Clifford Hall

Prof. Clifford Hall

orcid

Research Focus & Metrics

Academic Career Length

34Years (1993-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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20 December 2016 in Cereal Chemistry
Verified
Journal Article
Closed access
PDF file
CHClifford Hall
Clifford Hall
CHCassandra Hillen
Cassandra Hillen
JRJulie Garden Robinson
Julie Garden Robinson

1 January 2006
Verified
Book Chapter
Closed access
CHClifford Hall
Clifford Hall
MTMehmet C. Tulbek
Mehmet C. Tulbek
YXYingying Xu
Yingying Xu

1 January 2009 in Journal of Chromatography A
Verified
Journal Article
Closed access
IPI.E. Popova
I.E. Popova
CHClifford Hall
Clifford Hall
AKAlena Kubatova
Alena Kubatova

1 January 1998
Verified
Book Chapter
Closed access
SCSusan L. Cuppett
Susan L. Cuppett
CHClifford Hall
Clifford Hall

1 May 2008 in Food Chemistry
Verified
Journal Article
Closed access
BZBin Zhao
Bin Zhao
CHClifford Hall
Clifford Hall

1 June 2008 in Journal of Food Protection
Verified
Journal Article
Closed access
JSJ. J. Sasanya
J. J. Sasanya
CHClifford Hall
Clifford Hall
CWC. Wolf-Hall
C. Wolf-Hall
Tolerable limits set for deoxynivalenol (DON) do not consider DON conjugates such as DON-3-glucoside. Conjugates may be metabolized in vivo to DON. Such masked mycotoxins and the potentially toxic Fusarium pigment are not routinely analyzed in cereals. We quantified DON, DON-3-glucoside, and a red Fusarium pigment in hard red spring wheat, using a new liquid chromatography–mass spectrometry method. Extraction protocols using centrifugation and shaking, and methanol–methylene chloride (50:50 [vol/vol]) or acetonitrile-water (84:16 [vol/vol]) were assessed. Purposively and randomly selected hard spring wheat samples were extracted with solvent filtered through a C18 column and analyzed using liquid chromatography–UV–mass spectrometry. Isocratic mobile phase (70% methanol) was used. Recoveries were 96.4% (DON) and 70.0% (DON-3-glucoside), while limits of detection were 1 μg/kg (MS) and 10 μg/kg (UV), and limits of quantification were 1 μg/kg (UV) and 0.5 μg/kg (MS), respectively. The pigment limits of quanti...