inflammatory cytokine.

28 July 2011 in Journal of Nutrition and Metabolism
Verified
Journal Article
Open access
PDF file
NSNeil A. Schwarz
Neil A. Schwarz
BRB. Rhett Rigby
B. Rhett Rigby
PBPaul La Bounty
Paul La Bounty
BSBrian Shelmadine
Brian Shelmadine
RBRodney Bowden
Rodney Bowden
The estimated prevalence of obesity in the USA is 72.5 million adults with costs attributed to obesity more than 147 billion dollars per year. Though caloric restriction has been used extensively in weight control studies, short-term success has been difficult to achieve, with long-term success of weight control being even more elusive. Therefore, novel approaches are needed to control the rates of obesity that are occurring globally. The purpose of this paper is to provide a synopsis of how exercise, sleep, psychological stress, and meal frequency and composition affect levels of ghrelin, cortisol, insulin GLP-1, and leptin and weight control. We will provide information regarding how hormones respond to various lifestyle factors which may affect appetite control, hunger, satiety, and weight control.

1 April 2012 in Psychological Reports
Verified
Journal Article
Closed access
AHAllison Hubbs
Allison Hubbs
EDEva I. Doyle
Eva I. Doyle
RBRodney Bowden
Rodney Bowden
RDRobert D. Doyle
Robert D. Doyle
The purpose of this study was to identify population and sex-specific relationships between perceived stress, self-esteem, and physical activity in college students. 90 students, ages 18 and older and enrolled in five sections of a health and human behavior class during the spring 2010 semester, were contacted for this study with 74 consenting to serve as study participants. Each participant completed three surveys: the Rosenberg Self-Esteem Scale, the Perceived Stress Scale, and the International Physical Activity Questionnaire. Significant correlations were observed between perceived stress and self-esteem in men, and in women. Physical activity was not significantly correlated with perceived stress or self-esteem.